Damion Dooley Food terms previously in ENVO are here. This is also the home of all new foods that have component pieces or processes. Raw ingredients and additives remain in the "food source" hierarchy. has food substance analog http://langual.org LANGUAL:C0207 LanguaL term definition: Liquid product remaining after crystallization of sugar from sugar syrup; most molasses is made from sugar cane. lobster tail food product Ground meat of unspecified animal (not fish). Damion Dooley meat (ground) Cereal Food Fines are a byproduct or left-over of breakfast cereal food processing. Usually the source is unknown and sometimes this product is used in low quality dog food. Damion Dooley fines cereal food fines (byproduct) Cereal Food Fines are a byproduct or left-over of breakfast cereal food processing. Usually the source is unknown and sometimes this product is used in low quality dog food. https://en.wikipedia.org/wiki/Cereal_food_fines A pea substance is a food substance derived from whole peas as a result of some food processing. Damion Dooley pea substance orange juice (liquid) The juice products which are made from the fermented sap of the maguey (agave) plant. fermented agave juice This food product type includes food products which are made from fermentation of juice extracted from pressed sugarcane. fermenting sugar cane juice fermenting elaeis palm sap food product A food product made of meat, the skeletal muscle and associated fat, and other edible tissues such as organs, livers, skin, brains, bone marrow, kidneys, or lungs, of mammals. SUBSET_SIREN:F17332 meat food product A food product made of meat, the skeletal muscle and associated fat, and other edible tissues such as organs, livers, skin, brains, bone marrow, kidneys, or lungs, of mammals. http://en.wikipedia.org/wiki/Meat A food made from ground meat. Typically the sausage is formed in a casing traditionally made from intestine, but sometimes synthetic sausage food product A food made from ground meat. Typically the sausage is formed in a casing traditionally made from intestine, but sometimes synthetic http://en.wikipedia.org/wiki/Sausage Damion Dooley http://langual.org 2019-06-11T23:00:48Z SUBSET_SIREN:F17604 subset_siren SIREN DB annotation: * has quality 'semisolid with smooth consistency' (http://purl.obolibrary.org/obo/FOODON_03430119) * derives from 'liver' (http://purl.obolibrary.org/obo/UBERON_0002107) liver paste https://madison.com/lifestyles/chicken-liver-paste-is-still-a-tasty-treat/article_2194b8cb-82b5-5112-9a97-0042571e90d1.html A hot dog is a moist sausage of soft, even texture and flavor, often made from advanced meat recovery or meat slurry. Most types are fully cooked, cured or smoked. It is often placed hot in a special purpose soft, sliced hot dog bun. Damion Dooley hotdog frankfurter hot dog processed meat food product milk formula food product milk formula (powdered) Cheese is a food derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein. SUBSET_SIREN:F1076 https://en.wikipedia.org/wiki/Cheese cheese cheese food product A dairy product produced by bacterial fermentation of milk. Yogurt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. The fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart flavor. Damion Dooley https://en.wikipedia.org/wiki/Yogurt https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Cacik-1.jpg/549px-Cacik-1.jpg yoghourt yoghurt yougert yogurt food product This class includes food products which are derived from or produced by a plant. plant food product Cabbage or headed cabbage (comprising several cultivars of Brassica oleracea) is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads. https://en.wikipedia.org/wiki/Cabbage cabbage food product commercial yogurt cheese starter culture food product The liquid extracted from the mashing process during the brewing of beer or whiskey. Wort contains the sugars that will be fermented by the brewing yeast to produce alcohol. wort food product The liquid extracted from the mashing process during the brewing of beer or whiskey. Wort contains the sugars that will be fermented by the brewing yeast to produce alcohol. Wikipedia:Wort_%28brewing%29 beer wort food product acifified beer wort food product A short cylinder of soft to semisoft blue cheese made with cow's milk. Bresse Blue Bleu de Bresse cheese A short cylinder of soft to semisoft blue cheese made with cow's milk. http://www.whatamieating.com/?b=1&d=1&t=main&s=Bleu++de+Bresse&r=All pickled cabbage food product camembert cheese food product cheddar cheese food product A large disc of smooth, soft, even runny cheese made with cow's milk. Brie cheese food product A large disc of smooth, soft, even runny cheese made with cow's milk. http://www.whatamieating.com/?b=1&d=1&t=main&s=brie&r=All A hard cow's milk cheese with an almost orange yellow paste. Older cheeses are coated in black wax. gouda cheese food product A hard cow's milk cheese with an almost orange yellow paste. Older cheeses are coated in black wax. http://www.whatamieating.com/?b=1&d=1&t=main&s=gouda&r=All A semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. It has a high melting point and so can easily be fried or grilled. Damion Dooley halloumi cheese food product Rainer Zenz A drum of very rich, creamy, pungent blue-veined cow's milk cheese. It has a white paste with blue veining and a brined rind. It is made in Gorgonzola, near Milan. gorgonzola cheese food product A drum of very rich, creamy, pungent blue-veined cow's milk cheese. It has a white paste with blue veining and a brined rind. It is made in Gorgonzola, near Milan. http://www.whatamieating.com/?b=1&d=1&t=main&s=Gorgonzola&r=All A generic cheese common to many countries for several related varieties of cheese which resemble the Swiss Emmental. Three types of bacteria are used in the production of Emmental cheese: Streptococcus salivarius subsp. thermophilus, Lactobacillus (L. helveticus or Lactobacillus delbrueckii subsp. bulgaricus), and Propionibacter (P. freudenreichii or P. shermani). In a late stage of cheese production, the Propionibacter consumes the lactic acid excreted by the other bacteria, and releases carbon dioxide gas, which slowly forms the bubbles that develop the eyes. Swiss cheese without eyes is known as "blind." swiss cheese food product A generic cheese common to many countries for several related varieties of cheese which resemble the Swiss Emmental. Three types of bacteria are used in the production of Emmental cheese: Streptococcus salivarius subsp. thermophilus, Lactobacillus (L. helveticus or Lactobacillus delbrueckii subsp. bulgaricus), and Propionibacter (P. freudenreichii or P. shermani). In a late stage of cheese production, the Propionibacter consumes the lactic acid excreted by the other bacteria, and releases carbon dioxide gas, which slowly forms the bubbles that develop the eyes. Swiss cheese without eyes is known as "blind." Wikipedia:Swiss_cheese A mild, large, yellow, waxy cow's milk cheese with many holes. emmenthal cheese food product A mild, large, yellow, waxy cow's milk cheese with many holes. http://www.whatamieating.com/?b=1&d=1&t=main&s=Emmental&r=All A German sour milk cheese made from low fat curd cheese, which contains only about one percent fat and originates in the Harz mountain region south of Braunschweig. Harzerkaese harzer cheese food product A German sour milk cheese made from low fat curd cheese, which contains only about one percent fat and originates in the Harz mountain region south of Braunschweig. Wikipedia:Harzer new zealand cheddar cheese food product A small, sweetish, soft, square cow's milk cheese from Normandy with a yellowish-orange rind. pont ieveque cheese food product A small, sweetish, soft, square cow's milk cheese from Normandy with a yellowish-orange rind. http://www.whatamieating.com/?b=1&d=1&t=main&s=Pont+l%27Eveque&r=All A disc of soft cheese made with cow's milk. It has a soft to runny paste and a smooth, pink rind. vacherin mont dor cheese food product A disc of soft cheese made with cow's milk. It has a soft to runny paste and a smooth, pink rind. http://www.whatamieating.com/?b=1&d=1&t=main&s=vacherin+Mont+d%27Or&r=All A food product made from domestic pig meat (Sus domesticus or Sus scrofa scrofa). Damion Dooley http://en.wikipedia.org/wiki/Pork pork pork meat food product A meat that is preserved by the addition of a combination of salt, sugar, nitrates or nitrite and or is smoked. cured meat food product A meat that is preserved by the addition of a combination of salt, sugar, nitrates or nitrite and or is smoked. http://en.wikipedia.org/wiki/Cured_meat chicken meat food product Meat from bovines, especially domestic cattle (cows). beef food product Meat from bovines, especially domestic cattle (cows). http://en.wikipedia.org/wiki/Beef bovine milk beverage sheep milk ovine milk beverage caprine milk beverage A frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. Most varieties contain sugar, although some are made with other sweeteners. In some cases, artificial flavourings and colourings are used in addition to (or in replacement of) the natural ingredients. This mixture is stirred slowly while cooling to prevent large ice crystals from forming; the result is a smoothly textured ice cream. ice cream ice-cream ice cream food product A frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. Most varieties contain sugar, although some are made with other sweeteners. In some cases, artificial flavourings and colourings are used in addition to (or in replacement of) the natural ingredients. This mixture is stirred slowly while cooling to prevent large ice crystals from forming; the result is a smoothly textured ice cream. Wikipedia:Ice_cream A seafood product is a vertebrate or invertibrate organism from an aquatic environment. Some of the subclasses are currently freshwater organisms. Damion Dooley seafood product meshanger cheese food product A cut of meat (a meat chop) cut perpendicularly to the spine of the pig and usually containing a rib or part of a vertebra, served as an individual portion. pork chop food product A cut of meat (a meat chop) cut perpendicularly to the spine of the pig and usually containing a rib or part of a vertebra, served as an individual portion. http://en.wikipedia.org/wiki/Pork_chop A food product having tempeh as a defining ingredient Damion Dooley tempeh food product fermented rice beverage amasake food product fermented dairy food product fermented fish or seafood food product sea water fish food product A fine powder made from cereals or other starchy food sources. Damion Dooley Wikipedia:Flour http://www.langual.org/langual_thesaurus.asp?termid=H0152 flour added flour food product A food product derived from plant fruit. plant fruit food product fruit extract food product Apple juice is a fruit juice made by the maceration and pressing of an apple. https://en.wikipedia.org/wiki/Apple_juice http://langual.org SUBSET_SIREN:F1419 apple juice subset_siren apple juice awamori food product Any of certain cuts of meat taken from the sides, belly or back of a pig that may be cured and/or smoked. Damion Dooley https://en.wikipedia.org/wiki/Bacon bacon food product fermented millet food product bantu beer millet beer food product bottled beer food product A class of cow's milk, sheep's milk, or goat's milk cheeses that have had Penicillium cultures added so that the final product is spotted or veined throughout with blue, blue-gray or blue-green mould, and carries a distinct smell. SUBSET_SIREN:F1128 subset_siren SIREN DB annotation: * has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151) * derives from 'curd' (http://purl.obolibrary.org/obo/FOODON_03420245) * formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253) * formed as a result of 'interior mold curing process' (http://purl.obolibrary.org/obo/FOODON_03460331) blue cheese food product https://en.wikipedia.org/wiki/List_of_blue_cheeses A class of cow's milk, sheep's milk, or goat's milk cheeses that have had Penicillium cultures added so that the final product is spotted or veined throughout with blue, blue-gray or blue-green mould, and carries a distinct smell. Wikipedia:Blue_cheese bottled fruit food product The liquid left over after producing butter from cream during the churning process. buttermilk food product The liquid left over after producing butter from cream during the churning process. Wikipedia:Buttermilk fermented fruit food product A food produced by fermenting rice, barley and/or soybeans, with salt and the mold koji-kin (Aspergillus oryzae). Damion Dooley SUBSET_SIREN:F1971 subset_siren SIREN DB annotation: * has quality 'semisolid' (http://purl.obolibrary.org/obo/FOODON_03430144) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * derives from 'seed, skin present, germ present' (http://purl.obolibrary.org/obo/FOODON_03420133) * formed as a result of 'fermentation/modification process, multiple component' (http://purl.obolibrary.org/obo/FOODON_03460128) * formed as a result of 'salted' (http://purl.obolibrary.org/obo/FOODON_03460173) * formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253) * formed as a result of 'preservation by fermentation' (http://purl.obolibrary.org/obo/FOODON_03470104) miso food product A liquid produced from the fermentation of ethanol in a process that yields its key ingredient, acetic acid. vinegar food product A liquid produced from the fermentation of ethanol in a process that yields its key ingredient, acetic acid. Wikipedia:Vinegar Vinegar is made by malting barley, causing the starch in the grain to turn to maltose. barley malt vinegar Vinegar is made by malting barley, causing the starch in the grain to turn to maltose. Wikipedia:Malt_vinegar#Malt mammalian milk (nonfat, dry) Sake is a fermented rice beverage resulting from the fermentation of rice with the mold Aspergillus oryzae and, in parallel, with the yeast Saccharomyces cerevisiae [wikipedia:sake] sake food product salt pork meat food product A food product having fermented soyabeans as a defining ingredient fermented soybean food product A food preserved by soaking and storing it in vinegar or brine. subset_siren food (pickled) tape kefan food product A soft cheese made with cow's milk. It has a creamy paste and a greyish-red and downy white penicillin rind and is sometimes foil-wrapped. Bondon cheese food product A soft cheese made with cow's milk. It has a creamy paste and a greyish-red and downy white penicillin rind and is sometimes foil-wrapped. http://www.whatamieating.com/?b=1&d=1&t=main&s=bondon&r=All bitter cheese food product sugar condiment evaporated milk food product A fermented milk drink made from milk. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains, a combination of bacteria and yeasts in a matrix of proteins, lipids, and sugars. This symbiotic matrix forms "grains" that resemble cauliflower. Many different bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms termed probiotics. kefir food product A fermented milk drink made from milk. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains, a combination of bacteria and yeasts in a matrix of proteins, lipids, and sugars. This symbiotic matrix forms "grains" that resemble cauliflower. Many different bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms termed probiotics. Wikipedia:Kefir A lipid material derived from plants. Physically, oils are liquid at room temperature. vegetable oil food product An oil used as a nutritional supplement and is a traditional European ethnic food, highly regarded for its nutty flavor. 2019-09-19T21:51:42Z http://www.langual.org/langual_thesaurus.asp?termid=H0852 flax oil flax seed oil linseed oil linseed oil Food-grade flaxseed oil is cold-pressed, obtained without solvent extraction, in the absence of oxygen, and marketed as edible flaxseed oil.[wikipedia] flaxseed oil corn flour food product sour milk beverage dried milk food product A food product which is derived from or produced by an animal that has a vertibrae. Damion Dooley vertebrate animal food product cereal grain food product Damion Dooley http://langual.org 2019-06-11T07:25:19Z SUBSET_SIREN:F5644 alcoholic beverage subset_siren SIREN DB annotation: * has quality 'liquid' (http://purl.obolibrary.org/obo/FOODON_03430130) * formed as a result of 'microbial/enzymatic modification process' (http://purl.obolibrary.org/obo/FOODON_03460119) * formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253) fermented beverage fermented grape beverage fermented elaeis palm beverage fermented sugar cane beverage fermented apple fermented apple beverage apple beverage Damion Dooley http://langual.org 2019-06-20T07:47:47Z SUBSET_SIREN:F2385 subset_siren SIREN DB annotation: * has quality 'liquid, low viscosity' (http://purl.obolibrary.org/obo/FOODON_03430109) * formed as a result of 'acidified' (http://purl.obolibrary.org/obo/FOODON_03460200) * has substance added 'water addition process' (http://purl.obolibrary.org/obo/FOODON_03460148) * has substance added 'sweetener added' (http://purl.obolibrary.org/obo/FOODON_03460202) * has substance added 'flavoring, spice or herb added' (http://purl.obolibrary.org/obo/FOODON_03460227) orange fruit beverage grape beverage fermented grain beverage This food product type includes beverage products which are made from the fermented sap of the maguey (agave) plant. fermented agave beverage This food product type includes food products which are made from eggs laid by the sea water fish. sea water fish egg food product A food product made from an avian egg. avian egg food product camelid dairy food product bovine dairy food product buffalo dairy food product caprine dairy food product donkey dairy food product equine dairy food product ovine dairy food product yak dairy food product zebra dairy food product reindeer dairy food product water buffalo dairy food product horse dairy food product cattle dairy food product cervid dairy food product camelid milk beverage equine milk beverage cervid milk beverage cow milk beverage caprine cheese food product ovine cheese food product bovine cheese food product cow milk cheese A very strong smelling, brick-shaped, soft cow's milk cheese. limburger cheese food product A very strong smelling, brick-shaped, soft cow's milk cheese. http://www.whatamieating.com/?b=1&d=1&t=main&s=LIMBURGER&r=All goat milk cheese food product sheep milk cheese food product A food product made from domesticated bird meat. Damion Dooley poultry meat food product Suidae is a family of artiodactyl mammals which are commonly called pigs, hogs or boars. In addition to numerous fossil species, 17 extant species are currently recognized (or 18 counting domestic pigs and wild boars separately), classified into between four and eight genera. The family includes the domestic pig, Sus scrofa domesticus or Sus domesticus, in addition to numerous species of wild pig, such as babirusas and warthogs. All suids, or swine, are native to the Old World, ranging from Asia to Europe and Africa. Damion Dooley https://en.wikipedia.org/wiki/Suidae porcine meat swine food product A relish, sauce, or seasoning added to food to impart a particular flavour or to complement the dish. Damion Dooley https://en.wikipedia.org/wiki/Condiment condiment food product bovine meat food product distilled fermented grain beverage distilled fermented beverage A beverage product derived from leaves of the tea plant (Camellia sinensis). Damion Dooley "While fermentation is also referred to in the production of brewed teas, this is inaccurate. Some herbal teas on the market today include probiotic cultures alongside tea leaves to maintain gut health but the tea itself hasn't been fermented. Most dried teas however don't use live cultures at all during production. Instead, harvested tea leaves undergo a natural chemical process known as oxidation, which also changes the color, flavor and level of health benefits in the resulting brew." [https://eatcultured.com/blogs/our-awesome-blog/fermented-tea] tea based beverage product coffee and coffee products coffee based beverage product fruit juice food product wheat food product A food product deriving primarily from corn (maize). Damion Dooley maize food product maize (corn) food product A food product consisting of an edible fungi or mushroom or yeast. Damion Dooley fungus food product http://www.asmscience.org/content/journal/microbiolspec/10.1128/microbiolspec.FUNK-0030-2016 yeast food product A food product derived from one or more microorganisms including bacteria, mold, and yeast. Damion Dooley microbial food product tuber solanaceous root food product A food product derived from or produced by a plant root. plant root food product A potato food product is any product derived from potatoes. Damion Dooley potato food product Food items that are rich in sugar, any one or type of which is called a confection. Modern usage may include substances rich in artificial sweeteners as well. confectionery food product cucurbit fruit food product A citrus fruit is botanically classified as a type of berry called a hesperidium that has a thick, leathery rind, with numerous oil glands, and a large flesh portion composed of several wedge-shaped sections. Unlike pome fruit, such as the apple, the citrus fruit is derived from a superior ovary, an ovary completely separate from the calyx. Damion Dooley https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/hesperidium citrus citrus fruit food product The fleshy fruit (false berry) of a plant of the family Cucurbitaceae. melon fruit food product muskmelon (Cucumis melo) fruit food product Citrullus lanatus is a plant species in the family Cucurbitaceae, a vine-like (scrambler and trailer) flowering plant originally from sub-Saharan Africa. It is cultivated for its fruit. The subdivision of this species into two varieties, watermelons (Citrullus lanatus (Thunb.) var. lanatus) and citron melons (Citrullus lanatus var. citroides (L. H. Bailey) Mansf.) Damion Dooley citrullus lanatus fruit food product citrus fruit juice pomaceous fruit juice beverage pomes pomaceous fruit food product fermented pomaceous fruit beverage pomaceous fruit extract citrus fruit extract food product grape extract solanaceous fruit food product tomato food product solanaceous food product plant inflorescence food product amaranthaceous food product cruciferous food product grape berry food product cruciferous inflorescence food product The default nut product is a whole, raw nut - meaning that the kernel is whole, and moderately or significantly dried, but not baked. Minimal references to nuts often leave ambiguous whether the shell is on or off. "I ate a peanut" doesn't clarify whether I ate a shell-off nut or whether I did the shelling. Damion Dooley SUBSET_SIREN:F16972 nut food product plant seed food product plant lipid food product plant stem food product invertebrate animal food product insect food product honey food product amaranthaceous inflorescence food product Food product that is 1) ready or nearly ready for consumption; 2) usually a composite of several foods or ingredients that often belong to distinct product types; 3) usually formulated, mixed and partially or fully cooked. prepared prepared food product food (cooked) pickled cruciferous food product bread food product This food product type includes food products which are derived from a large, diverse group of photosynthetic organisms. http://langual.org SUBSET_SIREN:F10419 subset_siren algal food product rice food product buckewheat food product sorghum food product common oat food product oat food product rye food product barley food product quinoa food product fonio food product A product of the dry seeds of plants of the genus Pisum. Damion Dooley http://en.wikipedia.org/wiki/Legume dry pea food product A product of the dry seeds of Cajanus cajan. http://en.wikipedia.org/wiki/Legume pigeon pea (whole, dried) A bambara groundnut food product is a product derived from fresh or dried beans of the bambara groundnut plant. Damion Dooley https://en.wikipedia.org/wiki/Vigna_subterranea Bambara nut Bambara-bean Congo goober earth pea ground-bean hog-peanut bambara groundnut food product A product of the dry seeds of plants of the genus Vicia. http://en.wikipedia.org/wiki/Legume dried fava bean broad bean (whole, dried) A product of the dry seeds of Cicer arietinum. http://en.wikipedia.org/wiki/Legume garbanzo bean food product Bengal gram Egyptian pea gram chickpea food product A product of the dry seeds of Vigna unguiculata. https://en.wikipedia.org/wiki/Legume cowpea (pulse) food product A dry bean food product refers to a bean product made from a Phaseolus species plant whose seeds are harvested at complete maturity. Damion Dooley https://en.wikipedia.org/wiki/Phaseolus_vulgaris kidney, haricot bean (Ph. vulgaris); lima, butter bean (Ph. lunatus); adzuki bean (Ph. angularis); mungo bean, golden, green gram (Ph. aureus); black gram, urd (Ph. mungo); scarlet runner bean (Ph. coccineus); rice bean (Ph. calcaratus); moth bean (Ph. aconitifolius); tepary bean (Ph. acutifolius) FAO notes: "Only species of Phaseolus should be included, though several countries also include certain types of beans. Commonly classified as Vigna (angularis, mungo, radiata, aconitifolia). In the past, these species were also classified as Phaseolus." dry bean food product http://www.fao.org/WAICENT/faoinfo/economic/faodef/fdef04e.htm#4.02 The winged bean food category covers beans of the winged bean plant Damion Dooley https://en.wikipedia.org/wiki/Winged_bean winged bean food product A product of the dry seeds of Vicia sativa. vetch seed (whole, dried) Pachyrhizus erosus, commonly known as jicama Mexican yam bean, or Mexican turnip, is the name of a native Mexican vine, although the name most commonly refers to the plant's edible tuberous root. Jícama is a species in the genus Pachyrhizus in the bean family (Fabaceae). Plants in this genus are commonly referred to as yam bean, although the term "yam bean" can be another name for jícama. In contrast to the root, the remainder of the jícama plant is very poisonous; the seeds contain the toxin rotenone, which is used to poison insects and fish. FAO: The yam bean is a legume but unlike its close relatives the soybean and other beans, the yam bean is cultivated for its large, tuberous roots. Damion Dooley https://en.wikipedia.org/wiki/Pachyrhizus_erosus http://en.wikipedia.org/wiki/Legume yam bean food product A product of the dry seeds of Mucuna pruriens var. utilis. http://en.wikipedia.org/wiki/Legume velvet bean (whole, dried) A product of the dry seeds of Lupinus spp. lupin seed food product A product of the dry seeds of Lupinus spp. http://en.wikipedia.org/wiki/Pulse_%28legume%29 A dry seed of the jack-bean plant. http://en.wikipedia.org/wiki/Legume jack bean (whole, dried) A product of the dry seeds of Lablab purpureus. hyacinth bean food product A product of the dry seeds of Lablab purpureus. http://en.wikipedia.org/wiki/Pulse_%28legume%29 PULSES are annual leguminous crops yielding from one to 12 grains or seeds of variable size, shape and colour within a pod. They are used for both food and feed. The term "pulses" is limited to crops harvested solely for dry grain, thereby excludingcrops harvested green for food (green peas, green beans, etc.) which are classified as vegetable crops. Also excluded are those crops used mainly for oil extraction (e.g.soybeand and groundnuts) and leguminous crops (e.g. seeds of clover and alfalfa) that are used exclusively for sowing purposes. Damion Dooley http://www.fao.org/WAICENT/faoinfo/economic/faodef/fdef04e.htm#4.02 pulse pulses pulse food product https://en.wikipedia.org/wiki/Legume#Classification_of_pulses wheat flour food product A food made from an unleavened dough of wheat or buckwheat flour and water, sometimes with other ingredients such as eggs and vegetable extracts. pasta food product A food made from an unleavened dough of wheat or buckwheat flour and water, sometimes with other ingredients such as eggs and vegetable extracts. http://en.wikipedia.org/wiki/Pasta A pastry food product is a food product containing a pastry component. The food may be ready for consumption or may require further cooking. pastry food product A pastry food product is a food product containing a pastry component. The food may be ready for consumption or may require further cooking. http://en.wikipedia.org/wiki/Pastry A confection made from a concentrated solution of sugar in water, to which flavorings and colorants are added. Damion Dooley candy food product A food product derived from Theobroma cacao. cocoa and cocoa products cacao food product A dairy product that is composed of the higher-butterfat layer skimmed from the top of milk before homogenization. LANGUAL:C0195 sweet cream cream food product A dairy product that is composed of the higher-butterfat layer skimmed from the top of milk before homogenization. http://en.wikipedia.org/wiki/Cream An opague white dairy product produced by the mammary glands of female mammals. mammalian milk beverage An opague white dairy product produced by the mammary glands of female mammals. http://en.wikipedia.org/wiki/Milk bee food product A sausage that is cooked and then smoked or smoke-cooked. sausage (cooked, smoked) A sausage that is cooked and then smoked or smoke-cooked. http://en.wikipedia.org/wiki/Sausage A sausage that is smoked. sausage (smoked) A sausage that is smoked. http://en.wikipedia.org/wiki/Sausage A raw sausage that is smoked. sausage (raw, smoked) A raw sausage that is smoked. http://en.wikipedia.org/wiki/Sausage A sausage made from meats that have not been previously cured. https://en.wikipedia.org/wiki/Sausage SUBSET_SIREN:F1113 sausage (raw) A cured sausage that is fermented and dried. Damion Dooley http://en.wikipedia.org/wiki/Sausage sausage (dried, fermented) A sausage made with fresh meats, and then fully cooked. Damion Dooley sausage (cooked) smoked meat food product A fruit product that has been prepared and canned or bottled for long term storage. The preparation of fruit preserves traditionally involves the use of pectin as a gelling agent, although sugar or honey may be used as well. fruit preserve or jam food product A fruit product that has been prepared and canned or bottled for long term storage. The preparation of fruit preserves traditionally involves the use of pectin as a gelling agent, although sugar or honey may be used as well. http://en.wikipedia.org/wiki/Fruit_preserves A product made with whole fruit, cut into pieces or crushed. The fruit is heated with water and sugar to activate the pectin in the fruit. The mixture is then put into containers. jam food product A product made with whole fruit, cut into pieces or crushed. The fruit is heated with water and sugar to activate the pectin in the fruit. The mixture is then put into containers. http://en.wikipedia.org/wiki/Fruit_preserves#Jam A substance or mixture os substances used to coagulate milk in the manufacture of cheese. rennet food product A substance or mixture os substances used to coagulate milk in the manufacture of cheese. http://en.wikipedia.org/wiki/Rennet A cheese product made from traditional cheese and emulsifying salts, often with the addition of milk, more salt, preservatives, and food coloring. processed cheese food product A cheese product made from traditional cheese and emulsifying salts, often with the addition of milk, more salt, preservatives, and food coloring. http://en.wikipedia.org/wiki/Cheese A product made from the seeds of a mustard plant (white or yellow mustard, Sinapis hirta; brown or Indian mustard, Brassica juncea; or black mustard, Brassica nigra). mustard seed food product A salad dressing that is usually mayonnaise-based, but which may also contain yogurt, sour cream, or creme fraiche. creamy salad dressing A salad dressing that is usually mayonnaise-based, but which may also contain yogurt, sour cream, or creme fraiche. http://en.wikipedia.org/wiki/Salad_dressing#Dressings A salad dressing that is an emulsion of a vegetable oil and vinegar, often flavored with herbs, spices, and other ingredients. vinaigrette dressing food product A salad dressing that is an emulsion of a vegetable oil and vinegar, often flavored with herbs, spices, and other ingredients. http://en.wikipedia.org/wiki/Vinaigrette nut oil food product A stable emulsion of oil, and vinegar or lemon juice, with many options for embellishment with other herbs and spices. Egg yolk is the traditional emulsifier. mayonnaise food product A stable emulsion of oil, and vinegar or lemon juice, with many options for embellishment with other herbs and spices. Egg yolk is the traditional emulsifier. http://en.wikipedia.org/wiki/Mayonnaise A condiment produced by fermenting soybeans with Aspergillus oryzae and Aspergillus soyae molds along with roasted grain, water, and salt. soy sauce food product A condiment produced by fermenting soybeans with Aspergillus oryzae and Aspergillus soyae molds along with roasted grain, water, and salt. http://en.wikipedia.org/wiki/Soy_sauce fresh sea water fish food product A natural complex of enzymes produced in any mammalian stomach to digest the mother's milk, and is often used in the production of cheese. Rennet contains many enzymes, including a proteolytic enzyme (protease) that coagulates the milk, causing it to separate into solids (curds) and liquid (whey). natural (animal-derived) rennet food product A natural complex of enzymes produced in any mammalian stomach to digest the mother's milk, and is often used in the production of cheese. Rennet contains many enzymes, including a proteolytic enzyme (protease) that coagulates the milk, causing it to separate into solids (curds) and liquid (whey). http://en.wikipedia.org/wiki/Rennet A rennet that is an extract of a microorganism or fungus, such as Rhizomucor miehei. microbial rennet food product A rennet that is an extract of a microorganism or fungus, such as Rhizomucor miehei. http://en.wikipedia.org/wiki/Rennet A rennet that is an extract of a plant. vegetable rennet food product A rennet made by the expression of cloned calf chymotrypsin genes in bacteria or yeast. rennet (genetically engineered) processed pork meat food product A vegetable product such as leaves, flowers, seeds and roots that is rich in essential oils and aromatic principles. Used mainly a a condiment. Damion Dooley http://www.fao.org/WAICENT/faoinfo/economic/faodef/fdef10e.htm#1.01 http://www.langual.org/langual_thesaurus.asp?termid=H0151 herb and spice herb or spice spice or herb animal lipid food product A brewed drink prepared from roasted seeds, commonly called coffee beans, of the coffee plant. Damion Dooley coffee beverage A beverage prepared from the cured leaves of Camellia sinensis by combination with hot or boiling water. Damion Dooley tea beverage (liquid) A heated beverage typically consisting of shaved chocolate or cocoa powder, heated milk or water, and sugar. hot chocolate food product A heated beverage typically consisting of shaved chocolate or cocoa powder, heated milk or water, and sugar. http://en.wikipedia.org/wiki/Hot_chocolate A beverage prepated by steeping dry leaves (and twigs) of yerba mate in hot water. mate food product A beverage prepated by steeping dry leaves (and twigs) of yerba mate in hot water. http://en.wikipedia.org/wiki/Yerba_Mate A fish food product includes products made from any fish species (aquatic vertebrate with gills and fins). Damion Dooley fish food product freshwater fish food product fish egg food product avian food product animal derived beverage plant derived beverage plant derived fermented beverage nonfermented plant derived beverage product A dairy food product has mammilian milk or a milk component as an ingredient. Damion Dooley http://www.langual.org/langual_thesaurus.asp?termid=H0242 dairy product milk product dairy food product milk or milk based food product food (fermented) non-fruit wine food product Beer is a fermented cereal beverage resulting from the fermentation most commonly of malted barley (though wheat, corn, or rice may included), by a yeast, most commonly Saccharomyces cerevisiae, and flavored by dried flowers of hops, Humulus lupulus. https://en.wikipedia.org/wiki/Beer beer beverage Any plant food product which, typically, is constituted by intact parts from one or more annual plants cultivated as field and garden crops in the open and under glass, and used almost exclusively for food. vegetable food product Mature ovary of a plant, with a fleshy part of the carpel that develops with the seed to attract animals for aid in dispersal. Botanically, nuts are considered fruits. botanical fruit food product Mature ovary of a plant, with a fleshy part of the carpel that develops with the seed to attract animals for aid in dispersal. Botanically, nuts are considered fruits. http://eurovoc.europa.eu/drupal/?q=request&uri=http://eurovoc.europa.eu/1115 http://oek1.fao.org/skosmos/agrovoc/en/page/c_3119 http://www.fao.org/pollination/resources/glossary/en/ https://en.wikipedia.org/wiki/Fruit Budu is a fish sauce and fermented seafood product. http://orcid.org/0000-0002-1816-4260 bu-du A one-celled fruit (pod) usually dehiscing down both sutures, and having the seed attached along a ventral suture. (Roubik 1995) http://www.fao.org/pollination/resources/glossary/en/ legume http://purl.obolibrary.org/obo/FOODON_03411254 http://purl.obolibrary.org/obo/FOODON_03411338 legume food product buffalo milk beverage camel milk beverage donkey milk beverage horse milk beverage reindeer milk beverage water buffalo milk beverage yak milk beverage zebra milk beverage A food consisting of a round or oval body laid by the female of many animals, consisting of an ovum surrounded by layers of membranes and an outer casing, which acts to nourish and protect a developing embryo and its nutrient reserves. Regarding American regulatory aspects of egg products, see this summary: https://www.politico.com/agenda/story/2016/03/crazy-us-chicken-egg-regulation-graphic-000077 egg food product A food consisting of a round or oval body laid by the female of many animals, consisting of an ovum surrounded by layers of membranes and an outer casing, which acts to nourish and protect a developing embryo and its nutrient reserves. Wikipedia:Egg_%28food%29 A hen egg food product is any food product consisting mainly of hen eggs or derivatives. https://en.wikipedia.org/wiki/Egg_as_food SUBSET_SIREN:F1074 hen egg food product Cider, hard apple cider, or hard cider in the US, is an alcoholic beverage made from the fermented juice of apples. Damion Dooley https://en.wikipedia.org/wiki/Cider cider apple cider (alcoholic) orange juice (unpasteurized) A food that is usually sweet and often baked. Cakes normally combine some kind of flour, a sweetening agent (commonly sugar), a binding agent (generally egg, though gluten or starch are often used by lacto-vegetarians and vegans), fats (usually butter, shortening, or margarine, although a fruit puree such as applesauce is sometimes substituted to avoid using fat), a liquid (milk, water or fruit juice), flavors and some form of leavening agent (such as yeast or baking powder), though many cakes lack these ingredients and instead rely on air bubbles in the dough to expand and cause the cake to rise. Cake is often frosted with buttercream or marzipan, and finished with piped borders and crystallized fruit. cake food product A food that is usually sweet and often baked. Cakes normally combine some kind of flour, a sweetening agent (commonly sugar), a binding agent (generally egg, though gluten or starch are often used by lacto-vegetarians and vegans), fats (usually butter, shortening, or margarine, although a fruit puree such as applesauce is sometimes substituted to avoid using fat), a liquid (milk, water or fruit juice), flavors and some form of leavening agent (such as yeast or baking powder), though many cakes lack these ingredients and instead rely on air bubbles in the dough to expand and cause the cake to rise. Cake is often frosted with buttercream or marzipan, and finished with piped borders and crystallized fruit. Wikipedia:Cake cake icing food product chocolate food product A food involving whipped and cooked milk, sugar and egg yolk mixtures. sweet custard custard dessert food product A ground beef product is made of beef that has been finely chopped with a knife or a meat grinder (American English) or mincing machine (British English). Ground beef is used in many recipes including hamburgers and spaghetti Bolognese. beef mince beef mince ground beef hamburger meat minced beef ground beef food product A food product from a category of domestic birds kept for meat, eggs, and feathers including fowl such as chickens, turkeys, and waterfowls such as domestic ducks and geese and other meat birds such as pigeons and doves and games birds including pheasants. Damion Dooley poultry food product duck meat food product goose meat food product A turkey meat food product is any food product made predominantly of turkey parts. Damion Dooley turkey meat food product Cantaloupe (also known as muskmelon (India and the United States), mushmelon, rockmelon (in Australian states and in New Zealand), sweet melon, spanspek (South Africa), or capuchin (Scotland) refers to a variety of the Cucumis melo species in the Cucurbitaceae family. Damion Dooley cantaloup muskmelon cantaloupe fruit food product potato salad food product A sauce for a salad. http://en.wikipedia.org/wiki/Salad_dressing#Dressings salad dressing clam food product oyster food product shellfish food product goat milk cheese (unpasteurized) A family of hard Italian cheeses made from sheep milk. Damion Dooley pecorino cheese sheep milk cheese (unpasteurized) unpasteurized cow milk cheese food product unpasteurized camel milk beverage caprine milk beverage (raw) unpasteurized milk beverage Lasagne, or the singular lasagna, commonly refers to a culinary dish made with stacked layers of pasta alternated with sauces and ingredients such as meats, vegetables and cheese, and sometimes topped with melted grated cheese. Damion Dooley lasagna lasagne lasagne food product Hoi-dong is fermented sea mussel http://orcid.org/0000-0002-1816-4260 hoi-dong Fermented pickled onion in Thai cuisine. http://orcid.org/0000-0002-1816-4260 Hom dong Fermented fruit http://orcid.org/0000-0002-1816-4260 ma kham dong Fermented fruit http://orcid.org/0000-0002-1816-4260 ma yom dong Pickles for tea in northern Thailand. Wrapped in sugar and eat directly. http://orcid.org/0000-0002-1816-4260 Mum is a Thai traditional dry fermented sausage made from pork or beef with some ground innards, roasted rice, steamed rice, garlic, sugar, pepper, salt and filled into intestine. http://orcid.org/0000-0002-1816-4260 mum Mum-khai-pla is fermented fish roe http://orcid.org/0000-0002-1816-4260 mum-khai-pla Mum-sai-pla is fermented fish intestines http://orcid.org/0000-0002-1816-4260 mum-sai-pla Fermented fish in liquid form http://orcid.org/0000-0002-1816-4260 nam-budu Nham is a fermented meat in Thai cuisine http://orcid.org/0000-0002-1816-4260 nham Nham-pla are made from four kinds of fish, namely, striped catfish and nile tilapia from the fresh water fish and threadfin bream and barracuda from the marine fish. http://orcid.org/0000-0002-1816-4260 nham-pla Pickled bamboo shoots http://orcid.org/0000-0002-1816-4260 noa mai Pickled bamboo shoots http://orcid.org/0000-0002-1816-4260 Needs to be disambiguated from noa mai. noa mai dong Fermented vegetable http://orcid.org/0000-0002-1816-4260 pak kard dong Fermented vegetable http://orcid.org/0000-0002-1816-4260 pak kum dong Fermented vegetable http://orcid.org/0000-0002-1816-4260 pak sean dong Fermented vegetable http://orcid.org/0000-0002-1816-4260 pak sean and hua plee dong Fermented vegetable http://orcid.org/0000-0002-1816-4260 pak sean and makhua dong Fermented small fish. http://orcid.org/0000-0002-1816-4260 https://www.jstage.jst.go.jp/article/jgam/44/3/44_3_193/_pdf/-char/en pla-chom Fermented fish http://orcid.org/0000-0002-1816-4260 pla-jaw Fermented fish http://orcid.org/0000-0002-1816-4260 pla-som Pu dong is fermented crab http://orcid.org/0000-0002-1816-4260 pu dong Fermented fish roe http://orcid.org/0000-0002-1816-4260 Needs to be disambiguated from mum-khai-pla som-khai-pla Mum-sai-pla is fermented fish entrails http://orcid.org/0000-0002-1816-4260 tai-pla Fermented vegetable http://orcid.org/0000-0002-1816-4260 tuaw jaew Pla ra is a traditional Thai seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least six months. http://orcid.org/0000-0002-1816-4260 pla-ra Pla ra is a traditional Thai seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least six months. https://en.wikipedia.org/wiki/Pla_ra A rice powder derived from toasted rice. Toasted-rice powder is a common pantry ingredient in Northern Thai and Lao cuisines, made by slowly toasting raw sticky rice to a deep golden brown, then grinding it into a coarse powder using a mortar and pestle or spice grinder. [https://www.seriouseats.com/recipes/2019/05/toasted-rice-powder-recipe.html] rice powder (roasted) Blood meal is a dry, inert powder made from blood used as a high-nitrogen organic fertilizer and a high protein animal feed. Damion Dooley https://en.wikipedia.org/wiki/Blood_meal http://langual.org SUBSET_SIREN:F10831 subset_siren It is one of the highest non-synthetic sources of nitrogen. It usually comes from cattle or hogs as a slaughterhouse by-product. N = 13.25%, P = 1.0%, K = 0.6%. SIREN DB annotation: * has quality 'medium ground' (http://purl.obolibrary.org/obo/FOODON_03430117) * derives from 'blood' (http://purl.obolibrary.org/obo/UBERON_0000178) * formed as a result of 'water removal process' (http://purl.obolibrary.org/obo/FOODON_03460138) * formed as a result of 'preservation by dehydration or drying' (http://purl.obolibrary.org/obo/FOODON_03470116) * has consumer 'animal as consumer' (http://purl.obolibrary.org/obo/FOODON_03510021) blood meal A pre-evisceration carcass is the carcass of a dead animal immediately following hide removal, before any antimicrobial applications and any part of the evisceration process has been performed. This is a material entity state within a butchery process. Gregory Harhay pre-evisceration carcass https://www.ars.usda.gov/ARSUserFiles/30400510/protocols/USMARC%20Carcass%20Sampling%20Protocol.pdf A post-intervention carcass is a carcass that has had all antimicrobial intervention applied, been split in half along the backbone, and placed in a cooler, often referred to as the "hot box" cooler. Gregory Harhay post-evisceration carcass Food trimmings are the parts removed from the culinary trimming of unwanted or inedible parts (i.e. sinews, skin, fat etc.) from meat, fish poultry or vegetables. Trimmings are used for making stocks, soups and sauces. Gregory Harhay http://en.foodlexicon.org/p0000380.php trim trimmings food trimmings High-moisture corn refers to corn harvested at 24 percent or greater moisture, stored and allowed to ferment in a silo or other storage structure, and used as feed for livestock. Gregory Harhay http://corn.agronomy.wisc.edu/Management/L062.aspx high moisture corn (food product) Rolled grain is grain has been mechanicallly crushed to separate the hull from the endosperm. Gregory Harhay rolled grain Corn stover consists of the leaves and stalks of maize (corn) (Zea mays ssp. mays L.) plants left in a field after harvest and consists of the residue: stalk; the leaf, husk, and cob remaining in the field following the harvest of cereal grain. Gregory Harhay https://en.wikipedia.org/wiki/Corn_stover Such stover makes up about half of the yield of a corn crop and is similar to straw from other cereal grasses; in Britain it is sometimes called corn straw. corn stover Corn stubble are the stems of corn plants remaining in the ground after harvest. Gregory Harhay corn stubble The outer coverings of the cottonseed, known as cottonseed hulls, are removed from the cotton kernels before the oil is extracted. Gregory Harhay https://en.wikipedia.org/wiki/Cottonseed Cottonseed hulls serve as an excellent source of feed for the livestock as they contain about 8% of cotton linters which have nearly 100% cellulose in them. cottonseed hull Gregory Harhay soybean stubble https://www.feedipedia.org/node/294 abalone food product aerated confectionery food product akee fruit food product albacore food product An alcoholic drink (or alcoholic beverage) is a drink that contains ethanol, a type of alcohol produced by fermentation of grains, fruits, or other sources of sugar. Damion Dooley https://en.m.wikipedia.org/wiki/Alcoholic_drink SUBSET_SIREN:F10770 alcoholic beverage alcoholic beverage analog alewife food product alfalfa food product A compressed dried pellet made out of Alfalfa plants. Damion Dooley alfalfa nut alfalfa pellet alfalfa vegetable food product almond candy food product almond cookie food product almond food product american dewberry food product anchovy food product angelica candy food product animal based dessert food product animal based food product for animal animal based refined or partially-refined food product animal based salad food product animal-based sandwich food product animal-based stew or hash animal fat or oil refined food product animal product based dressing animal product based flavoring or seasoning animal product dressing animal product sandwich animal product sausage soup animal component animal soup food product apple based alcoholic beverage apple condiment apple food product apple preserve or jam food product apple vinegar food product apple wine food product apricot food product apricot preserve or jam food product artichoke vegetable food product artificial sweetener food product asian water buffalo meat food product asparagus vegetable food product atlantic halibut food product atlantic herring food product atlantic salmon and trout food product avocado food product bakery food product bamboo vegetable food product A plant fruit food product derived from a banana tree (genus Musa). banana food product banana passionfruit food product barley alcoholic beverage analog barley product flavoring barley flour food product barley vegetable food product bass food product A bean vegetable food product is a human or animal food product - such as a snap, shell or dry bean product - derived from the fruit pod, seed, or leaf of one of several genera of the flowering plant family Fabaceae. Note, this was previously labelled "Bean (vegetable) food product". We have been listing both dry and freshly harvested moist beans here, so have broadened the name scope. Damion Dooley bean food product http://purl.obolibrary.org/obo/FOODON_00002428 http://www.fao.org/es/faodef/fdef04e.htm#4.02 https://oconto.extension.wisc.edu/files/2011/02/The-Importance-of-Dry-Beans-in-Your-Diet.pdf beef product based flavoring or seasoning beet pickle food product beet food product belgian carrot food product berry food product berry juice The areca nut (/ˈærɪkə/ or /əˈriːkə/) is the fruit of the areca palm (Areca catechu), which grows in much of the tropical Pacific (Melanesia and Micronesia), Southeast and South Asia, and parts of east Africa. This fruit is commonly referred to as betel nut so it is easily confused with betel (Piper betle) leaves that are often used to wrap it (paan). areca nut betel nut food product The areca nut (/ˈærɪkə/ or /əˈriːkə/) is the fruit of the areca palm (Areca catechu), which grows in much of the tropical Pacific (Melanesia and Micronesia), Southeast and South Asia, and parts of east Africa. This fruit is commonly referred to as betel nut so it is easily confused with betel (Piper betle) leaves that are often used to wrap it (paan). https://en.wikipedia.org/wiki/Areca_nut beverage base product beverage analog black currant nectar beverage black olive food product pepper black or white pepper product black pepper food product black raspberry food product black walnut food product This is a convenience class that gathers products from berry plants that are closely related to the blackberry plant. Damion Dooley 2019-12-02T00:00:00 blackberry group food product blackeyed pea vegetable food product blue runner food product blueberry food product blueberry preserve or jam food product bluefin tuna food product bluefish food product bonito food product bony fish food product boysenberry food product brazil nut food product brittle food product A broad bean food product is a product derived from the broad bean plant. Damion Dooley broad bean food product broccoli food product A food product made from a whole broiler or fryer chicken or part thereof Damion Dooley broiler or fryer chicken meat food product broth or stock food product brown trout food product brussels sprout food product buffalo meat food product buffalofish food product butter product analog butterfly mackerel food product cabbage juice food product A cabbage vegetable food product is a food product derived from the head or leaf portion of a cabbage plant. Damion Dooley 2019-06-27T13:30:10Z https://upload.wikimedia.org/wikipedia/commons/thumb/6/6f/Cabbage_and_cross_section_on_white.jpg/640px-Cabbage_and_cross_section_on_white.jpg cabbage head food product veal calf meat food product cape hake food product cape spiny lobster food product A caper food product is a food product derived from the flower buds or fruit of the caper plant. Damion Dooley caper capers caper food product caramel candy food product A cardamom food product is a food product derived from a black or green cardamom plant. Damion Dooley cardamon cardamum cardamom food product carp food product carp or minnow family food product carrot juice food product carrot food product cashew nut food product cassava flour food product cassava snack food product cassava food product cattle based pie food product cattle broth or stock food product cattle cured meat food product cattle product based flavoring or seasoning cattle product stew or hash cattle sandwich A cattle sausage food product is derived from cattle meat cattle sausage food product cattle soup food product cauliflower (pickled) food product A food product that derives from a cauliflower plant. cauliflower food product A plant food product derived from a celery plant (Apium graveolens) celery food product cephalopod food product cereal dessert food product A cereal is any grass cultivated for the edible components of its grain composed of the endosperm, germ, and bran Damion Dooley SUBSET_SIREN:F11705 cereal product subset_siren cereal food product chamomile tea channel catfish food product cheese product analog chemical product based flavoring A food product which normally exists as an ingredient to another food product, rather than eaten on its own, and is more complex than a chemical food component. food product component chemical soft drink chemical sweetener product cherry food product cherry juice food product cherry nectar beverage cherry pie cherry preserve or jam food product chestnut food product chewing gum food product chicken product based flavoring or seasoning chicken pie food product chicken salad food product chicken soup food product chicken stew or hash Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink. Damion Dooley https://en.wikipedia.org/wiki/Chicory Blue daisy, blue dandelion, blue sailors, blue weed, bunk, coffeeweed, cornflower, hendibeh, horseweed, ragged sailors, succory, wild bachelor's buttons, and wild endive. Note: "Cornflower" is commonly applied to Centaurea cyanus. Common names for varieties of var. foliosum include endive, radicchio, radichetta, Belgian endive, French endive, red endive, sugarloaf, and witloof (or witlof). chicory food product chinook salmon food product A food product deriving from the chive plant. Damion Dooley chive food product chocolate candy food product chocolate product analog chub mackerel food product chum salmon food product cichlid food product cinnamon food product citric acid soft drink citron food product citrus nectar beverage citrus preserve or jam food product clingstone peach food product cloudberry cloudberry food product cloves clove food product cockle food product cocoa beverage coconut beverage cod food product codling food product coho salmon food product The kola nut is the fruit of the kola tree, a genus (Cola) of trees that are native to the tropical rainforests of Africa. Damion Dooley The caffeine-containing fruit of the tree is used as a flavoring ingredient in beverages, and is the origin of the term "cola". kola nut food product Cold pack cheese, also known as club cheese or crock cheese, is a type of cheese spread that is created by blending natural cheeses without the use of heat. https://en.wikipedia.org/wiki/Cold_pack_cheese cold-pack cheese food product collard food product Cavendish banana food product common bean food product common millet food product common oat cereal food product condiment sauce cookie food product coriander food product corn snack vegetable corn food product corvina food product cotton seed food product cotton seed refined oil food product cow buttermilk food product dried cow milk food product cow milk based food product cow milk butter food product cow milk cheese analog cow milk cheese cake food product cow milk cream food product cow milk cured cheese food product cow milk dessert cow milk hard cheese food product cow milk pie food product cow milk product based dressing cow milk sherbet food product cow milk snack cowpea vegetable food product cow milk processed cheese product crab food product cranberry food product cranberry preserve or jam food product crayfish food product cream dressing food product cream product analog crustacean food product A pickled cucumber (commonly known as a pickle in the United States and Canada or generically as gherkins in the United Kingdom, Ireland, Australia, and New Zealand) is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Damion Dooley https://en.wikipedia.org/wiki/Pickled_cucumber cucumber or gherkin pickle food product cucumber relish food product cucumber food product Damion Dooley This is a problematic category. It should be built by inference from links between a food and a HANCESTRO cultural group. cultural food product cured cheese food product cusk food product cuttlefish food product dairy dessert food product SUBSET_SIREN:F1442 dairy product analog dairy product based dressing date food product deep sea lobster food product deer meat food product devilfish food product devils tongue food product Damion Dooley Damion Dooley's note: This category was created to organize SIREN inspired food products. It will probably get merged with the upper level 'dietary supplement' food product type items. dietary or therapeutic formulation food product Dietetic foods are foods designated for carbohydrate, lipid, protein, vitamin, and other metabolism correction with modified content and/or ratio of certain substances compared to their natural content and/or with added substances or ingredients (absent in the original products). Damion Dooley 2020-05-30T00:00:00 SUBSET_SIREN:F16261 dietetic food product dill dill food product diluted apple beverage diluted citrus fruit beverage The diluted fruit beverage is a US CFR category defined as "Beverage prepared by diluting fruit juice to less than single strength, based upon accepted soluble solids values. Include beverages containing 15 to 99% fruit juice." Because it references dilution, it has a number of subclasses that expressly mention dilution. diluted fruit beverage diluted grape beverage diluted orange beverage An alcoholic drink produced by distillation of grains, fruit, or vegetables that have already gone through alcoholic fermentation. True distillation involves heating and cooling to seperate alcohol from the solution via evaporation and condensation. Damion Dooley https://en.m.wikipedia.org/wiki/Liquor distilled drink hard alcohol hard liquor liquor spirit alcoholic beverage (distilled) dogfish food product A product deriving from mahi-mahi or common dolphinfish (Coryphaena hippurus) also widely called dorado and dolphin. Damion Dooley mahi mahi dolphinfish food product doughnut food product duck egg food product durum wheat flour food product durum wheat pasta food product durum wheat product catgeory eel food product egg dessert food product Damion Dooley egg substitute egg product analog eggplant food product emulsified cheese product emulsified food product english walnut food product A food product made from berries of the european blackberry plant. Damion Dooley 2019-12-02T00:00:00 european blackberry food product european blackberry preserve or jam food product european filbert nut food product fenugreek food product fermented cereal beverage fern vegetable food product field corn based bakery food product infant formula with corn syrup field corn cereal food product field corn custard food product field corn distinctive distilled spirit A product made from the North American term for maize (Zea mays) grown for livestock fodder (silage), ethanol, cereal and processed food products. The principal field corn varieties are dent corn, flint corn, flour corn (also known as soft corn) which includes blue corn (Zea mays amylacea), and waxy corn. Damion Dooley dry corn food product dry corn field corn food product field corn refined food product field corn snack food product field corn sweetener product In North America, field corn is corn (Zea mays) grown for livestock fodder, ethanol, cereal and processed food products. The principal field corn varieties are dent corn, flint corn, flour corn, including blue corn (Zea mays amylacea) and waxy corn. Damion Dooley https://en.wikipedia.org/wiki/Field_corn field corn vegetable food product A food product derived from the common pea (also known as the garden or field pea). common pea vegetable food product garden pea vegetable food product United States southern varieties: Big Red Ripper, Zipper, Rucker, Stick Up, Old Timer, Turkey Craw, Whippoorwill, Purple Hull, Pinkeye, Crowder, Wash Day, Rattlesnake, Iron Clay, Bird, Cow, Colossus, Hercules, Mississippi Silver, Shanty, Polecat field pea vegetable food product fig food product fig preserve or jam food product fish food product analog fish refined food product fish soup food flavoring or seasoning product linseed food product flaxseed food product flax vegetable food product florida stone crab food product flying fish food product fondant food product food base product food coating product food concentrate product food dressing product stuffing food filling product food mix product food product analog This is a working folder that holds LanguaL SIREN database product types that need to be reviewed for placement within the food product hierarchy. Damion Dooley food product type (to be processed) A spread is a food that is spread, generally with a knife, onto foods such as bread and crackers. http://langual.org 2019-08-26T17:35:39Z SUBSET_SIREN:F15383 spread subset_siren food spread food supplement food product fermented milk food product freshwater drum food product frigate tuna food product frozen dairy dessert frozen dairy food product frozen nondairy dessert food product frozen yogurt food product fruit based alcoholic beverage fruit based distilled spirit fruit based gravy or sauce food product fruit butter food product fruit candy food product fruit dessert food product fruit jelly food product fruit pie food product fruit salad food product fruit spread or sauce fudge food product fungus vegetable food product garlic food product chickpea whole or parts garlic product flavoring or seasoning gelatin dessert food product gelatin refined food product ginger ginger food product ginger preserve or jam food product ginseng tea ginseng food product ginseng plant food product glaze food product gluten refined food product goat evaporated milk food product goat milk beverage goat dairy food product goat milk (pasteurized) goat powdered milk food product gooseberry gooseberry food product gourd food product grain based alcoholic beverage grain based bakery food product grain based distilled spirit grain based vinegar food product grape spread or sauce grape alcoholic beverage analog grape based alcoholic beverage grape based distilled spirit grape based low-alcohol wine food product grape based wine or wine-like food product grape juice food product grape preserve or jam food product grape vinegar food product grapefruit food product gravy or sauce gray mullet food product great northern bean food product green bean food product green bell pepper food product green olive food product greenland halibut food product grouper food product grouse meat food product guava food product haddock food product halibut food product ham salad food product hard candy food product hard cheese food product hard grating cheese food product hard wheat food product heavy wine, 14-24% alcohol, food product hemp food product herring food product hops product flavoring horse meat food product horseradish plant food product hot pepper spice food product red pepper hot pepper food product huckleberry food product human milk based food product hungarian wax pepper food product hungarian wax pepper pickle food product ice cow milk food product ice cream product analog ice goat milk food product mammalian ice milk food product icing or frosting food product illipe refined food product imitation food product imitation fruit juice imitation fruit preserve or jam food product imitation nonalcoholic beverage imitation vinegar food product inconnu food product insect refined food product jack family (or carangidae) food product jalapeno pepper food product jelly candy food product jelly condiment jerusalem artichoke vegetable food product jewfish food product A food product made from a kale plant. kale food product kangaroo meat food product kegani crab food product kelp food product Note food handling (cooking) proceedures are required to avoid toxicity: See more at https://en.wikipedia.org/wiki/Phytohaemagglutinin kidney bean food product king crab food product Kombu (translit. konbu) is edible kelp from mostly the family Laminariaceae and is widely eaten in East Asia. Damion Dooley Hǎidài dasima (Korean: 다시마) haidai kombu konbu vegetable food product krill food product kumquat food product lake herring food product Lamb meat food product is a meat product taken from a lamb, a sheep less than a year old. Damion Dooley lamb meat food product A langostino food product is a food product encompassing a variety of species of prawn, crayfish or spot lobster depending on which speech community is involking it. Damion Dooley In the United States, the Food and Drug Administration allows "langostino" to be used as a market name for three species of squat lobster in the family Galatheidae: Cervimunida johni, Munida gregaria, and Pleuroncodes monodon. In Spain, it means some species of prawns. In Cuba and other Spanish-speaking Caribbean islands, the name langostino is also used to refer to crayfish. In Argentina the name is used to refer to Pleoticus muelleri, a kind of shrimp, while in Chile and Peru it refers to Pleuroncodes monodon. [https://en.wikipedia.org/wiki/Langostino] 2020-01-24T16:30:06Z langostino food product A food product made from legumes that are considered vegetables, such as immature raw legume pods or seeds. Damion Dooley leguminous vegetable food product lemon food product lentil vegetable food product A lettuce vegetable food product is the head, stem or leaf portion of a lettuce plant. Damion Dooley 2019-06-27T13:30:10Z lettuce lettuce head food product light wine A lima bean vegetable food product is any food product derived primarily from lima beans. Damion Dooley lima bean food product subset_siren acerola food product lime preserve or jam food product lingonberry food product lingonberry preserve or jam liqueur food product lychee food product lobster food product loganberry food product longtail tuna food product low-alcohol wine food product lumpfish food product lupin lupine bean food product macaroni or noodle food product Mace is the spice made from the reddish seed covering (aril) of the nutmeg seed. Its flavour is similar to nutmeg but more delicate; it is used to flavour baked goods, meat, fish, vegetables and in preserving and pickling. Damion Dooley mace mace food product mackerel food product malabar snapper food product barley malt beverage clementine satsuma mandarin orange food product mandarin orange juice mango food product mango nectar beverage A food product made from margarine. margarine food product marjoram marjoram food product marlin food product mate beverage meal replacement food product meat product analog meat salad food product melon food product microbial refined food product milk based gravy or sauce food product milk based product analog milk based topping food product milk beverage analog milk dessert food product milk product based dressing milkfish food product millet food product mineral substance as food supplement product category mineral water based soft drink Mineral water is water from a mineral spring that contains various minerals, such as salts and sulfur compounds. Mineral water may be classified as "still" or "sparkling" (carbonated/effervescent) according to the presence or absence of added gases. Damion Dooley https://en.wikipedia.org/wiki/Mineral_water mineral water mineral water food product miracle fruit food product miracle berry food product mixed fruit beverage mollusk food product mollusc food product Castanospermum australe (Moreton Bay Chestnut or Blackbean), the only species in the genus Castanospermum, is a flowering plant in the family Fabaceae. The seeds are poisonous, and can cause vomiting and diarrhoea, but become edible when carefully prepared by roasting, cutting up into small pieces, leaching with running water for several days, and pounding into flour and roasting it as a damper. https://en.wikipedia.org/wiki/Castanospermum moreton bay chestnut food product mung bean food product mushroom product flavoring or seasoning mushroom pickle food product mushroom soup food product mushroom substance mussel food product A condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra). mustard condiment food product mustard food product naranjilla juice product navy bean food product nevada jointfir beverage nonalcoholic beverage nondairy dessert food product dublin bay prawn scampi norway lobster food product nut candy Nutmeg food product is a product made from the nutmeg seed or seed skin. Damion Dooley nutmeg food product oat flour food product okra food product olive fat or oil refined food product olive food product onion flavouring food product onion soup food product onion food product orange spread or sauce orange food product orange preserve or jam food product italian oregano oregano food product oriental blue crab food product pacific salmon food product paddlefish food product A food product made from what is generically known as spiny lobster. Damion Dooley https://en.wikipedia.org/wiki/Spiny_lobster palinurid spiny lobster food product palm fat or oil refined food product palm vegetable food product pancake or waffle food product papaya food product papaya leaf food product papaya nectar beverage parsley food product parsnip food product passion food product passion fruit juice pasteurized blended cheese food product pasteurized cheese food product pasteurized cheese spread food product pasteurized process cheese food product pasteurized process cheese spread food product pea soup food product peach butter food product peach food product peach preserve or jam peanut candy food product peanut fat or oil refined food product A food product having peanuts as an ingredient. Damion Dooley http://langual.org 2019-06-19T22:56:38Z SUBSET_SIREN:F1350 subset_siren SIREN DB annotation: * derives from 'seed (anatomical part)' (http://purl.obolibrary.org/obo/FOODON_03420155) peanut food product pear beverage pear food product pear juice food product pear nectar beverage pear preserve or jam pearl millet food product pecan candy food product pecan nut food product pectin producing plant fruit food product pepper product flavoring or seasoning green or red pepper pickle food product pepper vegetable food product peppermint food product perch food product pie food product A product containing primarily immature ripe pigeon peas. Damion Dooley 2019-07-14T10:26:00 pigeon pea vegetable food product pike food product pimiento pepper pimiento pepper food product pineapple food product pineapple juice food product pineapple preserve or jam pinto bean food product plant based bakery food product plant-based candy plant based food product for animal plant based gravy or sauce food product plant based meat product analog plant based pastry food product plant based refined or partially-refined food product plant based salad food product A vegetarian sandwich has no animal ingredients, and has vegetable and possibly dairy or egg product (for Lacto-ovo-vegetarian diets) ingredients. Damion Dooley vegetarian sandwich plant based seafood product analog plant confectionery plant derived soft drink plant dessert food product An edible plant fat or oil product with characteristics that consumers desire such as bland flavour and odour, clear appearance, light colour, stability to oxidation and suitability for frying, and which is the result of a refining process that removes free fatty acids. Damion Dooley plant fat or oil refined food product plant floret vegetable food product plant fruit vegetable food product plant head vegetable food product plant leaf vegetable food product obsolete: plant product based dressing plant product based flavoring or seasoning plant product dressing food product by consumer group A flavouring or seasoning entirely made from a single plant source Damion Dooley plant product flavoring or seasoning plant relish food product A food product harvested from underground plant parts. plant root vegetable food product plant seed based bakery food product plant seed cereal food product plant seed vegetable food product plant sherbet plant soup food product plant stem or spear vegetable food product plant sweetener food (preserved) plantain (musa) food product pleuronectiform fish food product plum fruit food product pomfret food product pompano food product porgy food product organ meat product potato soup food product poultry cured meat poultry fat or oil refined food product poultry meat product analog poultry product based flavoring or seasoning poultry stew or hash powdered cow milk food product powdered milk food product A prepared hen egg product is a product predominantly made of hen egg that has been cooked and may only require defrosting or reheating for consumption. Damion Dooley prepared hen egg product prune food product prune juice food product pudding food product pufferfish food product pumpkin food product quail egg food product quince food product rabbit meat food product radish food product rainbow trout food product rape fat or oil refined food product rapeseed food product rasberry spread or sauce raspberry preserve or jam raspberry food product red bell pepper food product red currant preserve or jam red kidney bean soup food product northern red snapper southern red snapper red snapper food product redfish perch food product refined or partially-refined food product reindeer meat food product relish food product reptile egg food product amphibian or reptile food product amphibian or reptile meat food product rhubarb food product rice based alcoholic beverage rice bean food product rice cereal food product rice product flavoring rice flour food product rice starch refined food product river herring food product rock cornish fowl meat food product rose food product rosemary rosemary food product rye based bakery food product rye bread food product rye cracker food product sablefish food product sage sage food product saithe food product salad food product salmon food product salt product A sandwich food product is a food product used to create a sandwich. This includes bread as a container, and sandwich ingredients and spreads. Damion Dooley sandwich food product sardine food product sauger food product saurel food product saury food product scallop food product sea animal soup seafood product analog semihard cheese product semisoft cheese product sesame food product sesame coated nut (snack) shallot food product shark food product sheep meat food product sheep milk beverage Products that uses fruits of coconut as material. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 cocos fruit product shrimp food product siluriform fish food product skipjack tuna food product smelt food product Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 http://langual.org SUBSET_SIREN:F11568 subset_siren nata de coco Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water. https://en.wikipedia.org/wiki/Nata_de_coco snail food product snake meat food product snapper food product snow crab food product sockeye salmon food product sodium chloride flavoring or seasoning food product sodium chloride food product soft candy food product soft cheese food product soft drink food product soft wheat food product sole food product soup base product Damion Dooley notes: We can't say all soups are cooked there are many chilled soup recipes. soup food product soup mix product This category may need to be moved up a level, out of infant formula food category if it is to pertain to all ages. soy based formula food product soybean based meat product analog In China, the usual term doujiang (lit. "[soy]bean broth") is used for the traditional watery and beany beverage produced as a by-product of the production of tofu. Damion Dooley doujiang soybean condiment soybean dressing food product soybean refined food product soybean seed (field) food product http://purl.obolibrary.org/obo/FOODON_00002266 A soybean food product is a product derived from the soybean plant. Damion Dooley soy product soybean food product http://purl.obolibrary.org/obo/FOODON_00002265 special dietry use food product spice or herb product flavoring or seasoning A food product made from spinach. spinach food product sprat food product squash food product squat lobster food product squid food product starch refined food product steeped beverage product stew stew or hash stone fruit food product stone fruit juice stone pine product flavoring Stone pine nut food product is a pine nut product made from the stone pine (Pinus pinea), which has been cultivated for its nuts for over 5,000 years. Damion Dooley pine nut stone pine nut food product strawberry spread or sauce strawberry food product strawberry preserve or jam sturgeon food product A jellied dessert made of red bean paste, agar, water, and sugar. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 A jellied dessert made of red bean paste, agar, water, and sugar. https://en.wikipedia.org/wiki/Y%C5%8Dkan sugar based cacao food product sugar based vinegar food product sugar beet sweetener food product sugar beet food product sugar cane refined or partially-refined food product sugar cane food product sugar maple sweetener food product sugar palm sweetener food product sunflower food product surfclam food product sweet pea food product sweet potato food product sweet roll or sweet bun food product sweet sauce or topping food product http://www.langual.org/langual_thesaurus.asp?termid=H0202 sweetener food product pork cured meat food product swine fat or oil refined food product swine snack food swine sandwich swine sausage swordfish food product tableted food product tamarind food product taro food product tarragon food product thyme thyme food product tomato relish food product tomato based gravy or sauce food product tomato condiment tomato juice food product tomato soup food product tomato substance trout food product tuna food product turbot food product turkey pie food product Curcuma turmeric food product turnip food product turtle egg food product uncured cheese food product uncured cow milk cheese food product A vanilla bean food product is derived from the fruit, a seed capsule, of a vanilla plant. Damion Dooley https://en.wikipedia.org/wiki/Vanilla vanilla vanilla bean food product vegetable based gravy or sauce food product multi-component corn food product vegetable dessert food product vegetable pickle food product vegetable salad food product vegetable soup food product vitamin and mineral food supplement food product vitamin as food supplement food product walnut food product water based soft drink food product A water food product is a food product derived from H20 (water) in its liquid form. https://en.wikipedia.org/wiki/Water SUBSET_SIREN:F10414 water subset_siren SIREN DB annotation: * has quality 'liquid, low viscosity, with no visible particles' (http://purl.obolibrary.org/obo/FOODON_03430123) * has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003) water food product water ice desert food product water chestnut food product watermelon food product wax bean food product whale food product SUBSET_SIREN:F16990 whale meat food product wheat based bakery food product wheat based cake food product wheat based gravy or sauce food product wheat based pastry food product wheat bread food product wheat cereal food product wheat cracker food product Damion Dooley https://www.livestrong.com/article/464450-durum-wheat-vs-whole-wheat/ 2019-04-06T00:00:00 A pasta product made from durum or other varieties of wheat wheat pasta food product wheat refined food product wheat based snack food product noodle based soup whey based formula food product cow whey food product white asparagus vegetable food product white pepper food product whitefish (genus Coregonus) food product whiting food product wine or wine-like food product wine, 7-24% alcohol, food product wolffish food product wood apple food product yam food product yellow perch food product yellowfin tuna food product youngberry food product A meal type is the name of an eating occasion that may have location, food type, or other customary contextual features. (Damion's 1st draft definition) Damion Dooley food product by meal type flavoring syrup food flavoring product food seasoning product plant product based flavoring plant product based seasoning flavoring agent by taste flavoring agent by composition A food product consisting of food material derived primarily from a single organism. Damion Dooley food product by organism baking supply product baking soda product A food product traditionally consumed in the morning as the first meal of the day. Damion Dooley breakfast food A paste which is made from beans, grains, or other vegetables which are boiled, mashed, and diluted into a slurry which strained and then filtered, squeezed dry, and then usually sweetened. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 https://en.wikipedia.org/wiki/Sweet_bean_paste https://ja.wikipedia.org/wiki/餡 sweet bean paste an An an which is made from beans. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 https://en.wikipedia.org/wiki/Sweet_bean_paste sweet bean paste A sweet bean paste which is made from Vigna angularis beans. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 https://en.wikipedia.org/wiki/Red_bean_paste aduki bean paste red mung bean paste azuki bean paste A paste made of white kidney beans (from plants of the Phaseolus vulgaris species) and which has a milky and translucent appearance. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 https://en.wikipedia.org/wiki/Y%C5%8Dkan white bean paste Shiro an is sometimes used to make yokan, especially mizu yokan, however it is not, strictly speaking, yokan. Sugar is often added when this is used as a dessert ingredient or a dessert. shiro an Apple must is a material for making cider. It is made by pressing the fruit with skins, seeds and stems of the fruit. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 apple must Huangjiu is a type of Chinese alcoholic beverage made from water, cereal grains such as rice, sorghum, millet, or wheat, and a jiuqu starter culture. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 chinese wine yellow wine Huangjiu Unrefined chinese wine is a mixture of solid and liquid before being purified to Huangjiu. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 chinese wine mash unrefined chinese wine This is the name for the fermenting mass made by mashing shubo (or just yeast in the case of kobo-jikomi), steamed rice, koji and water together. Immediately after mashing, moromi is like a solid mass of swollen rice grains, but it begins to soften as saccharification proceeds. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 This is the name for the fermenting mass made by mashing shubo (or just yeast in the case of kobo-jikomi), steamed rice, koji and water together. Immediately after mashing, moromi is like a solid mass of swollen rice grains, but it begins to soften as saccharification proceeds. http://www.nada-ken.com/main/en/index_m/202.html Moromi is a soft solid material fermented with raw material contained in a liquid brewed to make soy sauce, sake, etc. http://orcid.org/0000-0002-1816-4260 http://orcid.org/0000-0002-4366-3088 moromi Moromi is a soft solid material fermented with raw material contained in a liquid brewed to make soy sauce, sake, etc. http://www.nada-ken.com/main/en/index_m/202.html Synthetic vanilla is a compound made of vanillin or ethyl vanillin Damion Dooley vanilla artificial vanilla synthetic vanillin vanillin synthetic vanilla extract The liquid remaining when cream is churned into butter; may contain small butter globules. Not used for cultured buttermilk. http://www.langual.org/langual_thesaurus.asp?termid=C0216 mammalian buttermilk Liquid milk component separated from milk and containing not less than 18% milkfat (21 CFR 131.3). http://www.langual.org/langual_thesaurus.asp?termid=C0195 sweet cream mammalian milk cream (18%+) A product of the carob tree carob food product A product of the carob tree https://en.wikipedia.org/wiki/Ceratonia_siliqua cactus food product castor bean food product A baked apple pie that has been subsequently frozen. Damion Dooley apple pie (baked, frozen) pie (baked, frozen) Bean flour is fine-grained bean material resulting from a milling process applied to dry beans. Damion Dooley 2019-06-29T14:48:10Z bean flour Damion Dooley Note that this class doesn't commit to whether or not apple has been peeled. apple (raw, sliced) Damion Dooley http://langual.org SUBSET_SIREN:F1139 subset_siren food (canned) Cambozola is a cow's milk cheese that is a combination in style of a French soft-ripened triple cream cheese and Italian Gorgonzola. http://orcid.org/0000-0002-1816-4260 camembert-blue cheese cambozola cheese Cambozola is a cow's milk cheese that is a combination in style of a French soft-ripened triple cream cheese and Italian Gorgonzola. https://en.wikipedia.org/wiki/Cambozola A hard cheese from the Italian regions of Basilicata, Apulia, Sicily, and Abruzzo, made from a mixture of sheep milk and goat milk. http://orcid.org/0000-0002-1816-4260 canestrato canastrato cheese agave food product Roquefort is a sheep milk blue cheese from the south of France. http://orcid.org/0000-0002-1816-4260 roquefort roquefort cheese Stracchino is a type of Italian cow’s-milk cheese, typical of Lombardy, Piedmont, Veneto, and Liguria. http://orcid.org/0000-0002-1816-4260 crescenza cheese stracchino cheese Stracchino is a type of Italian cow’s-milk cheese, typical of Lombardy, Piedmont, Veneto, and Liguria. https://en.wikipedia.org/wiki/Stracchino Arugula, (Eruca sativa) is an edible annual plant, also known as rocket salad, rucola, rucoli, rugula, colewort, and roquette. Damion Dooley SUBSET_SIREN:F10858 arugula arugula greens colewort rocket rocket lettuce rocket salad roquette rucola rucoli rugula SIREN DB annotation: * has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151) * has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003) * derives from 'leaf' (http://purl.obolibrary.org/obo/FOODON_03420200) * has consumer 'animal as consumer' (http://purl.obolibrary.org/obo/FOODON_03510021) arugula greens (raw) Mizuna (ミズナ（水菜）, "water greens"), is a cultivated crop plant from the species Brassica juncea var. japonica a dark green, serrated leafed plant Damion Dooley mizuna Japanese mustard greens kyona qian jing shui cai spider mustard mizuna greens bunch (raw) multi-component bean product http://purl.obolibrary.org/obo/FOODON_00001635 Convenience food, or tertiary processed food, is food that is commercially prepared (often through processing) to optimise ease of consumption. Such food is usually ready to eat without further preparation. It may also be easily portable, have a long shelf life, or offer a combination of such convenient traits. Although restaurant meals meet this definition, the term is seldom applied to them. Convenience foods include ready-to-eat dry products, frozen foods such as TV dinners, shelf-stable foods, prepared mixes such as cake mix, and snack foods. Damion Dooley convenience food Convenience food, or tertiary processed food, is food that is commercially prepared (often through processing) to optimise ease of consumption. Such food is usually ready to eat without further preparation. It may also be easily portable, have a long shelf life, or offer a combination of such convenient traits. Although restaurant meals meet this definition, the term is seldom applied to them. Convenience foods include ready-to-eat dry products, frozen foods such as TV dinners, shelf-stable foods, prepared mixes such as cake mix, and snack foods. https://en.wikipedia.org/wiki/Convenience_food An adzuki bean food product is a product derived from adzuki beans. Damion Dooley 2019-07-01T17:26:07Z adzuki bean food product A product derived from any variety of mint plant. Damion Dooley mint American Corn Mint, Brook Mint, Canadian Mint, Chinese Mint, Corn Mint, Cornmint Oil, Field Mint Oil, Huile de Menthe, Huile de Menthe des Champs, Japanese Oil of Peppermint, Menta Japonesa, Mentha Arvensis Aetheroleum, Mentha arvensis var. piperascens, Mentha canadensis, Menthe du Canada, Menthe des Champs, Menthe Japonaise, Mint Oil, Minzol, Poleo, Pudina, Putiha. [source: https://www.webmd.com/vitamins-supplements/ingredientmono-616-japanese%20mint.aspx?activeingredientid=616&activeingredientname=japanese%20mint] mint food product citron melon food product mushroom food product dandelion food product The term white vegetables refers to vegetables that are white or near white in color and includes potatoes, cauliflowers, turnips, onions, parsnips, white corn, kohlrabi, and mushrooms (technically fungi but generally considered a vegetable). Damion Dooley white vegetable (whole or parts) The term white vegetables refers to vegetables that are white or near white in color and includes potatoes, cauliflowers, turnips, onions, parsnips, white corn, kohlrabi, and mushrooms (technically fungi but generally considered a vegetable). https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3650503/ elderberry food product elk food product A leaf or head portion of an endive plant Damion Dooley 2019-06-27T13:30:10Z endive mullet fish food product flounder food product frog food product limpet food product needlefish food product donkey food product A food product derived from yellow or red nutsedge plant (Cyperus esculentus or ) Damion Dooley nutsedge food product A zucchini food product is a food product deriving from either golden or green zucchini plant cultivars. Damion Dooley zucchini food product zebra food product multi-component honey product Raw apple is apple that has not been subject to cooking or other preservation processes other than by cold storage. apple (raw) food (sliced) food (baked) Fresh food is food that has not been subjected to food preservation processes (including freezing) that alter its harvested state significantly. Damion Dooley Wikipedia defines fresh food as:"food which has not been preserved and has not spoiled yet. For vegetables and fruits, this means that they have been recently harvested and treated properly postharvest; for meat, it has recently been slaughtered and butchered; for fish, it has been recently caught or harvested and kept cold." food (fresh) black currant food product red currant food product lime fruit food product * has quality 'whole' (http://purl.obolibrary.org/obo/FOODON_03430131) * has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014) * derives from 'whole egg without shell' (http://purl.obolibrary.org/obo/FOODON_03420225) hen egg (whole, fried) food (pan-fried) lobster meat (shell off) A scone is a single-serving quick bread/cake, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often lightly sweetened and occasionally glazed with egg wash. Damion Dooley biscuit scone A scone is a single-serving quick bread/cake, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often lightly sweetened and occasionally glazed with egg wash. https://en.wikipedia.org/wiki/Scone In Commonwealth nations and Ireland, a biscuit is a small baked product that would be called either a "cookie" or a "cracker" in the United States and most of English-speaking Canada. Biscuits in the United Kingdom, the Isle of Man and Ireland are hard and may be savoury or sweet, such as chocolate biscuits, digestives, hobnobs, ginger nuts, rich tea, bourbons, and custard creams Damion Dooley biscuit cookie cracker biscuit (hard) food product https://www.collinsdictionary.com/word-lists/biscuit-biscuits lobster tail (shell on) lobster (whole) lobster (whole or parts) prepared seafood product fruit (fresh) Sheep's milk (or ewes' milk) is the milk of domestic sheep Damion Dooley https://en.wikipedia.org/wiki/Sheep_milk sheep milk (raw) apple pie pie (whole) Game or quarry is any animal hunted for sport or for food. The type and range of animals hunted for food varies in different parts of the world. In some countries, game is classified, including legal classification with respect to licences required, as either "small game" or "large game" Damion Dooley https://en.wikipedia.org/wiki/Game_(hunting) "Typically, it falls into two categories: ‘feathered’ or ‘furred’. Feathered game or game birds include grouse, pheasant, partridge, quail, snipe, wild duck, woodcock and wood pigeon. Furred game includes hare, rabbit, venison and ‘wild’ boar." [source: http://welshgamemeat.wales/en/what-is-game-meat/] game animal food product cherry (whole or parts) An orange, whole or in pieces, for eating or other food processing. Damion Dooley orange (whole or parts) apple (peeled, blanched) fruit (sliced) apple (sliced) Harissa (Arabic: هريسة‎ harīsa, from Maghrebi Arabic) is a Maghrebi hot chili pepper paste, the main ingredients of which are roasted red peppers, Baklouti (بقلوطي) pepper, serrano peppers, and other hot chili peppers, spices and herbs such as garlic paste, coriander seed, saffron, rose, or caraway, as well as some vegetable or olive oil for preservation Damion Dooley https://en.wikipedia.org/wiki/Harissa harissa chili paste peach (whole or parts) apricot (whole or parts) An edible oval drupe fruit from the jujube plant. Damion Dooley https://en.wikipedia.org/wiki/Jujube Jujube jujube fruit jujube fruit (whole, raw) pear (whole or parts) Fowl are birds belonging to one of two biological orders, namely the gamefowl or landfowl (Galliformes) and the waterfowl (Anseriformes). Studies of anatomical and molecular similarities suggest these two groups are close evolutionary relatives; together, they form the fowl clade which is scientifically known as Galloanserae (initially termed Galloanseri). https://en.wikipedia.org/wiki/Fowl Anseriformes Galliformes gamefowl landfowl waterfowl Galloanserae fowl food product carrot root (whole or parts) The poor man's tropheus (Hypsophrys nematopus, formerly Neetroplus nematopus) is a species of fish in the family Cichlidae. It is a small-medium-sized cichlid growing to a length of 12 cm. Damion Dooley https://en.wikipedia.org/wiki/Poor_man%27s_tropheus neet fish food product sarsaparilla food product sassafras food product narangilla food product kiwifruit food product licorice plant food product The persimmon (sometimes spelled persimon) is the edible fruit of a number of species of trees in the genus Diospyros. The most widely cultivated of these is the Asian or Japanese persimmon, Diospyros kaki. Damion Dooley https://en.wikipedia.org/wiki/Persimmon persimmon food product A food product made from a chard plant cultivar. Damion Dooley chard food product safflower plant food product Spice rub is any mixture of ground spices that is made for the purpose of being rubbed on raw food before the food is cooked. The spice rub forms a coating on the food. The food can be marinated in the spice rub for some time for the flavors to incorporate into the food or it can be cooked immediately after it is coated in the rub. The spice rub can be left on or partially removed before cooking. Damion Dooley https://en.wikipedia.org/wiki/Spice_rub 2019-01-23T22:18:16Z spice rub A food product consisting of food material derived from ingredients sourced from multiple organisms. Damion Dooley 2019-01-23T22:40:32Z multi-ingredient The definition of this is being discussed in issue: https://github.com/FoodOntology/foodon/issues/57 Namely, how to characterize the threshold of ingredients that make for multi-component classification? Salt, pepper, spices wouldn't normally make a food multi-component? multi-component food product Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. Damion Dooley https://en.wikipedia.org/wiki/Ham 2019-01-24T05:39:09Z ham ham food product A cocoa flavanol is a naturally occurring dietary flavonoid found in the cacao plant. Damion Dooley https://www.marscocoascience.com/about-cocoa-flavanols 2019-01-26T22:20:37Z cocoa flavanol Tualang honey is a multifloral jungle honey, produced by an Asian type of bee called Apis dorsata, in nests hanging from the high branches of tualang trees. Damion Dooley https://healthywithhoney.com/tualang-honey-what-is-tualang-honey/ 2019-01-26T22:31:50Z tualag honey Smetana is one of the names for a range of sour creams from Central and Eastern Europe. It is a dairy product produced by souring heavy cream. It is similar to crème fraîche (28% fat), but nowadays mainly sold with 9% to 36% milkfat content depending on the country. Its cooking properties are different from crème fraîche and the lighter sour creams sold in the US, which contain 12 to 16% butterfat. Damion Dooley https://en.wikipedia.org/wiki/Smetana_(dairy_product) 2019-01-26T23:44:53Z smetana cream smetana The Beurré Bosc or Bosc is a cultivar of the European Pear (Pyrus communis) from France or Belgium originally. Also known as the Kaiser , it is grown in Europe, Australia, British Columbia and Ontario, Canada, and the northwestern U.S. states of California, Washington, and Oregon; Damion Dooley https://en.wikipedia.org/wiki/Bosc_pear 2019-01-28T04:51:49Z Beurré Bosc Kaiser Bosc pear (whole, raw) A burrito is a dish in Mexican and Tex-Mex cuisine that consists of a flour tortilla with various other ingredients. Damion Dooley https://en.wikipedia.org/wiki/Burrito 2019-01-28T05:06:44Z burrito Damion Dooley 2019-01-28T05:15:37Z navel orange navel orange (whole, raw) A fruit juice made primarily from blueberres. Damion Dooley 2019-02-05T23:05:21Z blueberry juice Blue corn mush is a dish prepared by thickening blue corn meal, water, and juniper ash on the stove. Damion Dooley https://www.atlasobscura.com/foods/blue-corn-mush-navajo 2019-02-05T23:10:42Z blue corn mush (dish) Blue corn meal is a corn meal that is ground from whole blue corn and has a sweet flavor. It is also a staple of New Mexican cuisine used commonly to make tortillas. Damion Dooley https://en.wikipedia.org/wiki/Blue_corn 2019-02-05T23:21:04Z blue corn meal Carrot cake is a cake that contains carrots mixed into the batter. Damion Dooley https://en.wikipedia.org/wiki/Carrot_cake 2019-02-05T23:44:00Z carrot cake Damion Dooley 2019-02-21T05:29:13Z deboned cooked chicken chicken (boneless, cooked) An O's cereal is a breakfast cereal having O-shaped bites, and which is produced by various manufacturers. Damion Dooley https://www.mercurynews.com/2016/01/13/taste-off-the-best-os-cereal-is-it-cheerios/ 2019-02-21T05:47:51Z Cheerios O's cereal https://en.wikipedia.org/wiki/Cheerios Hoisin sauce is a thick, fragrant sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fries, or as dipping sauce. Damion Dooley https://en.wikipedia.org/wiki/Hoisin_sauce 2019-02-21T06:42:41Z hoisin hoisin sauce Piadina or Piada is a thin Italian flatbread, typically prepared in the Romagna historical region (Forlì, Cesena, Ravenna and Rimini). Damion Dooley 2019-02-21T06:46:13Z Piada italian flatbread piadina flat bread Shish kebab is a popular meal of skewered and grilled cubes of meat. Damion Dooley https://en.wikipedia.org/wiki/Shish_kebab 2019-02-21T06:55:00Z kebab shashlik şiş kebap شیش کباب shish kebab Masa is a corn dough or flour (masa harina) that has been soaked and cooked in an alkaline solution in the nixtamalization process. It is used for making corn tortillas, tamales, pupusas, and many other Latin American dishes. Damion Dooley https://en.wikipedia.org/wiki/Masa 2019-02-21T07:05:46Z masa de harina masa harina masa de maíz maseca masa Mulligatawny is an English soup which originated from South Indian cuisine. Damion Dooley https://en.wikipedia.org/wiki/Mulligatawny 2019-02-21T07:29:41Z mulligatawny soup mulligatawny Naan is a leavened, oven-baked flatbread found in the cuisines mainly of West Asia, Central Asia, Southeast Asia, the Indian subcontinent and the Caribbean. Damion Dooley https://en.wikipedia.org/wiki/Naan 2019-03-20T01:51:08Z naan bread nan naan Nachos is a Mexican dish from northern Mexico that consists of heated tortilla chips or totopos covered with melted cheese (or a cheese-based sauce), often served as a snack or appetizer. Damion Dooley https://en.wikipedia.org/wiki/Nachos 2019-03-20T02:03:19Z nachos Ossobuco is a specialty of Lombard cuisine of cross-cut veal shanks braised with vegetables, white wine and broth. Damion Dooley https://en.wikipedia.org/wiki/Ossobuco 2019-03-20T02:07:06Z osso buco ossobuco in bianco òss bus ossobuco Pain au chocolat, literally chocolate bread; also known as chocolatine in the south-west part of France and in Canada, is a type of viennoiserie sweet roll consisting of a cuboid-shaped piece of yeast-leavened laminated dough, similar in texture to a puff pastry, with one or two pieces of dark chocolate in the centre. Damion Dooley https://en.wikipedia.org/wiki/Pain_au_chocolat 2019-03-20T02:17:50Z couque au chocolat pain au chocolat A potato waffle is a potato-based savoury dish in a waffle shape. Damion Dooley https://en.wikipedia.org/wiki/Potato_waffle 2019-03-20T02:25:41Z potato waffle Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. Damion Dooley https://en.wikipedia.org/wiki/Potato_wedges 2019-03-20T02:31:20Z potato wedges A quesadilla, or sometimes specifically a cheese quesadilla, is a Mexican dish, consisting of a tortilla that is filled primarily with cheese, and sometimes meats, beans, vegetables, and spices, and then cooked on a griddle. Damion Dooley https://en.wikipedia.org/wiki/Quesadilla 2019-03-20T02:35:45Z cheese quesadilla quesadilla Muscovado is a type of partially refined to unrefined sugar with a strong molasses content and flavour. Damion Dooley https://en.wikipedia.org/wiki/Muscovado 2019-03-20T02:44:09Z khand khandsari muscovado Añejo cheese is a firm, aged Mexican chees traditionally made from skimmed goat's milk, but most often available made from skimmed cow's milk. Damion Dooley 2019-03-20T02:48:59Z https://en.wikipedia.org/wiki/A%C3%B1ejo_cheese queso añejo añejo cheese In Mexico, queso Chihuahua is commonly recognized as a soft white cheese available in braids, balls or rounds and originates in the Mexican state of Chihuahua. In Chihuahua, it is called queso menonita, after the Mennonite communities of northern Mexico that first produced it. Damion Dooley 2019-03-20T02:53:41Z chihuahua cheese queso menonita quesa chihuahua Cotija is a cow's milk hard cheese that originated in Mexico. It is named after the town of Cotija, Michoacán. Damion Dooley https://en.wikipedia.org/wiki/Cotija_cheese 2019-03-20T03:00:21Z queso cincho El Queso Cotija de Montaña Tajo cheese cotija cheese Oaxaca cheese, more commonly referred to as Quesillo is a white, semihard cheese from Mexico, similar to unaged Monterey jack, but with a mozzarella-like string cheese texture. Damion Dooley 2019-03-20T03:05:26Z Quesillo queso Oaxaca oaxaca cheese A samosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, or lentils. Damion Dooley https://en.wikipedia.org/wiki/Samosa 2019-03-20T03:12:18Z samboksa sambusa sambuus samoosa samosa Serrano ham, or "Jamón serrano" in spanish, literally "ham from the sierra, or mountain range") is a type of dry-cured Spanish jamón (ham) which includes most varieties other than those made with black Iberian pigs (jamón ibérico). Damion Dooley https://en.wikipedia.org/wiki/Jam%C3%B3n_serrano 2019-03-20T05:54:48Z Jamón serrano serrano ham Iberian ham, is a type of cured ham produced in Spain and Portugal. According to Spain's denominación de origen rules on food products, jamón ibérico may be made from black Iberian pigs, or cross-bred pigs so long as they are at least 50% ibérico. Damion Dooley https://en.wikipedia.org/wiki/Jam%C3%B3n_ib%C3%A9rico 2019-03-20T06:03:34Z Jamón ibérico presunto ibérico Iberian ham Shell, shelled, or shelling beans are beans removed from their pods before being cooked or dried. Common beans can be used as shell beans, but the term also refers to other species of beans whose pods are not typically eaten, such as lima beans, soybeans, peas, and fava beans. Damion Dooley https://en.wikipedia.org/wiki/Phaseolus_vulgaris 2019-03-20T06:12:16Z shell bean shelled bean shellie bean shellies shelly bean shell bean Tikka Masala (as sold in bottles in the UK) is a roasted and ground combination of common Indian spices, along with fried ginger paste, mixed into a gravy of cream and tomato puree. Damion Dooley https://en.wikipedia.org/wiki/Chicken_tikka_masala https://www.quora.com/What-is-the-difference-between-Tikka-Masala-and-Garam-Masala 2019-03-20T06:23:40Z tikka masala sauce Chicken tikka masala is a dish of chunks of roasted marinated chicken (chicken tikka) in a spiced curry sauce. The sauce is usually creamy and orange-coloured. Damion Dooley https://en.wikipedia.org/wiki/Chicken_tikka_masala 2019-03-20T06:40:41Z Chicken masala chicken tikki masala Tostada is the name of various Mexican and Latin American dishes which features a flat or bowl-shaped (like a bread bowl) tortilla that is deep fried or toasted. Damion Dooley https://en.wikipedia.org/wiki/Tostada_(tortilla) 2019-03-20T06:46:30Z tostada tostada (tortilla) Triple sec, originally Curaçao triple sec, is a type of strong, sweet and colorless orange-flavored liqueur. Damion Dooley https://en.wikipedia.org/wiki/Triple_sec 2019-03-20T07:05:43Z triple sec Triticale is a hybrid of wheat (Triticum) and rye (Secale) first bred in laboratories during the late 19th century in Scotland and Germany. Commercially available triticale is almost always a second-generation hybrid, i.e., a cross between two kinds of primary (first-cross) triticales. Damion Dooley https://en.wikipedia.org/wiki/Triticale 2019-03-20T07:14:42Z triticale food product Triticale flour is flour made from triticale grain. Damion Dooley 2019-03-20T07:18:00Z triticale flour Tzimbalo pear fruit is a berry from the cultivated Solanum caripense evergreen shrub, a species native to South America. Damion Dooley https://en.wikipedia.org/wiki/Solanum_caripense 2019-03-20T08:01:52Z tzimbalo melon pear Wagyu steak is steak cut from any of the four wagyu cattle varieties. Damion Dooley https://en.wikipedia.org/wiki/Wagyu 2019-03-20T08:16:42Z wagyu steak A wonton (also spelled wantan, or wuntun in transliteration from Cantonese; Mandarin: húntun) is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. Damion Dooley https://en.wikipedia.org/wiki/Wonton 2019-04-09T18:30:54Z wantan wuntun wonton (filled) Damion Dooley https://en.wikipedia.org/wiki/Red_Delicious A blini is a Russian and Ukrainian pancake traditionally made from wheat or (more rarely) buckwheat flour and served with smetana, tvorog, butter, caviar and other garnishes. Damion Dooley https://en.wikipedia.org/wiki/Blini 2019-04-13T17:26:00Z blin blinchiki blintzes bliny mlynchiki блинчики блины млинці млинчики blini A chocolate brownie (commonly referred to as simply brownie) is a square, baked, chocolate dessert. Damion Dooley https://en.wikipedia.org/wiki/Chocolate_brownie 2019-04-13T17:38:55Z brownie chocolate brownie A chipotle is a smoke-dried ripe jalapeño chili pepper used for seasoning. Damion Dooley https://en.wikipedia.org/wiki/Chipotle 2019-04-13T17:42:29Z chilpotle chipotle Chowder is a type of soup or stew often prepared with milk or cream and thickened with broken crackers, crushed ship biscuit, or a roux. Variations of chowder can be seafood or vegetable. Damion Dooley https://en.wikipedia.org/wiki/Chowder 2019-04-13T17:50:05Z chowder Elderflower is the flower (blossom) of an elderberry plant Damion Dooley https://en.wikipedia.org/wiki/Sambucus 2019-04-13T18:06:38Z elderflower Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza dough. Damion Dooley https://en.wikipedia.org/wiki/Focaccia 2019-04-13T18:12:18Z focaccia Frog legs are one of the better-known delicacies of French and Chinese cuisine. The legs of edible frogs are also consumed in other parts of the world, including Vietnam, Thailand, Indonesia, Northern Italy, the Alentejo region of Portugal, Spain, Albania, Slovenia, Romania, the northwest Greece and the Southern regions of the United States. Damion Dooley https://en.wikipedia.org/wiki/Frog_legs 2019-04-13T18:15:54Z frog legs frog leg Grapeseed refers to the seeds of grapes, from which oil can be extracted Damion Dooley https://en.wikipedia.org/wiki/Grape_seed_oil 2019-04-13T18:24:14Z grapeseed grape seed Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces (sepals) of the roselle (Hibiscus sabdariffa) flower. It is consumed both hot and cold. It has a tart, cranberry-like flavor. Damion Dooley https://en.wikipedia.org/wiki/Hibiscus_tea 2019-04-13T18:48:48Z hibiscus tea hibiscus tea (dry) Pork loin is a cut of meat from a pig, created from the tissue along the dorsal side of the rib cage. Damion Dooley https://en.wikipedia.org/wiki/Pork_loin 2019-04-13T18:58:46Z pork loin Squash blossoms are the edible flowers of Cucurbita species, particularly Cucurbita pepo, the species that produces zucchini (courgette), marrow, spaghetti squash, and many other types of squash. Damion Dooley 2019-04-13T19:02:37Z Squash blossom courgette flower pumpkin blossom pumpkin flower squash flower Damion Dooley 2019-04-14T20:47:25Z https://upload.wikimedia.org/wikipedia/commons/thumb/6/62/British_Beef_Cuts.svg/511px-British_Beef_Cuts.svg.png cut of beef, british Damion Dooley 2019-04-14T20:48:34Z rump beef rump cut (british) An Italian short-grain rice. Damion Dooley https://en.wikipedia.org/wiki/Arborio_rice 2019-04-14T21:13:07Z It is named after the town of Arborio, in the Po Valley, which is situated in the main growing region of Doron. Arborio is also grown in Arkansas, California, and Missouri in the United States. When cooked, the rounded grains are firm, and creamy and chewy compared to other rices, due to their higher amylopectin starch content. Arborio rice A bean sprout is a germinated bean to be eaten raw or cooked. Damion Dooley 2019-04-14T21:17:47Z https://upload.wikimedia.org/wikipedia/commons/9/97/Organic_mixed_beans_shoots.jpg bean sprout Damion Dooley 2019-04-23T17:14:19Z grape wine by region White grapes are actually green in color, and are evolutionarily derived from the purple grape. Damion Dooley https://en.wikipedia.org/wiki/Grape#Description 2019-04-23T17:58:47Z white grape (whole, raw) Kava or kava kava or Piper methysticum (Latin "pepper" and Latinized Greek "intoxicating") is a crop of the Pacific Islands. Kava is consumed throughout the Pacific Ocean cultures of Polynesia, including Hawaii and Vanuatu, and Melanesia and some parts of Micronesia for its sedating effects. Damion Dooley https://en.wikipedia.org/wiki/Kava 2019-05-15T01:13:39Z kava food product Damion Dooley 2019-05-23T19:47:09Z chilled food (chilled) Damion Dooley 2019-05-23T23:02:07Z food product by process Food that has undergone a broiling or grilling process. Damion Dooley 2019-05-24T22:12:44Z food (broiled or grilled) Damion Dooley 2019-05-25T05:03:08Z supper dinner food Damion Dooley 2019-05-25T05:16:58Z lunch food Damion Dooley 2019-05-25T06:43:20Z food (peeled) Damion Dooley 2019-05-25T07:28:10Z food (toasted) Damion Dooley 2019-06-14T04:23:35Z pork food product A lipid food product is a food product made primarily of plant or animal fat or oil Damion Dooley 2019-06-11T09:18:41Z fats and oils oils and fats lipid food product Quick bread is any bread leavened with leavening agents other than yeast or eggs. Damion Dooley https://en.wikipedia.org/wiki/Quick_bread 2019-06-14T15:10:59Z https://upload.wikimedia.org/wikipedia/commons/thumb/f/f3/Banana_bread_078.jpg/319px-Banana_bread_078.jpg quick bread Almond bark (also known as vanilla flavored candy coating) is a chocolate-like confection made with vegetable fats instead of cocoa butter and with coloring and flavors added Damion Dooley https://en.wikipedia.org/wiki/Almond_bark 2019-06-26T21:23:36Z almond bark Allspice is the dried unripe fruit (berries, used as a spice) of Pimenta dioica, a midcanopy tree native to the Greater Antilles, southern Mexico, and Central America, now cultivated in many warm parts of the world. Damion Dooley https://en.wikipedia.org/wiki/Allspice 2019-06-19T20:51:20Z https://upload.wikimedia.org/wikipedia/commons/a/a5/Pimenta_dioica_-_K%C3%B6hler%E2%80%93s_Medizinal-Pflanzen-239.jpg Jamaica pepper Jamaica pimento myrtle pepper pimenta pimento allspice An anchovy fillet is a fish fillet taken from an anchovy fish. Damion Dooley 2019-06-26T21:41:22Z anchovy fillet A sprout from an alfalfa seed. Damion Dooley 2019-06-26T21:44:53Z alfalfa sprout Damion Dooley 2019-06-26T22:21:52Z animal tissue A chicken nugget is a chicken product made from chicken meat that is breaded or battered, then deep-fried or baked. Damion Dooley https://en.wikipedia.org/wiki/Chicken_nugget 2019-06-27T06:10:26Z chicken nugget The skin of a chicken Damion Dooley 2019-06-27T06:16:00Z chicken skin The wing of a chicken Damion Dooley 2019-06-27T06:20:14Z chicken wing Buffalo wings, invented in Buffalo, New York, are chicken wings that are generally deep-fried then coated or dipped in a sauce. Damion Dooley https://en.wikipedia.org/wiki/Chicken_as_food 2019-06-27T06:25:39Z https://upload.wikimedia.org/wikipedia/commons/thumb/d/dd/Buffalo_-_Wings_at_Airport_Anchor_Bar.jpg/640px-Buffalo_-_Wings_at_Airport_Anchor_Bar.jpg Buffalo wing The liver of a cod fish Damion Dooley 2019-06-27T06:31:53Z cod liver food product The claw of a crab Damion Dooley 2019-06-27T06:40:07Z chela pincer propadus crab claw A fishcake (sometimes written as fish cake) is a food item similar to a croquette, consisting of filleted fish or other seafood with potato patty, sometimes coated in breadcrumbs or batter, and fried. Fishcakes as defined in the Oxford Dictionary of Food and Nutrition are chopped or minced fish mixed with potato, egg and flour with seasonings of onions, peppers and sometimes herbs. Damion Dooley https://en.wikipedia.org/wiki/Fishcake 2019-06-27T07:03:19Z fish cake A fish fillet, from the French word filet meaning a thread or strip, is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. Damion Dooley https://en.wikipedia.org/wiki/Fish_fillet 2019-06-27T07:06:43Z fish fillet Damion Dooley 2019-06-27T07:13:31Z mahi mahi fillet Pet food is plant or animal material intended for consumption by pets. Damion Dooley https://en.wikipedia.org/wiki/Pet_food 2019-06-27T08:43:38Z pet food Damion Dooley 2019-06-27T07:41:44Z mixed vegetables Damion Dooley https://en.wikipedia.org/wiki/Navy_bean boston bean haricot navy bean pea bean pearl haricot bean white pea bean The navy bean is native to the Americas, where it was domesticated. Spiny lobsters, also known as langustas, langouste, or rock lobsters, are a family (Palinuridae) of about 60 species of achelate crustaceans, in the Decapoda Reptantia. Spiny lobsters are also, especially in Australia, New Zealand, Ireland, South Africa, and the Bahamas, called crayfish, sea crayfish, or crawfish ("kreef" in South Africa), terms which elsewhere are reserved for freshwater crayfish. Damion Dooley 2019-06-27T08:31:13Z langouste langustas rock lobster spiny lobster Damion Dooley https://en.wikipedia.org/wiki/Romaine_lettuce 2019-06-27T13:30:10Z https://upload.wikimedia.org/wikipedia/commons/thumb/5/5c/Starr_070730-7911_Lactuca_sativa.jpg/320px-Starr_070730-7911_Lactuca_sativa.jpg Lactuca sativa L. var. longifolia romaine Romaine or cos lettuce is a variety of lettuce that grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat. A tropical fruit food product is any fruit product derived from a tropical or subtropical fruit producing plant. Damion Dooley 2019-06-27T14:32:20Z tropical fruit tropical fruit food product https://en.wikipedia.org/wiki/List_of_culinary_fruits#Tropical_and_tropical-like_fruit Turkey breast consists mainly of the breast meat portion of a turkey, and may or may not include connected bone ("deboned or boneless versus bone-in") and skin. Damion Dooley 2019-06-27T14:41:34Z turkey breast Damion Dooley 2019-06-27T18:09:01Z great northern bean substance A moth bean food product is a food product derived from the moth bean plant. Damion Dooley 2019-06-27T18:51:18Z moth bean food product Canola meal is an oilseed meal made from canola grain. Canola meal is a by-product of the oil crushing process. Damion Dooley 2019-06-27T21:23:16Z canola meal Scallions (also known as green onions, spring onions, or salad onions) are vegetables of various Allium onion species. Damion Dooley https://en.wikipedia.org/wiki/Scallion 2019-06-27T19:33:30Z green onion salad onion spring onion scallion food product An Alpaca meat food product is a meat food product derived from an alpaca Damion Dooley 2019-06-27T19:49:26Z alpaca meat food product Damion Dooley 2019-06-27T20:39:45Z canola plant food product Damion Dooley 2019-06-27T21:31:33Z chamomile food product Damion Dooley 2019-06-27T21:37:19Z deboned chicken chicken (boneless) Chicken breast consists mainly of the breast meat portion of a chicken, and may or may not include connected bone (boneless versus "with bone") and skin. Damion Dooley 2019-06-27T21:39:56Z chicken breast Damion Dooley 2019-06-27T21:41:18Z chicken (whole) Damion Dooley 2019-06-27T21:53:27Z chicken liver Damion Dooley http://langual.org 2019-06-27T21:55:18Z SUBSET_SIREN:F5358 subset_siren SIREN DB annotation: * has quality 'whole, natural shape' (http://purl.obolibrary.org/obo/FOODON_03430150) * has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003) * derives from 'organ meat' (http://purl.obolibrary.org/obo/FOODON_03420218) chicken giblet A whole raw cow lung is a whole lung organ obtained from a cow during a butchery process. Damion Dooley https://en.wikipedia.org/wiki/Cow_lung 2019-06-27T23:26:24Z bofe cow lung https://en.wikipedia.org/wiki/Cow_lung paru Cow lung is used in various cuisines and as a source for pulmonary surfactants. In Peru it is known as bofe. In Southeast Asia, Nasi kuning can be made with cow lung. Paru goreng is fried cow lung Padang food. It is a type of offal. In Indonesia, cow's lung is called paru [wikipedia]. cow lung (whole, raw) Dog treat is a category of dog food that encompasses dog biscuits but can also include other chewy food materials like rawhide or bone. Damion Dooley 2019-06-27T23:47:33Z dog chew dog treat A food product made of ground or minced turkey meat Damion Dooley 2019-06-28T04:44:34Z ground turkey minced turkey turkey (ground or minced) A herring fillet is a fillet cut of herring Damion Dooley 2019-06-28T04:47:07Z herring fillet Damion Dooley 2019-06-28T00:09:13Z chicken drumstick Damion Dooley 2019-06-28T00:25:22Z ginger ginger root A nutritional preparation in powdered form. Damion Dooley 2019-06-28T06:17:00Z nutritional powder Kielbasa (from Polish kiełbasa)[a] is any type of meat sausage from Poland, and a staple of Polish cuisine. Damion Dooley https://en.wikipedia.org/wiki/Kielbasa 2019-06-28T06:46:05Z polish sausage Kielbasa Pork sausage is sausage made with pork meat. Damion Dooley 2019-06-28T06:49:12Z pork sausage Liver from a turkey. Damion Dooley 2019-06-28T06:56:22Z turkey liver A fillet cut of a snapper fish Damion Dooley 2019-06-28T07:02:10Z snapper fillet Food which has had seasoning applied to it. Damion Dooley 2019-06-28T07:14:24Z seasoned food (seasoned) Roast beef is a dish of beef which is roasted. Essentially prepared as a main meal, the leftovers are often used in sandwiches and sometimes are used to make hash. Damion Dooley https://en.wikipedia.org/wiki/Roast_beef 2019-06-28T07:18:34Z roast beef Damion Dooley http://langual.org sole fillet Bird's eye chili is a chili pepper, a variety from the species Capsicum annuum, commonly found in Ethiopia and across Southeast Asia. Damion Dooley Thai chili pepper https://en.wikipedia.org/wiki/Bird%27s_eye_chili 2019-06-28T07:34:58Z Thai chili bird eye chili bird's chili piri piri bird's eye chili A hamburger (short: burger) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, or flame broiled. Damion Dooley https://en.wikipedia.org/wiki/Hamburger 2019-06-28T07:39:11Z burger hamburger beef hamburger (dish) Meat and bone meal (MBM) is a product of the rendering industry. It is typically about 48–52% protein, 33–35% ash, 8–12% fat, and 4–7% water. It is primarily used in the formulation of animal feed to improve the amino acid profile of the feed. Damion Dooley https://en.wikipedia.org/wiki/Meat_and_bone_meal 2019-06-28T17:00:07Z https://upload.wikimedia.org/wikipedia/commons/thumb/8/88/Meat_and_bone_meal.jpg/640px-Meat_and_bone_meal.jpg harina de carne meat and bone meal Poultry by-product meal (PBM) is a high-protein commodity used as a major component in some pet foods. It is made from grinding clean, rendered parts of poultry carcasses and can contain bones, offal and undeveloped eggs, but only contains feathers that are unavoidable in the processing of the poultry parts. Damion Dooley https://en.wikipedia.org/wiki/Poultry_by-product_meal 2019-06-28T17:20:13Z poultry meal Poultry by-product meal (PBM) A fillet cut of a tuna fish. Damion Dooley 2019-06-28T18:34:53Z tuna fillet A roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A bun is a small, sometimes sweet, bread, or bread roll. Damion Dooley's note: Is bread roll semantically different from bread bun?