Damion Dooley
Food terms previously in ENVO are here. This is also the home of all new foods that have component pieces or processes. Raw ingredients and additives remain in the "food source" hierarchy.
has food substance analog
http://langual.org
LANGUAL:C0207
LanguaL term definition: Liquid product remaining after crystallization of sugar from sugar syrup; most molasses is made from sugar cane.
lobster tail food product
Ground meat of unspecified animal (not fish).
Damion Dooley
meat (ground)
Cereal Food Fines are a byproduct or left-over of breakfast cereal food processing. Usually the source is unknown and sometimes this product is used in low quality dog food.
Damion Dooley
fines
cereal food fines (byproduct)
Cereal Food Fines are a byproduct or left-over of breakfast cereal food processing. Usually the source is unknown and sometimes this product is used in low quality dog food.
https://en.wikipedia.org/wiki/Cereal_food_fines
A pea substance is a food substance derived from whole peas as a result of some food processing.
Damion Dooley
pea substance
orange juice (liquid)
The juice products which are made from the fermented sap of the maguey (agave) plant.
fermented agave juice
This food product type includes food products which are made from fermentation of juice extracted from pressed sugarcane.
fermenting sugar cane juice
fermenting elaeis palm sap food product
A food product made of meat, the skeletal muscle and associated fat, and other edible tissues such as organs, livers, skin, brains, bone marrow, kidneys, or lungs, of mammals.
SUBSET_SIREN:F17332
meat food product
A food product made of meat, the skeletal muscle and associated fat, and other edible tissues such as organs, livers, skin, brains, bone marrow, kidneys, or lungs, of mammals.
http://en.wikipedia.org/wiki/Meat
A food made from ground meat. Typically the sausage is formed in a casing traditionally made from intestine, but sometimes synthetic
sausage food product
A food made from ground meat. Typically the sausage is formed in a casing traditionally made from intestine, but sometimes synthetic
http://en.wikipedia.org/wiki/Sausage
Damion Dooley
http://langual.org
2019-06-11T23:00:48Z
SUBSET_SIREN:F17604
subset_siren
SIREN DB annotation:
* has quality 'semisolid with smooth consistency' (http://purl.obolibrary.org/obo/FOODON_03430119)
* derives from 'liver' (http://purl.obolibrary.org/obo/UBERON_0002107)
liver paste
https://madison.com/lifestyles/chicken-liver-paste-is-still-a-tasty-treat/article_2194b8cb-82b5-5112-9a97-0042571e90d1.html
A hot dog is a moist sausage of soft, even texture and flavor, often made from advanced meat recovery or meat slurry. Most types are fully cooked, cured or smoked. It is often placed hot in a special purpose soft, sliced hot dog bun.
Damion Dooley
hotdog
frankfurter
hot dog
processed meat food product
milk formula food product
milk formula (powdered)
Cheese is a food derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein.
SUBSET_SIREN:F1076
https://en.wikipedia.org/wiki/Cheese
cheese
cheese food product
A dairy product produced by bacterial fermentation of milk.
Yogurt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. The fermentation of lactose by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart flavor.
Damion Dooley
https://en.wikipedia.org/wiki/Yogurt
https://upload.wikimedia.org/wikipedia/commons/thumb/2/23/Cacik-1.jpg/549px-Cacik-1.jpg
yoghourt
yoghurt
yougert
yogurt food product
This class includes food products which are derived from or produced by a plant.
plant food product
Cabbage or headed cabbage (comprising several cultivars of Brassica oleracea) is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-leaved heads.
https://en.wikipedia.org/wiki/Cabbage
cabbage food product
commercial yogurt
cheese starter culture food product
The liquid extracted from the mashing process during the brewing of beer or whiskey. Wort contains the sugars that will be fermented by the brewing yeast to produce alcohol.
wort food product
The liquid extracted from the mashing process during the brewing of beer or whiskey. Wort contains the sugars that will be fermented by the brewing yeast to produce alcohol.
Wikipedia:Wort_%28brewing%29
beer wort food product
acifified beer wort food product
A short cylinder of soft to semisoft blue cheese made with cow's milk.
Bresse Blue
Bleu de Bresse cheese
A short cylinder of soft to semisoft blue cheese made with cow's milk.
http://www.whatamieating.com/?b=1&d=1&t=main&s=Bleu++de+Bresse&r=All
pickled cabbage food product
camembert cheese food product
cheddar cheese food product
A large disc of smooth, soft, even runny cheese made with cow's milk.
Brie cheese food product
A large disc of smooth, soft, even runny cheese made with cow's milk.
http://www.whatamieating.com/?b=1&d=1&t=main&s=brie&r=All
A hard cow's milk cheese with an almost orange yellow paste. Older cheeses are coated in black wax.
gouda cheese food product
A hard cow's milk cheese with an almost orange yellow paste. Older cheeses are coated in black wax.
http://www.whatamieating.com/?b=1&d=1&t=main&s=gouda&r=All
A semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. It has a high melting point and so can easily be fried or grilled.
Damion Dooley
halloumi cheese food product
Rainer Zenz
A drum of very rich, creamy, pungent blue-veined cow's milk cheese. It has a white paste with blue veining and a brined rind. It is made in Gorgonzola, near Milan.
gorgonzola cheese food product
A drum of very rich, creamy, pungent blue-veined cow's milk cheese. It has a white paste with blue veining and a brined rind. It is made in Gorgonzola, near Milan.
http://www.whatamieating.com/?b=1&d=1&t=main&s=Gorgonzola&r=All
A generic cheese common to many countries for several related varieties of cheese which resemble the Swiss Emmental. Three types of bacteria are used in the production of Emmental cheese: Streptococcus salivarius subsp. thermophilus, Lactobacillus (L. helveticus or Lactobacillus delbrueckii subsp. bulgaricus), and Propionibacter (P. freudenreichii or P. shermani). In a late stage of cheese production, the Propionibacter consumes the lactic acid excreted by the other bacteria, and releases carbon dioxide gas, which slowly forms the bubbles that develop the eyes. Swiss cheese without eyes is known as "blind."
swiss cheese food product
A generic cheese common to many countries for several related varieties of cheese which resemble the Swiss Emmental. Three types of bacteria are used in the production of Emmental cheese: Streptococcus salivarius subsp. thermophilus, Lactobacillus (L. helveticus or Lactobacillus delbrueckii subsp. bulgaricus), and Propionibacter (P. freudenreichii or P. shermani). In a late stage of cheese production, the Propionibacter consumes the lactic acid excreted by the other bacteria, and releases carbon dioxide gas, which slowly forms the bubbles that develop the eyes. Swiss cheese without eyes is known as "blind."
Wikipedia:Swiss_cheese
A mild, large, yellow, waxy cow's milk cheese with many holes.
emmenthal cheese food product
A mild, large, yellow, waxy cow's milk cheese with many holes.
http://www.whatamieating.com/?b=1&d=1&t=main&s=Emmental&r=All
A German sour milk cheese made from low fat curd cheese, which contains only about one percent fat and originates in the Harz mountain region south of Braunschweig.
Harzerkaese
harzer cheese food product
A German sour milk cheese made from low fat curd cheese, which contains only about one percent fat and originates in the Harz mountain region south of Braunschweig.
Wikipedia:Harzer
new zealand cheddar cheese food product
A small, sweetish, soft, square cow's milk cheese from Normandy with a yellowish-orange rind.
pont ieveque cheese food product
A small, sweetish, soft, square cow's milk cheese from Normandy with a yellowish-orange rind.
http://www.whatamieating.com/?b=1&d=1&t=main&s=Pont+l%27Eveque&r=All
A disc of soft cheese made with cow's milk. It has a soft to runny paste and a smooth, pink rind.
vacherin mont dor cheese food product
A disc of soft cheese made with cow's milk. It has a soft to runny paste and a smooth, pink rind.
http://www.whatamieating.com/?b=1&d=1&t=main&s=vacherin+Mont+d%27Or&r=All
A food product made from domestic pig meat (Sus domesticus or Sus scrofa scrofa).
Damion Dooley
http://en.wikipedia.org/wiki/Pork
pork
pork meat food product
A meat that is preserved by the addition of a combination of salt, sugar, nitrates or nitrite and or is smoked.
cured meat food product
A meat that is preserved by the addition of a combination of salt, sugar, nitrates or nitrite and or is smoked.
http://en.wikipedia.org/wiki/Cured_meat
chicken meat food product
Meat from bovines, especially domestic cattle (cows).
beef food product
Meat from bovines, especially domestic cattle (cows).
http://en.wikipedia.org/wiki/Beef
bovine milk beverage
sheep milk
ovine milk beverage
caprine milk beverage
A frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. Most varieties contain sugar, although some are made with other sweeteners. In some cases, artificial flavourings and colourings are used in addition to (or in replacement of) the natural ingredients. This mixture is stirred slowly while cooling to prevent large ice crystals from forming; the result is a smoothly textured ice cream.
ice cream
ice-cream
ice cream food product
A frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. Most varieties contain sugar, although some are made with other sweeteners. In some cases, artificial flavourings and colourings are used in addition to (or in replacement of) the natural ingredients. This mixture is stirred slowly while cooling to prevent large ice crystals from forming; the result is a smoothly textured ice cream.
Wikipedia:Ice_cream
A seafood product is a vertebrate or invertibrate organism from an aquatic environment.
Some of the subclasses are currently freshwater organisms.
Damion Dooley
seafood product
meshanger cheese food product
A cut of meat (a meat chop) cut perpendicularly to the spine of the pig and usually containing a rib or part of a vertebra, served as an individual portion.
pork chop food product
A cut of meat (a meat chop) cut perpendicularly to the spine of the pig and usually containing a rib or part of a vertebra, served as an individual portion.
http://en.wikipedia.org/wiki/Pork_chop
A food product having tempeh as a defining ingredient
Damion Dooley
tempeh food product
fermented rice beverage
amasake food product
fermented dairy food product
fermented fish or seafood food product
sea water fish food product
A fine powder made from cereals or other starchy food sources.
Damion Dooley
Wikipedia:Flour
http://www.langual.org/langual_thesaurus.asp?termid=H0152
flour added
flour food product
A food product derived from plant fruit.
plant fruit food product
fruit extract food product
Apple juice is a fruit juice made by the maceration and pressing of an apple.
https://en.wikipedia.org/wiki/Apple_juice
http://langual.org
SUBSET_SIREN:F1419
apple juice
subset_siren
apple juice
awamori food product
Any of certain cuts of meat taken from the sides, belly or back of a pig that may be cured and/or smoked.
Damion Dooley
https://en.wikipedia.org/wiki/Bacon
bacon food product
fermented millet food product
bantu beer
millet beer food product
bottled beer food product
A class of cow's milk, sheep's milk, or goat's milk cheeses that have had Penicillium cultures added so that the final product is spotted or veined throughout with blue, blue-gray or blue-green mould, and carries a distinct smell.
SUBSET_SIREN:F1128
subset_siren
SIREN DB annotation:
* has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151)
* derives from 'curd' (http://purl.obolibrary.org/obo/FOODON_03420245)
* formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253)
* formed as a result of 'interior mold curing process' (http://purl.obolibrary.org/obo/FOODON_03460331)
blue cheese food product
https://en.wikipedia.org/wiki/List_of_blue_cheeses
A class of cow's milk, sheep's milk, or goat's milk cheeses that have had Penicillium cultures added so that the final product is spotted or veined throughout with blue, blue-gray or blue-green mould, and carries a distinct smell.
Wikipedia:Blue_cheese
bottled fruit food product
The liquid left over after producing butter from cream during the churning process.
buttermilk food product
The liquid left over after producing butter from cream during the churning process.
Wikipedia:Buttermilk
fermented fruit food product
A food produced by fermenting rice, barley and/or soybeans, with salt and the mold koji-kin (Aspergillus oryzae).
Damion Dooley
SUBSET_SIREN:F1971
subset_siren
SIREN DB annotation:
* has quality 'semisolid' (http://purl.obolibrary.org/obo/FOODON_03430144)
* has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014)
* derives from 'seed, skin present, germ present' (http://purl.obolibrary.org/obo/FOODON_03420133)
* formed as a result of 'fermentation/modification process, multiple component' (http://purl.obolibrary.org/obo/FOODON_03460128)
* formed as a result of 'salted' (http://purl.obolibrary.org/obo/FOODON_03460173)
* formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253)
* formed as a result of 'preservation by fermentation' (http://purl.obolibrary.org/obo/FOODON_03470104)
miso food product
A liquid produced from the fermentation of ethanol in a process that yields its key ingredient, acetic acid.
vinegar food product
A liquid produced from the fermentation of ethanol in a process that yields its key ingredient, acetic acid.
Wikipedia:Vinegar
Vinegar is made by malting barley, causing the starch in the grain to turn to maltose.
barley malt vinegar
Vinegar is made by malting barley, causing the starch in the grain to turn to maltose.
Wikipedia:Malt_vinegar#Malt
mammalian milk (nonfat, dry)
Sake is a fermented rice beverage resulting from the fermentation of rice with the mold Aspergillus oryzae and, in parallel, with the yeast Saccharomyces cerevisiae [wikipedia:sake]
sake food product
salt pork meat food product
A food product having fermented soyabeans as a defining ingredient
fermented soybean food product
A food preserved by soaking and storing it in vinegar or brine.
subset_siren
food (pickled)
tape kefan food product
A soft cheese made with cow's milk. It has a creamy paste and a greyish-red and downy white penicillin rind and is sometimes foil-wrapped.
Bondon cheese food product
A soft cheese made with cow's milk. It has a creamy paste and a greyish-red and downy white penicillin rind and is sometimes foil-wrapped.
http://www.whatamieating.com/?b=1&d=1&t=main&s=bondon&r=All
bitter cheese food product
sugar condiment
evaporated milk food product
A fermented milk drink made from milk. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains, a combination of bacteria and yeasts in a matrix of proteins, lipids, and sugars. This symbiotic matrix forms "grains" that resemble cauliflower. Many different bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms termed probiotics.
kefir food product
A fermented milk drink made from milk. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains, a combination of bacteria and yeasts in a matrix of proteins, lipids, and sugars. This symbiotic matrix forms "grains" that resemble cauliflower. Many different bacteria and yeasts are found in the kefir grains, which are a complex and highly variable community of micro-organisms termed probiotics.
Wikipedia:Kefir
A lipid material derived from plants. Physically, oils are liquid at room temperature.
vegetable oil food product
An oil used as a nutritional supplement and is a traditional European ethnic food, highly regarded for its nutty flavor.
2019-09-19T21:51:42Z
http://www.langual.org/langual_thesaurus.asp?termid=H0852
flax oil
flax seed oil
linseed oil
linseed oil
Food-grade flaxseed oil is cold-pressed, obtained without solvent extraction, in the absence of oxygen, and marketed as edible flaxseed oil.[wikipedia]
flaxseed oil
corn flour food product
sour milk beverage
dried milk food product
A food product which is derived from or produced by an animal that has a vertibrae.
Damion Dooley
vertebrate animal food product
cereal grain food product
Damion Dooley
http://langual.org
2019-06-11T07:25:19Z
SUBSET_SIREN:F5644
alcoholic beverage
subset_siren
SIREN DB annotation:
* has quality 'liquid' (http://purl.obolibrary.org/obo/FOODON_03430130)
* formed as a result of 'microbial/enzymatic modification process' (http://purl.obolibrary.org/obo/FOODON_03460119)
* formed as a result of 'curing or aging process' (http://purl.obolibrary.org/obo/FOODON_03460253)
fermented beverage
fermented grape beverage
fermented elaeis palm beverage
fermented sugar cane beverage
fermented apple
fermented apple beverage
apple beverage
Damion Dooley
http://langual.org
2019-06-20T07:47:47Z
SUBSET_SIREN:F2385
subset_siren
SIREN DB annotation:
* has quality 'liquid, low viscosity' (http://purl.obolibrary.org/obo/FOODON_03430109)
* formed as a result of 'acidified' (http://purl.obolibrary.org/obo/FOODON_03460200)
* has substance added 'water addition process' (http://purl.obolibrary.org/obo/FOODON_03460148)
* has substance added 'sweetener added' (http://purl.obolibrary.org/obo/FOODON_03460202)
* has substance added 'flavoring, spice or herb added' (http://purl.obolibrary.org/obo/FOODON_03460227)
orange fruit beverage
grape beverage
fermented grain beverage
This food product type includes beverage products which are made from the fermented sap of the maguey (agave) plant.
fermented agave beverage
This food product type includes food products which are made from eggs laid by the sea water fish.
sea water fish egg food product
A food product made from an avian egg.
avian egg food product
camelid dairy food product
bovine dairy food product
buffalo dairy food product
caprine dairy food product
donkey dairy food product
equine dairy food product
ovine dairy food product
yak dairy food product
zebra dairy food product
reindeer dairy food product
water buffalo dairy food product
horse dairy food product
cattle dairy food product
cervid dairy food product
camelid milk beverage
equine milk beverage
cervid milk beverage
cow milk beverage
caprine cheese food product
ovine cheese food product
bovine cheese food product
cow milk cheese
A very strong smelling, brick-shaped, soft cow's milk cheese.
limburger cheese food product
A very strong smelling, brick-shaped, soft cow's milk cheese.
http://www.whatamieating.com/?b=1&d=1&t=main&s=LIMBURGER&r=All
goat milk cheese food product
sheep milk cheese food product
A food product made from domesticated bird meat.
Damion Dooley
poultry meat food product
Suidae is a family of artiodactyl mammals which are commonly called pigs, hogs or boars. In addition to numerous fossil species, 17 extant species are currently recognized (or 18 counting domestic pigs and wild boars separately), classified into between four and eight genera. The family includes the domestic pig, Sus scrofa domesticus or Sus domesticus, in addition to numerous species of wild pig, such as babirusas and warthogs. All suids, or swine, are native to the Old World, ranging from Asia to Europe and Africa.
Damion Dooley
https://en.wikipedia.org/wiki/Suidae
porcine meat
swine food product
A relish, sauce, or seasoning added to food to impart a particular flavour or to complement the dish.
Damion Dooley
https://en.wikipedia.org/wiki/Condiment
condiment food product
bovine meat food product
distilled fermented grain beverage
distilled fermented beverage
A beverage product derived from leaves of the tea plant (Camellia sinensis).
Damion Dooley
"While fermentation is also referred to in the production of brewed teas, this is inaccurate. Some herbal teas on the market today include probiotic cultures alongside tea leaves to maintain gut health but the tea itself hasn't been fermented. Most dried teas however don't use live cultures at all during production. Instead, harvested tea leaves undergo a natural chemical process known as oxidation, which also changes the color, flavor and level of health benefits in the resulting brew." [https://eatcultured.com/blogs/our-awesome-blog/fermented-tea]
tea based beverage product
coffee and coffee products
coffee based beverage product
fruit juice food product
wheat food product
A food product deriving primarily from corn (maize).
Damion Dooley
maize food product
maize (corn) food product
A food product consisting of an edible fungi or mushroom or yeast.
Damion Dooley
fungus food product
http://www.asmscience.org/content/journal/microbiolspec/10.1128/microbiolspec.FUNK-0030-2016
yeast food product
A food product derived from one or more microorganisms including bacteria, mold, and yeast.
Damion Dooley
microbial food product
tuber
solanaceous root food product
A food product derived from or produced by a plant root.
plant root food product
A potato food product is any product derived from potatoes.
Damion Dooley
potato food product
Food items that are rich in sugar, any one or type of which is called a confection. Modern usage may include substances rich in artificial sweeteners as well.
confectionery food product
cucurbit fruit food product
A citrus fruit is botanically classified as a type of berry called a hesperidium that has a thick, leathery rind, with numerous oil glands, and a large flesh portion composed of several wedge-shaped sections. Unlike pome fruit, such as the apple, the citrus fruit is derived from a superior ovary, an ovary completely separate from the calyx.
Damion Dooley
https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/hesperidium
citrus
citrus fruit food product
The fleshy fruit (false berry) of a plant of the family Cucurbitaceae.
melon fruit food product
muskmelon (Cucumis melo) fruit food product
Citrullus lanatus is a plant species in the family Cucurbitaceae, a vine-like (scrambler and trailer) flowering plant originally from sub-Saharan Africa. It is cultivated for its fruit. The subdivision of this species into two varieties, watermelons (Citrullus lanatus (Thunb.) var. lanatus) and citron melons (Citrullus lanatus var. citroides (L. H. Bailey) Mansf.)
Damion Dooley
citrullus lanatus fruit food product
citrus fruit juice
pomaceous fruit juice beverage
pomes
pomaceous fruit food product
fermented pomaceous fruit beverage
pomaceous fruit extract
citrus fruit extract food product
grape extract
solanaceous fruit food product
tomato food product
solanaceous food product
plant inflorescence food product
amaranthaceous food product
cruciferous food product
grape berry food product
cruciferous inflorescence food product
The default nut product is a whole, raw nut - meaning that the kernel is whole, and moderately or significantly dried, but not baked. Minimal references to nuts often leave ambiguous whether the shell is on or off. "I ate a peanut" doesn't clarify whether I ate a shell-off nut or whether I did the shelling.
Damion Dooley
SUBSET_SIREN:F16972
nut food product
plant seed food product
plant lipid food product
plant stem food product
invertebrate animal food product
insect food product
honey food product
amaranthaceous inflorescence food product
Food product that is 1) ready or nearly ready for consumption; 2) usually a composite of several foods or ingredients that often belong to distinct product types; 3) usually formulated, mixed and partially or fully cooked.
prepared
prepared food product
food (cooked)
pickled cruciferous food product
bread food product
This food product type includes food products which are derived from a large, diverse group of photosynthetic organisms.
http://langual.org
SUBSET_SIREN:F10419
subset_siren
algal food product
rice food product
buckewheat food product
sorghum food product
common oat food product
oat food product
rye food product
barley food product
quinoa food product
fonio food product
A product of the dry seeds of plants of the genus Pisum.
Damion Dooley
http://en.wikipedia.org/wiki/Legume
dry pea food product
A product of the dry seeds of Cajanus cajan.
http://en.wikipedia.org/wiki/Legume
pigeon pea (whole, dried)
A bambara groundnut food product is a product derived from fresh or dried beans of the bambara groundnut plant.
Damion Dooley
https://en.wikipedia.org/wiki/Vigna_subterranea
Bambara nut
Bambara-bean
Congo goober
earth pea
ground-bean
hog-peanut
bambara groundnut food product
A product of the dry seeds of plants of the genus Vicia.
http://en.wikipedia.org/wiki/Legume
dried fava bean
broad bean (whole, dried)
A product of the dry seeds of Cicer arietinum.
http://en.wikipedia.org/wiki/Legume
garbanzo bean food product
Bengal gram
Egyptian pea
gram
chickpea food product
A product of the dry seeds of Vigna unguiculata.
https://en.wikipedia.org/wiki/Legume
cowpea (pulse) food product
A dry bean food product refers to a bean product made from a Phaseolus species plant whose seeds are harvested at complete maturity.
Damion Dooley
https://en.wikipedia.org/wiki/Phaseolus_vulgaris
kidney, haricot bean (Ph. vulgaris);
lima, butter bean (Ph. lunatus);
adzuki bean (Ph. angularis);
mungo bean, golden, green gram (Ph. aureus);
black gram, urd (Ph. mungo);
scarlet runner bean (Ph. coccineus);
rice bean (Ph. calcaratus);
moth bean (Ph. aconitifolius);
tepary bean (Ph. acutifolius)
FAO notes: "Only species of Phaseolus should be included, though several countries also include certain types of beans. Commonly classified as Vigna (angularis, mungo, radiata, aconitifolia). In the past, these species were also classified as Phaseolus."
dry bean food product
http://www.fao.org/WAICENT/faoinfo/economic/faodef/fdef04e.htm#4.02
The winged bean food category covers beans of the winged bean plant
Damion Dooley
https://en.wikipedia.org/wiki/Winged_bean
winged bean food product
A product of the dry seeds of Vicia sativa.
vetch seed (whole, dried)
Pachyrhizus erosus, commonly known as jicama Mexican yam bean, or Mexican turnip, is the name of a native Mexican vine, although the name most commonly refers to the plant's edible tuberous root. Jícama is a species in the genus Pachyrhizus in the bean family (Fabaceae). Plants in this genus are commonly referred to as yam bean, although the term "yam bean" can be another name for jícama.
In contrast to the root, the remainder of the jícama plant is very poisonous; the seeds contain the toxin rotenone, which is used to poison insects and fish.
FAO: The yam bean is a legume but unlike its close relatives the soybean and other beans, the yam bean is cultivated for its large, tuberous roots.
Damion Dooley
https://en.wikipedia.org/wiki/Pachyrhizus_erosus
http://en.wikipedia.org/wiki/Legume
yam bean food product
A product of the dry seeds of Mucuna pruriens var. utilis.
http://en.wikipedia.org/wiki/Legume
velvet bean (whole, dried)
A product of the dry seeds of Lupinus spp.
lupin seed food product
A product of the dry seeds of Lupinus spp.
http://en.wikipedia.org/wiki/Pulse_%28legume%29
A dry seed of the jack-bean plant.
http://en.wikipedia.org/wiki/Legume
jack bean (whole, dried)
A product of the dry seeds of Lablab purpureus.
hyacinth bean food product
A product of the dry seeds of Lablab purpureus.
http://en.wikipedia.org/wiki/Pulse_%28legume%29
PULSES are annual leguminous crops yielding from one to 12 grains or seeds of variable size, shape and colour within a pod. They are used for both food and feed. The term "pulses" is limited to crops harvested solely for dry grain, thereby excludingcrops harvested green for food (green peas, green beans, etc.) which are classified as vegetable crops. Also excluded are those crops used mainly for oil extraction (e.g.soybeand and groundnuts) and leguminous crops (e.g. seeds of clover and alfalfa) that are used exclusively for sowing purposes.
Damion Dooley
http://www.fao.org/WAICENT/faoinfo/economic/faodef/fdef04e.htm#4.02
pulse
pulses
pulse food product
https://en.wikipedia.org/wiki/Legume#Classification_of_pulses
wheat flour food product
A food made from an unleavened dough of wheat or buckwheat flour and water, sometimes with other ingredients such as eggs and vegetable extracts.
pasta food product
A food made from an unleavened dough of wheat or buckwheat flour and water, sometimes with other ingredients such as eggs and vegetable extracts.
http://en.wikipedia.org/wiki/Pasta
A pastry food product is a food product containing a pastry component. The food may be ready for consumption or may require further cooking.
pastry food product
A pastry food product is a food product containing a pastry component. The food may be ready for consumption or may require further cooking.
http://en.wikipedia.org/wiki/Pastry
A confection made from a concentrated solution of sugar in water, to which flavorings and colorants are added.
Damion Dooley
candy food product
A food product derived from Theobroma cacao.
cocoa and cocoa products
cacao food product
A dairy product that is composed of the higher-butterfat layer skimmed from the top of milk before homogenization.
LANGUAL:C0195
sweet cream
cream food product
A dairy product that is composed of the higher-butterfat layer skimmed from the top of milk before homogenization.
http://en.wikipedia.org/wiki/Cream
An opague white dairy product produced by the mammary glands of female mammals.
mammalian milk beverage
An opague white dairy product produced by the mammary glands of female mammals.
http://en.wikipedia.org/wiki/Milk
bee food product
A sausage that is cooked and then smoked or smoke-cooked.
sausage (cooked, smoked)
A sausage that is cooked and then smoked or smoke-cooked.
http://en.wikipedia.org/wiki/Sausage
A sausage that is smoked.
sausage (smoked)
A sausage that is smoked.
http://en.wikipedia.org/wiki/Sausage
A raw sausage that is smoked.
sausage (raw, smoked)
A raw sausage that is smoked.
http://en.wikipedia.org/wiki/Sausage
A sausage made from meats that have not been previously cured.
https://en.wikipedia.org/wiki/Sausage
SUBSET_SIREN:F1113
sausage (raw)
A cured sausage that is fermented and dried.
Damion Dooley
http://en.wikipedia.org/wiki/Sausage
sausage (dried, fermented)
A sausage made with fresh meats, and then fully cooked.
Damion Dooley
sausage (cooked)
smoked meat food product
A fruit product that has been prepared and canned or bottled for long term storage. The preparation of fruit preserves traditionally involves the use of pectin as a gelling agent, although sugar or honey may be used as well.
fruit preserve or jam food product
A fruit product that has been prepared and canned or bottled for long term storage. The preparation of fruit preserves traditionally involves the use of pectin as a gelling agent, although sugar or honey may be used as well.
http://en.wikipedia.org/wiki/Fruit_preserves
A product made with whole fruit, cut into pieces or crushed. The fruit is heated with water and sugar to activate the pectin in the fruit. The mixture is then put into containers.
jam food product
A product made with whole fruit, cut into pieces or crushed. The fruit is heated with water and sugar to activate the pectin in the fruit. The mixture is then put into containers.
http://en.wikipedia.org/wiki/Fruit_preserves#Jam
A substance or mixture os substances used to coagulate milk in the manufacture of cheese.
rennet food product
A substance or mixture os substances used to coagulate milk in the manufacture of cheese.
http://en.wikipedia.org/wiki/Rennet
A cheese product made from traditional cheese and emulsifying salts, often with the addition of milk, more salt, preservatives, and food coloring.
processed cheese food product
A cheese product made from traditional cheese and emulsifying salts, often with the addition of milk, more salt, preservatives, and food coloring.
http://en.wikipedia.org/wiki/Cheese
A product made from the seeds of a mustard plant (white or yellow mustard, Sinapis hirta; brown or Indian mustard, Brassica juncea; or black mustard, Brassica nigra).
mustard seed food product
A salad dressing that is usually mayonnaise-based, but which may also contain yogurt, sour cream, or creme fraiche.
creamy salad dressing
A salad dressing that is usually mayonnaise-based, but which may also contain yogurt, sour cream, or creme fraiche.
http://en.wikipedia.org/wiki/Salad_dressing#Dressings
A salad dressing that is an emulsion of a vegetable oil and vinegar, often flavored with herbs, spices, and other ingredients.
vinaigrette dressing food product
A salad dressing that is an emulsion of a vegetable oil and vinegar, often flavored with herbs, spices, and other ingredients.
http://en.wikipedia.org/wiki/Vinaigrette
nut oil food product
A stable emulsion of oil, and vinegar or lemon juice, with many options for embellishment with other herbs and spices. Egg yolk is the traditional emulsifier.
mayonnaise food product
A stable emulsion of oil, and vinegar or lemon juice, with many options for embellishment with other herbs and spices. Egg yolk is the traditional emulsifier.
http://en.wikipedia.org/wiki/Mayonnaise
A condiment produced by fermenting soybeans with Aspergillus oryzae and Aspergillus soyae molds along with roasted grain, water, and salt.
soy sauce food product
A condiment produced by fermenting soybeans with Aspergillus oryzae and Aspergillus soyae molds along with roasted grain, water, and salt.
http://en.wikipedia.org/wiki/Soy_sauce
fresh sea water fish food product
A natural complex of enzymes produced in any mammalian stomach to digest the mother's milk, and is often used in the production of cheese. Rennet contains many enzymes, including a proteolytic enzyme (protease) that coagulates the milk, causing it to separate into solids (curds) and liquid (whey).
natural (animal-derived) rennet food product
A natural complex of enzymes produced in any mammalian stomach to digest the mother's milk, and is often used in the production of cheese. Rennet contains many enzymes, including a proteolytic enzyme (protease) that coagulates the milk, causing it to separate into solids (curds) and liquid (whey).
http://en.wikipedia.org/wiki/Rennet
A rennet that is an extract of a microorganism or fungus, such as Rhizomucor miehei.
microbial rennet food product
A rennet that is an extract of a microorganism or fungus, such as Rhizomucor miehei.
http://en.wikipedia.org/wiki/Rennet
A rennet that is an extract of a plant.
vegetable rennet food product
A rennet made by the expression of cloned calf chymotrypsin genes in bacteria or yeast.
rennet (genetically engineered)
processed pork meat food product
A vegetable product such as leaves, flowers, seeds and roots that is rich in essential oils and aromatic principles. Used mainly a a condiment.
Damion Dooley
http://www.fao.org/WAICENT/faoinfo/economic/faodef/fdef10e.htm#1.01
http://www.langual.org/langual_thesaurus.asp?termid=H0151
herb and spice
herb or spice
spice or herb
animal lipid food product
A brewed drink prepared from roasted seeds, commonly called coffee beans, of the coffee plant.
Damion Dooley
coffee beverage
A beverage prepared from the cured leaves of Camellia sinensis by combination with hot or boiling water.
Damion Dooley
tea beverage (liquid)
A heated beverage typically consisting of shaved chocolate or cocoa powder, heated milk or water, and sugar.
hot chocolate food product
A heated beverage typically consisting of shaved chocolate or cocoa powder, heated milk or water, and sugar.
http://en.wikipedia.org/wiki/Hot_chocolate
A beverage prepated by steeping dry leaves (and twigs) of yerba mate in hot water.
mate food product
A beverage prepated by steeping dry leaves (and twigs) of yerba mate in hot water.
http://en.wikipedia.org/wiki/Yerba_Mate
A fish food product includes products made from any fish species (aquatic vertebrate with gills and fins).
Damion Dooley
fish food product
freshwater fish food product
fish egg food product
avian food product
animal derived beverage
plant derived beverage
plant derived fermented beverage
nonfermented plant derived beverage product
A dairy food product has mammilian milk or a milk component as an ingredient.
Damion Dooley
http://www.langual.org/langual_thesaurus.asp?termid=H0242
dairy product
milk product
dairy food product
milk or milk based food product
food (fermented)
non-fruit wine food product
Beer is a fermented cereal beverage resulting from the fermentation most commonly of malted barley (though wheat, corn, or rice may included), by a yeast, most commonly Saccharomyces cerevisiae, and flavored by dried flowers of hops, Humulus lupulus.
https://en.wikipedia.org/wiki/Beer
beer beverage
Any plant food product which, typically, is constituted by intact parts from one or more annual plants cultivated as field and garden crops in the open and under glass, and used almost exclusively for food.
vegetable food product
Mature ovary of a plant, with a fleshy part of the carpel that develops with the seed to attract animals for aid in dispersal. Botanically, nuts are considered fruits.
botanical fruit food product
Mature ovary of a plant, with a fleshy part of the carpel that develops with the seed to attract animals for aid in dispersal. Botanically, nuts are considered fruits.
http://eurovoc.europa.eu/drupal/?q=request&uri=http://eurovoc.europa.eu/1115
http://oek1.fao.org/skosmos/agrovoc/en/page/c_3119
http://www.fao.org/pollination/resources/glossary/en/
https://en.wikipedia.org/wiki/Fruit
Budu is a fish sauce and fermented seafood product.
http://orcid.org/0000-0002-1816-4260
bu-du
A one-celled fruit (pod) usually dehiscing down both sutures, and having the seed attached along a ventral suture. (Roubik 1995)
http://www.fao.org/pollination/resources/glossary/en/
legume
http://purl.obolibrary.org/obo/FOODON_03411254
http://purl.obolibrary.org/obo/FOODON_03411338
legume food product
buffalo milk beverage
camel milk beverage
donkey milk beverage
horse milk beverage
reindeer milk beverage
water buffalo milk beverage
yak milk beverage
zebra milk beverage
A food consisting of a round or oval body laid by the female of many animals, consisting of an ovum surrounded by layers of membranes and an outer casing, which acts to nourish and protect a developing embryo and its nutrient reserves.
Regarding American regulatory aspects of egg products, see this summary:
https://www.politico.com/agenda/story/2016/03/crazy-us-chicken-egg-regulation-graphic-000077
egg food product
A food consisting of a round or oval body laid by the female of many animals, consisting of an ovum surrounded by layers of membranes and an outer casing, which acts to nourish and protect a developing embryo and its nutrient reserves.
Wikipedia:Egg_%28food%29
A hen egg food product is any food product consisting mainly of hen eggs or derivatives.
https://en.wikipedia.org/wiki/Egg_as_food
SUBSET_SIREN:F1074
hen egg food product
Cider, hard apple cider, or hard cider in the US, is an alcoholic beverage made from the fermented juice of apples.
Damion Dooley
https://en.wikipedia.org/wiki/Cider
cider
apple cider (alcoholic)
orange juice (unpasteurized)
A food that is usually sweet and often baked. Cakes normally combine some kind of flour, a sweetening agent (commonly sugar), a binding agent (generally egg, though gluten or starch are often used by lacto-vegetarians and vegans), fats (usually butter, shortening, or margarine, although a fruit puree such as applesauce is sometimes substituted to avoid using fat), a liquid (milk, water or fruit juice), flavors and some form of leavening agent (such as yeast or baking powder), though many cakes lack these ingredients and instead rely on air bubbles in the dough to expand and cause the cake to rise. Cake is often frosted with buttercream or marzipan, and finished with piped borders and crystallized fruit.
cake food product
A food that is usually sweet and often baked. Cakes normally combine some kind of flour, a sweetening agent (commonly sugar), a binding agent (generally egg, though gluten or starch are often used by lacto-vegetarians and vegans), fats (usually butter, shortening, or margarine, although a fruit puree such as applesauce is sometimes substituted to avoid using fat), a liquid (milk, water or fruit juice), flavors and some form of leavening agent (such as yeast or baking powder), though many cakes lack these ingredients and instead rely on air bubbles in the dough to expand and cause the cake to rise. Cake is often frosted with buttercream or marzipan, and finished with piped borders and crystallized fruit.
Wikipedia:Cake
cake icing food product
chocolate food product
A food involving whipped and cooked milk, sugar and egg yolk mixtures.
sweet custard
custard dessert food product
A ground beef product is made of beef that has been finely chopped with a knife or a meat grinder (American English) or mincing machine (British English). Ground beef is used in many recipes including hamburgers and spaghetti Bolognese.
beef mince
beef mince
ground beef
hamburger meat
minced beef
ground beef food product
A food product from a category of domestic birds kept for meat, eggs, and feathers including fowl such as chickens, turkeys, and waterfowls such as domestic ducks and geese and other meat birds such as pigeons and doves and games birds including pheasants.
Damion Dooley
poultry food product
duck meat food product
goose meat food product
A turkey meat food product is any food product made predominantly of turkey parts.
Damion Dooley
turkey meat food product
Cantaloupe (also known as muskmelon (India and the United States), mushmelon, rockmelon (in Australian states and in New Zealand), sweet melon, spanspek (South Africa), or capuchin (Scotland) refers to a variety of the Cucumis melo species in the Cucurbitaceae family.
Damion Dooley
cantaloup
muskmelon
cantaloupe fruit food product
potato salad food product
A sauce for a salad.
http://en.wikipedia.org/wiki/Salad_dressing#Dressings
salad dressing
clam food product
oyster food product
shellfish food product
goat milk cheese (unpasteurized)
A family of hard Italian cheeses made from sheep milk.
Damion Dooley
pecorino cheese
sheep milk cheese (unpasteurized)
unpasteurized cow milk cheese food product
unpasteurized camel milk beverage
caprine milk beverage (raw)
unpasteurized milk beverage
Lasagne, or the singular lasagna, commonly refers to a culinary dish made with stacked layers of pasta alternated with sauces and ingredients such as meats, vegetables and cheese, and sometimes topped with melted grated cheese.
Damion Dooley
lasagna
lasagne
lasagne food product
Hoi-dong is fermented sea mussel
http://orcid.org/0000-0002-1816-4260
hoi-dong
Fermented pickled onion in Thai cuisine.
http://orcid.org/0000-0002-1816-4260
Hom dong
Fermented fruit
http://orcid.org/0000-0002-1816-4260
ma kham dong
Fermented fruit
http://orcid.org/0000-0002-1816-4260
ma yom dong
Pickles for tea in northern Thailand. Wrapped in sugar and eat directly.
http://orcid.org/0000-0002-1816-4260
Mum is a Thai traditional dry fermented sausage made from pork or beef with some ground innards, roasted rice, steamed rice, garlic, sugar, pepper, salt and filled into intestine.
http://orcid.org/0000-0002-1816-4260
mum
Mum-khai-pla is fermented fish roe
http://orcid.org/0000-0002-1816-4260
mum-khai-pla
Mum-sai-pla is fermented fish intestines
http://orcid.org/0000-0002-1816-4260
mum-sai-pla
Fermented fish in liquid form
http://orcid.org/0000-0002-1816-4260
nam-budu
Nham is a fermented meat in Thai cuisine
http://orcid.org/0000-0002-1816-4260
nham
Nham-pla are made from four kinds of fish, namely, striped catfish and nile tilapia from the fresh water fish and threadfin bream and barracuda from the marine fish.
http://orcid.org/0000-0002-1816-4260
nham-pla
Pickled bamboo shoots
http://orcid.org/0000-0002-1816-4260
noa mai
Pickled bamboo shoots
http://orcid.org/0000-0002-1816-4260
Needs to be disambiguated from noa mai.
noa mai dong
Fermented vegetable
http://orcid.org/0000-0002-1816-4260
pak kard dong
Fermented vegetable
http://orcid.org/0000-0002-1816-4260
pak kum dong
Fermented vegetable
http://orcid.org/0000-0002-1816-4260
pak sean dong
Fermented vegetable
http://orcid.org/0000-0002-1816-4260
pak sean and hua plee dong
Fermented vegetable
http://orcid.org/0000-0002-1816-4260
pak sean and makhua dong
Fermented small fish.
http://orcid.org/0000-0002-1816-4260
https://www.jstage.jst.go.jp/article/jgam/44/3/44_3_193/_pdf/-char/en
pla-chom
Fermented fish
http://orcid.org/0000-0002-1816-4260
pla-jaw
Fermented fish
http://orcid.org/0000-0002-1816-4260
pla-som
Pu dong is fermented crab
http://orcid.org/0000-0002-1816-4260
pu dong
Fermented fish roe
http://orcid.org/0000-0002-1816-4260
Needs to be disambiguated from mum-khai-pla
som-khai-pla
Mum-sai-pla is fermented fish entrails
http://orcid.org/0000-0002-1816-4260
tai-pla
Fermented vegetable
http://orcid.org/0000-0002-1816-4260
tuaw jaew
Pla ra is a traditional Thai seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least six months.
http://orcid.org/0000-0002-1816-4260
pla-ra
Pla ra is a traditional Thai seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least six months.
https://en.wikipedia.org/wiki/Pla_ra
A rice powder derived from toasted rice.
Toasted-rice powder is a common pantry ingredient in Northern Thai and Lao cuisines, made by slowly toasting raw sticky rice to a deep golden brown, then grinding it into a coarse powder using a mortar and pestle or spice grinder. [https://www.seriouseats.com/recipes/2019/05/toasted-rice-powder-recipe.html]
rice powder (roasted)
Blood meal is a dry, inert powder made from blood used as a high-nitrogen organic fertilizer and a high protein animal feed.
Damion Dooley
https://en.wikipedia.org/wiki/Blood_meal
http://langual.org
SUBSET_SIREN:F10831
subset_siren
It is one of the highest non-synthetic sources of nitrogen. It usually comes from cattle or hogs as a slaughterhouse by-product. N = 13.25%, P = 1.0%, K = 0.6%.
SIREN DB annotation:
* has quality 'medium ground' (http://purl.obolibrary.org/obo/FOODON_03430117)
* derives from 'blood' (http://purl.obolibrary.org/obo/UBERON_0000178)
* formed as a result of 'water removal process' (http://purl.obolibrary.org/obo/FOODON_03460138)
* formed as a result of 'preservation by dehydration or drying' (http://purl.obolibrary.org/obo/FOODON_03470116)
* has consumer 'animal as consumer' (http://purl.obolibrary.org/obo/FOODON_03510021)
blood meal
A pre-evisceration carcass is the carcass of a dead animal immediately following hide removal, before any antimicrobial applications and any part of the evisceration process has been performed. This is a material entity state within a butchery process.
Gregory Harhay
pre-evisceration carcass
https://www.ars.usda.gov/ARSUserFiles/30400510/protocols/USMARC%20Carcass%20Sampling%20Protocol.pdf
A post-intervention carcass is a carcass that has had all antimicrobial intervention applied, been split in half along the backbone, and placed in a cooler, often referred to as the "hot box" cooler.
Gregory Harhay
post-evisceration carcass
Food trimmings are the parts removed from the culinary trimming of unwanted or inedible parts (i.e. sinews, skin, fat etc.) from meat, fish poultry or vegetables. Trimmings are used for making stocks, soups and sauces.
Gregory Harhay
http://en.foodlexicon.org/p0000380.php
trim
trimmings
food trimmings
High-moisture corn refers to corn harvested at 24 percent or greater moisture, stored and allowed to ferment in a silo or other storage structure, and used as feed for livestock.
Gregory Harhay
http://corn.agronomy.wisc.edu/Management/L062.aspx
high moisture corn (food product)
Rolled grain is grain has been mechanicallly crushed to separate the hull from the endosperm.
Gregory Harhay
rolled grain
Corn stover consists of the leaves and stalks of maize (corn) (Zea mays ssp. mays L.) plants left in a field after harvest and consists of the residue: stalk; the leaf, husk, and cob remaining in the field following the harvest of cereal grain.
Gregory Harhay
https://en.wikipedia.org/wiki/Corn_stover
Such stover makes up about half of the yield of a corn crop and is similar to straw from other cereal grasses; in Britain it is sometimes called corn straw.
corn stover
Corn stubble are the stems of corn plants remaining in the ground after harvest.
Gregory Harhay
corn stubble
The outer coverings of the cottonseed, known as cottonseed hulls, are removed from the cotton kernels before the oil is extracted.
Gregory Harhay
https://en.wikipedia.org/wiki/Cottonseed
Cottonseed hulls serve as an excellent source of feed for the livestock as they contain about 8% of cotton linters which have nearly 100% cellulose in them.
cottonseed hull
Gregory Harhay
soybean stubble
https://www.feedipedia.org/node/294
abalone food product
aerated confectionery food product
akee fruit food product
albacore food product
An alcoholic drink (or alcoholic beverage) is a drink that contains ethanol, a type of alcohol produced by fermentation of grains, fruits, or other sources of sugar.
Damion Dooley
https://en.m.wikipedia.org/wiki/Alcoholic_drink
SUBSET_SIREN:F10770
alcoholic beverage
alcoholic beverage analog
alewife food product
alfalfa food product
A compressed dried pellet made out of Alfalfa plants.
Damion Dooley
alfalfa nut
alfalfa pellet
alfalfa vegetable food product
almond candy food product
almond cookie food product
almond food product
american dewberry food product
anchovy food product
angelica candy food product
animal based dessert food product
animal based food product for animal
animal based refined or partially-refined food product
animal based salad food product
animal-based sandwich food product
animal-based stew or hash
animal fat or oil refined food product
animal product based dressing
animal product based flavoring or seasoning
animal product dressing
animal product sandwich
animal product sausage
soup animal component
animal soup food product
apple based alcoholic beverage
apple condiment
apple food product
apple preserve or jam food product
apple vinegar food product
apple wine food product
apricot food product
apricot preserve or jam food product
artichoke vegetable food product
artificial sweetener food product
asian water buffalo meat food product
asparagus vegetable food product
atlantic halibut food product
atlantic herring food product
atlantic salmon and trout food product
avocado food product
bakery food product
bamboo vegetable food product
A plant fruit food product derived from a banana tree (genus Musa).
banana food product
banana passionfruit food product
barley alcoholic beverage analog
barley product flavoring
barley flour food product
barley vegetable food product
bass food product
A bean vegetable food product is a human or animal food product - such as a snap, shell or dry bean product - derived from the fruit pod, seed, or leaf of one of several genera of the flowering plant family Fabaceae.
Note, this was previously labelled "Bean (vegetable) food product". We have been listing both dry and freshly harvested moist beans here, so have broadened the name scope.
Damion Dooley
bean food product
http://purl.obolibrary.org/obo/FOODON_00002428
http://www.fao.org/es/faodef/fdef04e.htm#4.02
https://oconto.extension.wisc.edu/files/2011/02/The-Importance-of-Dry-Beans-in-Your-Diet.pdf
beef product based flavoring or seasoning
beet pickle food product
beet food product
belgian carrot food product
berry food product
berry juice
The areca nut (/ˈærɪkə/ or /əˈriːkə/) is the fruit of the areca palm (Areca catechu), which grows in much of the tropical Pacific (Melanesia and Micronesia), Southeast and South Asia, and parts of east Africa. This fruit is commonly referred to as betel nut so it is easily confused with betel (Piper betle) leaves that are often used to wrap it (paan).
areca nut
betel nut food product
The areca nut (/ˈærɪkə/ or /əˈriːkə/) is the fruit of the areca palm (Areca catechu), which grows in much of the tropical Pacific (Melanesia and Micronesia), Southeast and South Asia, and parts of east Africa. This fruit is commonly referred to as betel nut so it is easily confused with betel (Piper betle) leaves that are often used to wrap it (paan).
https://en.wikipedia.org/wiki/Areca_nut
beverage base product
beverage analog
black currant nectar beverage
black olive food product
pepper
black or white pepper product
black pepper food product
black raspberry food product
black walnut food product
This is a convenience class that gathers products from berry plants that are closely related to the blackberry plant.
Damion Dooley
2019-12-02T00:00:00
blackberry group food product
blackeyed pea vegetable food product
blue runner food product
blueberry food product
blueberry preserve or jam food product
bluefin tuna food product
bluefish food product
bonito food product
bony fish food product
boysenberry food product
brazil nut food product
brittle food product
A broad bean food product is a product derived from the broad bean plant.
Damion Dooley
broad bean food product
broccoli food product
A food product made from a whole broiler or fryer chicken or part thereof
Damion Dooley
broiler or fryer chicken meat food product
broth or stock food product
brown trout food product
brussels sprout food product
buffalo meat food product
buffalofish food product
butter product analog
butterfly mackerel food product
cabbage juice food product
A cabbage vegetable food product is a food product derived from the head or leaf portion of a cabbage plant.
Damion Dooley
2019-06-27T13:30:10Z
https://upload.wikimedia.org/wikipedia/commons/thumb/6/6f/Cabbage_and_cross_section_on_white.jpg/640px-Cabbage_and_cross_section_on_white.jpg
cabbage head food product
veal
calf meat food product
cape hake food product
cape spiny lobster food product
A caper food product is a food product derived from the flower buds or fruit of the caper plant.
Damion Dooley
caper
capers
caper food product
caramel candy food product
A cardamom food product is a food product derived from a black or green cardamom plant.
Damion Dooley
cardamon
cardamum
cardamom food product
carp food product
carp or minnow family food product
carrot juice food product
carrot food product
cashew nut food product
cassava flour food product
cassava snack food product
cassava food product
cattle based pie food product
cattle broth or stock food product
cattle cured meat food product
cattle product based flavoring or seasoning
cattle product stew or hash
cattle sandwich
A cattle sausage food product is derived from cattle meat
cattle sausage food product
cattle soup food product
cauliflower (pickled) food product
A food product that derives from a cauliflower plant.
cauliflower food product
A plant food product derived from a celery plant (Apium graveolens)
celery food product
cephalopod food product
cereal dessert food product
A cereal is any grass cultivated for the edible components of its grain composed of the endosperm, germ, and bran
Damion Dooley
SUBSET_SIREN:F11705
cereal product
subset_siren
cereal food product
chamomile tea
channel catfish food product
cheese product analog
chemical product based flavoring
A food product which normally exists as an ingredient to another food product, rather than eaten on its own, and is more complex than a chemical food component.
food product component
chemical soft drink
chemical sweetener product
cherry food product
cherry juice food product
cherry nectar beverage
cherry pie
cherry preserve or jam food product
chestnut food product
chewing gum food product
chicken product based flavoring or seasoning
chicken pie food product
chicken salad food product
chicken soup food product
chicken stew or hash
Common chicory, Cichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink.
Damion Dooley
https://en.wikipedia.org/wiki/Chicory
Blue daisy, blue dandelion, blue sailors, blue weed, bunk, coffeeweed, cornflower, hendibeh, horseweed, ragged sailors, succory, wild bachelor's buttons, and wild endive.
Note: "Cornflower" is commonly applied to Centaurea cyanus.
Common names for varieties of var. foliosum include endive, radicchio, radichetta, Belgian endive, French endive, red endive, sugarloaf, and witloof (or witlof).
chicory food product
chinook salmon food product
A food product deriving from the chive plant.
Damion Dooley
chive food product
chocolate candy food product
chocolate product analog
chub mackerel food product
chum salmon food product
cichlid food product
cinnamon food product
citric acid soft drink
citron food product
citrus nectar beverage
citrus preserve or jam food product
clingstone peach food product
cloudberry
cloudberry food product
cloves
clove food product
cockle food product
cocoa beverage
coconut beverage
cod food product
codling food product
coho salmon food product
The kola nut is the fruit of the kola tree, a genus (Cola) of trees that are native to the tropical rainforests of Africa.
Damion Dooley
The caffeine-containing fruit of the tree is used as a flavoring ingredient in beverages, and is the origin of the term "cola".
kola nut food product
Cold pack cheese, also known as club cheese or crock cheese, is a type of cheese spread that is created by blending natural cheeses without the use of heat.
https://en.wikipedia.org/wiki/Cold_pack_cheese
cold-pack cheese food product
collard food product
Cavendish banana food product
common bean food product
common millet food product
common oat cereal food product
condiment sauce
cookie food product
coriander food product
corn snack
vegetable corn food product
corvina food product
cotton seed food product
cotton seed refined oil food product
cow buttermilk food product
dried cow milk food product
cow milk based food product
cow milk butter food product
cow milk cheese analog
cow milk cheese cake food product
cow milk cream food product
cow milk cured cheese food product
cow milk dessert
cow milk hard cheese food product
cow milk pie food product
cow milk product based dressing
cow milk sherbet food product
cow milk snack
cowpea vegetable food product
cow milk processed cheese product
crab food product
cranberry food product
cranberry preserve or jam food product
crayfish food product
cream dressing food product
cream product analog
crustacean food product
A pickled cucumber (commonly known as a pickle in the United States and Canada or generically as gherkins in the United Kingdom, Ireland, Australia, and New Zealand) is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation.
Damion Dooley
https://en.wikipedia.org/wiki/Pickled_cucumber
cucumber or gherkin pickle food product
cucumber relish food product
cucumber food product
Damion Dooley
This is a problematic category. It should be built by inference from links between a food and a HANCESTRO cultural group.
cultural food product
cured cheese food product
cusk food product
cuttlefish food product
dairy dessert food product
SUBSET_SIREN:F1442
dairy product analog
dairy product based dressing
date food product
deep sea lobster food product
deer meat food product
devilfish food product
devils tongue food product
Damion Dooley
Damion Dooley's note: This category was created to organize SIREN inspired food products. It will probably get merged with the upper level 'dietary supplement' food product type items.
dietary or therapeutic formulation food product
Dietetic foods are foods designated for carbohydrate, lipid, protein, vitamin, and other metabolism correction with modified content and/or ratio of certain substances compared to their natural content and/or with added substances or ingredients (absent in the original products).
Damion Dooley
2020-05-30T00:00:00
SUBSET_SIREN:F16261
dietetic food product
dill
dill food product
diluted apple beverage
diluted citrus fruit beverage
The diluted fruit beverage is a US CFR category defined as "Beverage prepared by diluting fruit juice to less than single strength, based upon accepted soluble solids values. Include beverages containing 15 to 99% fruit juice."
Because it references dilution, it has a number of subclasses that expressly mention dilution.
diluted fruit beverage
diluted grape beverage
diluted orange beverage
An alcoholic drink produced by distillation of grains, fruit, or vegetables that have already gone through alcoholic fermentation. True distillation involves heating and cooling to seperate alcohol from the solution via evaporation and condensation.
Damion Dooley
https://en.m.wikipedia.org/wiki/Liquor
distilled drink
hard alcohol
hard liquor
liquor
spirit
alcoholic beverage (distilled)
dogfish food product
A product deriving from mahi-mahi or common dolphinfish (Coryphaena hippurus) also widely called dorado and dolphin.
Damion Dooley
mahi mahi
dolphinfish food product
doughnut food product
duck egg food product
durum wheat flour food product
durum wheat pasta food product
durum wheat product catgeory
eel food product
egg dessert food product
Damion Dooley
egg substitute
egg product analog
eggplant food product
emulsified cheese product
emulsified food product
english walnut food product
A food product made from berries of the european blackberry plant.
Damion Dooley
2019-12-02T00:00:00
european blackberry food product
european blackberry preserve or jam food product
european filbert nut food product
fenugreek food product
fermented cereal beverage
fern vegetable food product
field corn based bakery food product
infant formula with corn syrup
field corn cereal food product
field corn custard food product
field corn distinctive distilled spirit
A product made from the North American term for maize (Zea mays) grown for livestock fodder (silage), ethanol, cereal and processed food products. The principal field corn varieties are dent corn, flint corn, flour corn (also known as soft corn) which includes blue corn (Zea mays amylacea), and waxy corn.
Damion Dooley
dry corn food product
dry corn
field corn food product
field corn refined food product
field corn snack food product
field corn sweetener product
In North America, field corn is corn (Zea mays) grown for livestock fodder, ethanol, cereal and processed food products. The principal field corn varieties are dent corn, flint corn, flour corn, including blue corn (Zea mays amylacea) and waxy corn.
Damion Dooley
https://en.wikipedia.org/wiki/Field_corn
field corn vegetable food product
A food product derived from the common pea (also known as the garden or field pea).
common pea vegetable food product
garden pea vegetable food product
United States southern varieties: Big Red Ripper, Zipper, Rucker, Stick Up, Old Timer, Turkey Craw, Whippoorwill, Purple Hull, Pinkeye, Crowder, Wash Day, Rattlesnake, Iron Clay, Bird, Cow, Colossus, Hercules, Mississippi Silver, Shanty, Polecat
field pea vegetable food product
fig food product
fig preserve or jam food product
fish food product analog
fish refined food product
fish soup
food flavoring or seasoning product
linseed food product
flaxseed food product
flax vegetable food product
florida stone crab food product
flying fish food product
fondant food product
food base product
food coating product
food concentrate product
food dressing product
stuffing
food filling product
food mix product
food product analog
This is a working folder that holds LanguaL SIREN database product types that need to be reviewed for placement within the food product hierarchy.
Damion Dooley
food product type (to be processed)
A spread is a food that is spread, generally with a knife, onto foods such as bread and crackers.
http://langual.org
2019-08-26T17:35:39Z
SUBSET_SIREN:F15383
spread
subset_siren
food spread
food supplement food product
fermented milk food product
freshwater drum food product
frigate tuna food product
frozen dairy dessert
frozen dairy food product
frozen nondairy dessert food product
frozen yogurt food product
fruit based alcoholic beverage
fruit based distilled spirit
fruit based gravy or sauce food product
fruit butter food product
fruit candy food product
fruit dessert food product
fruit jelly food product
fruit pie food product
fruit salad food product
fruit spread or sauce
fudge food product
fungus vegetable food product
garlic food product
chickpea whole or parts
garlic product flavoring or seasoning
gelatin dessert food product
gelatin refined food product
ginger
ginger food product
ginger preserve or jam food product
ginseng tea
ginseng food product
ginseng plant food product
glaze food product
gluten refined food product
goat evaporated milk food product
goat milk beverage
goat dairy food product
goat milk (pasteurized)
goat powdered milk food product
gooseberry
gooseberry food product
gourd food product
grain based alcoholic beverage
grain based bakery food product
grain based distilled spirit
grain based vinegar food product
grape spread or sauce
grape alcoholic beverage analog
grape based alcoholic beverage
grape based distilled spirit
grape based low-alcohol wine food product
grape based wine or wine-like food product
grape juice food product
grape preserve or jam food product
grape vinegar food product
grapefruit food product
gravy or sauce
gray mullet food product
great northern bean food product
green bean food product
green bell pepper food product
green olive food product
greenland halibut food product
grouper food product
grouse meat food product
guava food product
haddock food product
halibut food product
ham salad food product
hard candy food product
hard cheese food product
hard grating cheese food product
hard wheat food product
heavy wine, 14-24% alcohol, food product
hemp food product
herring food product
hops product flavoring
horse meat food product
horseradish plant food product
hot pepper spice food product
red pepper
hot pepper food product
huckleberry food product
human milk based food product
hungarian wax pepper food product
hungarian wax pepper pickle food product
ice cow milk food product
ice cream product analog
ice goat milk food product
mammalian ice milk food product
icing or frosting food product
illipe refined food product
imitation food product
imitation fruit juice
imitation fruit preserve or jam food product
imitation nonalcoholic beverage
imitation vinegar food product
inconnu food product
insect refined food product
jack family (or carangidae) food product
jalapeno pepper food product
jelly candy food product
jelly condiment
jerusalem artichoke vegetable food product
jewfish food product
A food product made from a kale plant.
kale food product
kangaroo meat food product
kegani crab food product
kelp food product
Note food handling (cooking) proceedures are required to avoid toxicity: See more at https://en.wikipedia.org/wiki/Phytohaemagglutinin
kidney bean food product
king crab food product
Kombu (translit. konbu) is edible kelp from mostly the family Laminariaceae and is widely eaten in East Asia.
Damion Dooley
Hǎidài
dasima (Korean: 다시마)
haidai
kombu
konbu vegetable food product
krill food product
kumquat food product
lake herring food product
Lamb meat food product is a meat product taken from a lamb, a sheep less than a year old.
Damion Dooley
lamb meat food product
A langostino food product is a food product encompassing a variety of species of prawn, crayfish or spot lobster depending on which speech community is involking it.
Damion Dooley
In the United States, the Food and Drug Administration allows "langostino" to be used as a market name for three species of squat lobster in the family Galatheidae: Cervimunida johni, Munida gregaria, and Pleuroncodes monodon. In Spain, it means some species of prawns. In Cuba and other Spanish-speaking Caribbean islands, the name langostino is also used to refer to crayfish. In Argentina the name is used to refer to Pleoticus muelleri, a kind of shrimp, while in Chile and Peru it refers to Pleuroncodes monodon. [https://en.wikipedia.org/wiki/Langostino]
2020-01-24T16:30:06Z
langostino food product
A food product made from legumes that are considered vegetables, such as immature raw legume pods or seeds.
Damion Dooley
leguminous vegetable food product
lemon food product
lentil vegetable food product
A lettuce vegetable food product is the head, stem or leaf portion of a lettuce plant.
Damion Dooley
2019-06-27T13:30:10Z
lettuce
lettuce head food product
light wine
A lima bean vegetable food product is any food product derived primarily from lima beans.
Damion Dooley
lima bean food product
subset_siren
acerola food product
lime preserve or jam food product
lingonberry food product
lingonberry preserve or jam
liqueur food product
lychee food product
lobster food product
loganberry food product
longtail tuna food product
low-alcohol wine food product
lumpfish food product
lupin
lupine bean food product
macaroni or noodle food product
Mace is the spice made from the reddish seed covering (aril) of the nutmeg seed. Its flavour is similar to nutmeg but more delicate; it is used to flavour baked goods, meat, fish, vegetables and in preserving and pickling.
Damion Dooley
mace
mace food product
mackerel food product
malabar snapper food product
barley malt beverage
clementine
satsuma
mandarin orange food product
mandarin orange juice
mango food product
mango nectar beverage
A food product made from margarine.
margarine food product
marjoram
marjoram food product
marlin food product
mate beverage
meal replacement food product
meat product analog
meat salad food product
melon food product
microbial refined food product
milk based gravy or sauce food product
milk based product analog
milk based topping food product
milk beverage analog
milk dessert food product
milk product based dressing
milkfish food product
millet food product
mineral substance as food supplement product category
mineral water based soft drink
Mineral water is water from a mineral spring that contains various minerals, such as salts and sulfur compounds. Mineral water may be classified as "still" or "sparkling" (carbonated/effervescent) according to the presence or absence of added gases.
Damion Dooley
https://en.wikipedia.org/wiki/Mineral_water
mineral water
mineral water food product
miracle fruit food product
miracle berry food product
mixed fruit beverage
mollusk food product
mollusc food product
Castanospermum australe (Moreton Bay Chestnut or Blackbean), the only species in the genus Castanospermum, is a flowering plant in the family Fabaceae. The seeds are poisonous, and can cause vomiting and diarrhoea, but become edible when carefully prepared by roasting, cutting up into small pieces, leaching with running water for several days, and pounding into flour and roasting it as a damper.
https://en.wikipedia.org/wiki/Castanospermum
moreton bay chestnut food product
mung bean food product
mushroom product flavoring or seasoning
mushroom pickle food product
mushroom soup food product
mushroom substance
mussel food product
A condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra).
mustard condiment food product
mustard food product
naranjilla juice product
navy bean food product
nevada jointfir beverage
nonalcoholic beverage
nondairy dessert food product
dublin bay prawn
scampi
norway lobster food product
nut candy
Nutmeg food product is a product made from the nutmeg seed or seed skin.
Damion Dooley
nutmeg food product
oat flour food product
okra food product
olive fat or oil refined food product
olive food product
onion flavouring food product
onion soup food product
onion food product
orange spread or sauce
orange food product
orange preserve or jam food product
italian oregano
oregano food product
oriental blue crab food product
pacific salmon food product
paddlefish food product
A food product made from what is generically known as spiny lobster.
Damion Dooley
https://en.wikipedia.org/wiki/Spiny_lobster
palinurid spiny lobster food product
palm fat or oil refined food product
palm vegetable food product
pancake or waffle food product
papaya food product
papaya leaf food product
papaya nectar beverage
parsley food product
parsnip food product
passion food product
passion fruit juice
pasteurized blended cheese food product
pasteurized cheese food product
pasteurized cheese spread food product
pasteurized process cheese food product
pasteurized process cheese spread food product
pea soup food product
peach butter food product
peach food product
peach preserve or jam
peanut candy food product
peanut fat or oil refined food product
A food product having peanuts as an ingredient.
Damion Dooley
http://langual.org
2019-06-19T22:56:38Z
SUBSET_SIREN:F1350
subset_siren
SIREN DB annotation:
* derives from 'seed (anatomical part)' (http://purl.obolibrary.org/obo/FOODON_03420155)
peanut food product
pear beverage
pear food product
pear juice food product
pear nectar beverage
pear preserve or jam
pearl millet food product
pecan candy food product
pecan nut food product
pectin producing plant fruit food product
pepper product flavoring or seasoning
green or red pepper pickle food product
pepper vegetable food product
peppermint food product
perch food product
pie food product
A product containing primarily immature ripe pigeon peas.
Damion Dooley
2019-07-14T10:26:00
pigeon pea vegetable food product
pike food product
pimiento pepper
pimiento pepper food product
pineapple food product
pineapple juice food product
pineapple preserve or jam
pinto bean food product
plant based bakery food product
plant-based candy
plant based food product for animal
plant based gravy or sauce food product
plant based meat product analog
plant based pastry food product
plant based refined or partially-refined food product
plant based salad food product
A vegetarian sandwich has no animal ingredients, and has vegetable and possibly dairy or egg product (for Lacto-ovo-vegetarian diets) ingredients.
Damion Dooley
vegetarian sandwich
plant based seafood product analog
plant confectionery
plant derived soft drink
plant dessert food product
An edible plant fat or oil product with characteristics that consumers desire such as bland flavour and odour, clear appearance, light colour, stability to oxidation and suitability for frying, and which is the result of a refining process that removes free fatty acids.
Damion Dooley
plant fat or oil refined food product
plant floret vegetable food product
plant fruit vegetable food product
plant head vegetable food product
plant leaf vegetable food product
obsolete: plant product based dressing
plant product based flavoring or seasoning
plant product dressing
food product by consumer group
A flavouring or seasoning entirely made from a single plant source
Damion Dooley
plant product flavoring or seasoning
plant relish food product
A food product harvested from underground plant parts.
plant root vegetable food product
plant seed based bakery food product
plant seed cereal food product
plant seed vegetable food product
plant sherbet
plant soup food product
plant stem or spear vegetable food product
plant sweetener
food (preserved)
plantain (musa) food product
pleuronectiform fish food product
plum fruit food product
pomfret food product
pompano food product
porgy food product
organ meat product
potato soup food product
poultry cured meat
poultry fat or oil refined food product
poultry meat product analog
poultry product based flavoring or seasoning
poultry stew or hash
powdered cow milk food product
powdered milk food product
A prepared hen egg product is a product predominantly made of hen egg that has been cooked and may only require defrosting or reheating for consumption.
Damion Dooley
prepared hen egg product
prune food product
prune juice food product
pudding food product
pufferfish food product
pumpkin food product
quail egg food product
quince food product
rabbit meat food product
radish food product
rainbow trout food product
rape fat or oil refined food product
rapeseed food product
rasberry spread or sauce
raspberry preserve or jam
raspberry food product
red bell pepper food product
red currant preserve or jam
red kidney bean soup food product
northern red snapper
southern red snapper
red snapper food product
redfish perch food product
refined or partially-refined food product
reindeer meat food product
relish food product
reptile egg food product
amphibian or reptile food product
amphibian or reptile meat food product
rhubarb food product
rice based alcoholic beverage
rice bean food product
rice cereal food product
rice product flavoring
rice flour food product
rice starch refined food product
river herring food product
rock cornish fowl meat food product
rose food product
rosemary
rosemary food product
rye based bakery food product
rye bread food product
rye cracker food product
sablefish food product
sage
sage food product
saithe food product
salad food product
salmon food product
salt product
A sandwich food product is a food product used to create a sandwich. This includes bread as a container, and sandwich ingredients and spreads.
Damion Dooley
sandwich food product
sardine food product
sauger food product
saurel food product
saury food product
scallop food product
sea animal soup
seafood product analog
semihard cheese product
semisoft cheese product
sesame food product
sesame coated nut (snack)
shallot food product
shark food product
sheep meat food product
sheep milk beverage
Products that uses fruits of coconut as material.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
cocos fruit product
shrimp food product
siluriform fish food product
skipjack tuna food product
smelt food product
Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
http://langual.org
SUBSET_SIREN:F11568
subset_siren
nata de coco
Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water.
https://en.wikipedia.org/wiki/Nata_de_coco
snail food product
snake meat food product
snapper food product
snow crab food product
sockeye salmon food product
sodium chloride flavoring or seasoning food product
sodium chloride food product
soft candy food product
soft cheese food product
soft drink food product
soft wheat food product
sole food product
soup base product
Damion Dooley notes: We can't say all soups are cooked there are many chilled soup recipes.
soup food product
soup mix product
This category may need to be moved up a level, out of infant formula food category if it is to pertain to all ages.
soy based formula food product
soybean based meat product analog
In China, the usual term doujiang (lit. "[soy]bean broth") is used for the traditional watery and beany beverage produced as a by-product of the production of tofu.
Damion Dooley
doujiang
soybean condiment
soybean dressing food product
soybean refined food product
soybean seed (field) food product
http://purl.obolibrary.org/obo/FOODON_00002266
A soybean food product is a product derived from the soybean plant.
Damion Dooley
soy product
soybean food product
http://purl.obolibrary.org/obo/FOODON_00002265
special dietry use food product
spice or herb product flavoring or seasoning
A food product made from spinach.
spinach food product
sprat food product
squash food product
squat lobster food product
squid food product
starch refined food product
steeped beverage product
stew
stew or hash
stone fruit food product
stone fruit juice
stone pine product flavoring
Stone pine nut food product is a pine nut product made from the stone pine (Pinus pinea), which has been cultivated for its nuts for over 5,000 years.
Damion Dooley
pine nut
stone pine nut food product
strawberry spread or sauce
strawberry food product
strawberry preserve or jam
sturgeon food product
A jellied dessert made of red bean paste, agar, water, and sugar.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
A jellied dessert made of red bean paste, agar, water, and sugar.
https://en.wikipedia.org/wiki/Y%C5%8Dkan
sugar based cacao food product
sugar based vinegar food product
sugar beet sweetener food product
sugar beet food product
sugar cane refined or partially-refined food product
sugar cane food product
sugar maple sweetener food product
sugar palm sweetener food product
sunflower food product
surfclam food product
sweet pea food product
sweet potato food product
sweet roll or sweet bun food product
sweet sauce or topping food product
http://www.langual.org/langual_thesaurus.asp?termid=H0202
sweetener food product
pork cured meat food product
swine fat or oil refined food product
swine snack food
swine sandwich
swine sausage
swordfish food product
tableted food product
tamarind food product
taro food product
tarragon food product
thyme
thyme food product
tomato relish food product
tomato based gravy or sauce food product
tomato condiment
tomato juice food product
tomato soup food product
tomato substance
trout food product
tuna food product
turbot food product
turkey pie food product
Curcuma
turmeric food product
turnip food product
turtle egg food product
uncured cheese food product
uncured cow milk cheese food product
A vanilla bean food product is derived from the fruit, a seed capsule, of a vanilla plant.
Damion Dooley
https://en.wikipedia.org/wiki/Vanilla
vanilla
vanilla bean food product
vegetable based gravy or sauce food product
multi-component corn food product
vegetable dessert food product
vegetable pickle food product
vegetable salad food product
vegetable soup food product
vitamin and mineral food supplement food product
vitamin as food supplement food product
walnut food product
water based soft drink food product
A water food product is a food product derived from H20 (water) in its liquid form.
https://en.wikipedia.org/wiki/Water
SUBSET_SIREN:F10414
water
subset_siren
SIREN DB annotation:
* has quality 'liquid, low viscosity, with no visible particles' (http://purl.obolibrary.org/obo/FOODON_03430123)
* has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003)
water food product
water ice desert food product
water chestnut food product
watermelon food product
wax bean food product
whale food product
SUBSET_SIREN:F16990
whale meat food product
wheat based bakery food product
wheat based cake food product
wheat based gravy or sauce food product
wheat based pastry food product
wheat bread food product
wheat cereal food product
wheat cracker food product
Damion Dooley
https://www.livestrong.com/article/464450-durum-wheat-vs-whole-wheat/
2019-04-06T00:00:00
A pasta product made from durum or other varieties of wheat
wheat pasta food product
wheat refined food product
wheat based snack food product
noodle based soup
whey based formula food product
cow whey food product
white asparagus vegetable food product
white pepper food product
whitefish (genus Coregonus) food product
whiting food product
wine or wine-like food product
wine, 7-24% alcohol, food product
wolffish food product
wood apple food product
yam food product
yellow perch food product
yellowfin tuna food product
youngberry food product
A meal type is the name of an eating occasion that may have location, food type, or other customary contextual features. (Damion's 1st draft definition)
Damion Dooley
food product by meal type
flavoring syrup
food flavoring product
food seasoning product
plant product based flavoring
plant product based seasoning
flavoring agent by taste
flavoring agent by composition
A food product consisting of food material derived primarily from a single organism.
Damion Dooley
food product by organism
baking supply product
baking soda product
A food product traditionally consumed in the morning as the first meal of the day.
Damion Dooley
breakfast food
A paste which is made from beans, grains, or other vegetables which are boiled, mashed, and diluted into a slurry which strained and then filtered, squeezed dry, and then usually sweetened.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
https://en.wikipedia.org/wiki/Sweet_bean_paste
https://ja.wikipedia.org/wiki/餡
sweet bean paste
an
An an which is made from beans.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
https://en.wikipedia.org/wiki/Sweet_bean_paste
sweet bean paste
A sweet bean paste which is made from Vigna angularis beans.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
https://en.wikipedia.org/wiki/Red_bean_paste
aduki bean paste
red mung bean paste
azuki bean paste
A paste made of white kidney beans (from plants of the Phaseolus vulgaris species) and which has a milky and translucent appearance.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
https://en.wikipedia.org/wiki/Y%C5%8Dkan
white bean paste
Shiro an is sometimes used to make yokan, especially mizu yokan, however it is not, strictly speaking, yokan. Sugar is often added when this is used as a dessert ingredient or a dessert.
shiro an
Apple must is a material for making cider. It is made by pressing the fruit with skins, seeds and stems of the fruit.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
apple must
Huangjiu is a type of Chinese alcoholic beverage made from water, cereal grains such as rice, sorghum, millet, or wheat, and a jiuqu starter culture.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
chinese wine
yellow wine
Huangjiu
Unrefined chinese wine is a mixture of solid and liquid before being purified to Huangjiu.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
chinese wine mash
unrefined chinese wine
This is the name for the fermenting mass made by mashing shubo (or just yeast in the case of kobo-jikomi), steamed rice, koji and water together. Immediately after mashing, moromi is like a solid mass of swollen rice grains, but it begins to soften as saccharification proceeds.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
This is the name for the fermenting mass made by mashing shubo (or just yeast in the case of kobo-jikomi), steamed rice, koji and water together. Immediately after mashing, moromi is like a solid mass of swollen rice grains, but it begins to soften as saccharification proceeds.
http://www.nada-ken.com/main/en/index_m/202.html
Moromi is a soft solid material fermented with raw material contained in a liquid brewed to make soy sauce, sake, etc.
http://orcid.org/0000-0002-1816-4260
http://orcid.org/0000-0002-4366-3088
moromi
Moromi is a soft solid material fermented with raw material contained in a liquid brewed to make soy sauce, sake, etc.
http://www.nada-ken.com/main/en/index_m/202.html
Synthetic vanilla is a compound made of vanillin or ethyl vanillin
Damion Dooley
vanilla
artificial vanilla
synthetic vanillin
vanillin
synthetic vanilla extract
The liquid remaining when cream is churned into butter; may contain small butter globules. Not used for cultured buttermilk.
http://www.langual.org/langual_thesaurus.asp?termid=C0216
mammalian buttermilk
Liquid milk component separated from milk and containing not less than 18% milkfat (21 CFR 131.3).
http://www.langual.org/langual_thesaurus.asp?termid=C0195
sweet cream
mammalian milk cream (18%+)
A product of the carob tree
carob food product
A product of the carob tree
https://en.wikipedia.org/wiki/Ceratonia_siliqua
cactus food product
castor bean food product
A baked apple pie that has been subsequently frozen.
Damion Dooley
apple pie (baked, frozen)
pie (baked, frozen)
Bean flour is fine-grained bean material resulting from a milling process applied to dry beans.
Damion Dooley
2019-06-29T14:48:10Z
bean flour
Damion Dooley
Note that this class doesn't commit to whether or not apple has been peeled.
apple (raw, sliced)
Damion Dooley
http://langual.org
SUBSET_SIREN:F1139
subset_siren
food (canned)
Cambozola is a cow's milk cheese that is a combination in style of a French soft-ripened triple cream cheese and Italian Gorgonzola.
http://orcid.org/0000-0002-1816-4260
camembert-blue cheese
cambozola cheese
Cambozola is a cow's milk cheese that is a combination in style of a French soft-ripened triple cream cheese and Italian Gorgonzola.
https://en.wikipedia.org/wiki/Cambozola
A hard cheese from the Italian regions of Basilicata, Apulia, Sicily, and Abruzzo, made from a mixture of sheep milk and goat milk.
http://orcid.org/0000-0002-1816-4260
canestrato
canastrato cheese
agave food product
Roquefort is a sheep milk blue cheese from the south of France.
http://orcid.org/0000-0002-1816-4260
roquefort
roquefort cheese
Stracchino is a type of Italian cow’s-milk cheese, typical of Lombardy, Piedmont, Veneto, and Liguria.
http://orcid.org/0000-0002-1816-4260
crescenza cheese
stracchino cheese
Stracchino is a type of Italian cow’s-milk cheese, typical of Lombardy, Piedmont, Veneto, and Liguria.
https://en.wikipedia.org/wiki/Stracchino
Arugula, (Eruca sativa) is an edible annual plant, also known as rocket salad, rucola, rucoli, rugula, colewort, and roquette.
Damion Dooley
SUBSET_SIREN:F10858
arugula
arugula greens
colewort
rocket
rocket lettuce
rocket salad
roquette
rucola
rucoli
rugula
SIREN DB annotation:
* has quality 'solid' (http://purl.obolibrary.org/obo/FOODON_03430151)
* has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003)
* derives from 'leaf' (http://purl.obolibrary.org/obo/FOODON_03420200)
* has consumer 'animal as consumer' (http://purl.obolibrary.org/obo/FOODON_03510021)
arugula greens (raw)
Mizuna (ミズナ(水菜), "water greens"), is a cultivated crop plant from the species Brassica juncea var. japonica a dark green, serrated leafed plant
Damion Dooley
mizuna
Japanese mustard greens
kyona
qian jing shui cai
spider mustard
mizuna greens bunch (raw)
multi-component bean product
http://purl.obolibrary.org/obo/FOODON_00001635
Convenience food, or tertiary processed food, is food that is commercially prepared (often through processing) to optimise ease of consumption. Such food is usually ready to eat without further preparation. It may also be easily portable, have a long shelf life, or offer a combination of such convenient traits. Although restaurant meals meet this definition, the term is seldom applied to them. Convenience foods include ready-to-eat dry products, frozen foods such as TV dinners, shelf-stable foods, prepared mixes such as cake mix, and snack foods.
Damion Dooley
convenience food
Convenience food, or tertiary processed food, is food that is commercially prepared (often through processing) to optimise ease of consumption. Such food is usually ready to eat without further preparation. It may also be easily portable, have a long shelf life, or offer a combination of such convenient traits. Although restaurant meals meet this definition, the term is seldom applied to them. Convenience foods include ready-to-eat dry products, frozen foods such as TV dinners, shelf-stable foods, prepared mixes such as cake mix, and snack foods.
https://en.wikipedia.org/wiki/Convenience_food
An adzuki bean food product is a product derived from adzuki beans.
Damion Dooley
2019-07-01T17:26:07Z
adzuki bean food product
A product derived from any variety of mint plant.
Damion Dooley
mint
American Corn Mint, Brook Mint, Canadian Mint, Chinese Mint, Corn Mint, Cornmint Oil, Field Mint Oil, Huile de Menthe, Huile de Menthe des Champs, Japanese Oil of Peppermint, Menta Japonesa, Mentha Arvensis Aetheroleum, Mentha arvensis var. piperascens, Mentha canadensis, Menthe du Canada, Menthe des Champs, Menthe Japonaise, Mint Oil, Minzol, Poleo, Pudina, Putiha. [source: https://www.webmd.com/vitamins-supplements/ingredientmono-616-japanese%20mint.aspx?activeingredientid=616&activeingredientname=japanese%20mint]
mint food product
citron melon food product
mushroom food product
dandelion food product
The term white vegetables refers to vegetables that are white or near white in color and includes potatoes, cauliflowers, turnips, onions, parsnips, white corn, kohlrabi, and mushrooms (technically fungi but generally considered a vegetable).
Damion Dooley
white vegetable (whole or parts)
The term white vegetables refers to vegetables that are white or near white in color and includes potatoes, cauliflowers, turnips, onions, parsnips, white corn, kohlrabi, and mushrooms (technically fungi but generally considered a vegetable).
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3650503/
elderberry food product
elk food product
A leaf or head portion of an endive plant
Damion Dooley
2019-06-27T13:30:10Z
endive
mullet fish food product
flounder food product
frog food product
limpet food product
needlefish food product
donkey food product
A food product derived from yellow or red nutsedge plant (Cyperus esculentus or )
Damion Dooley
nutsedge food product
A zucchini food product is a food product deriving from either golden or green zucchini plant cultivars.
Damion Dooley
zucchini food product
zebra food product
multi-component honey product
Raw apple is apple that has not been subject to cooking or other preservation processes other than by cold storage.
apple (raw)
food (sliced)
food (baked)
Fresh food is food that has not been subjected to food preservation processes (including freezing) that alter its harvested state significantly.
Damion Dooley
Wikipedia defines fresh food as:"food which has not been preserved and has not spoiled yet. For vegetables and fruits, this means that they have been recently harvested and treated properly postharvest; for meat, it has recently been slaughtered and butchered; for fish, it has been recently caught or harvested and kept cold."
food (fresh)
black currant food product
red currant food product
lime fruit food product
* has quality 'whole' (http://purl.obolibrary.org/obo/FOODON_03430131)
* has quality 'fully heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440014)
* derives from 'whole egg without shell' (http://purl.obolibrary.org/obo/FOODON_03420225)
hen egg (whole, fried)
food (pan-fried)
lobster meat (shell off)
A scone is a single-serving quick bread/cake, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often lightly sweetened and occasionally glazed with egg wash.
Damion Dooley
biscuit
scone
A scone is a single-serving quick bread/cake, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. A scone is often lightly sweetened and occasionally glazed with egg wash.
https://en.wikipedia.org/wiki/Scone
In Commonwealth nations and Ireland, a biscuit is a small baked product that would be called either a "cookie" or a "cracker" in the United States and most of English-speaking Canada. Biscuits in the United Kingdom, the Isle of Man and Ireland are hard and may be savoury or sweet, such as chocolate biscuits, digestives, hobnobs, ginger nuts, rich tea, bourbons, and custard creams
Damion Dooley
biscuit
cookie
cracker
biscuit (hard) food product
https://www.collinsdictionary.com/word-lists/biscuit-biscuits
lobster tail (shell on)
lobster (whole)
lobster (whole or parts)
prepared seafood product
fruit (fresh)
Sheep's milk (or ewes' milk) is the milk of domestic sheep
Damion Dooley
https://en.wikipedia.org/wiki/Sheep_milk
sheep milk (raw)
apple pie
pie (whole)
Game or quarry is any animal hunted for sport or for food. The type and range of animals hunted for food varies in different parts of the world. In some countries, game is classified, including legal classification with respect to licences required, as either "small game" or "large game"
Damion Dooley
https://en.wikipedia.org/wiki/Game_(hunting)
"Typically, it falls into two categories: ‘feathered’ or ‘furred’. Feathered game or game birds include grouse, pheasant, partridge, quail, snipe, wild duck, woodcock and wood pigeon. Furred game includes hare, rabbit, venison and ‘wild’ boar." [source: http://welshgamemeat.wales/en/what-is-game-meat/]
game animal food product
cherry (whole or parts)
An orange, whole or in pieces, for eating or other food processing.
Damion Dooley
orange (whole or parts)
apple (peeled, blanched)
fruit (sliced)
apple (sliced)
Harissa (Arabic: هريسة harīsa, from Maghrebi Arabic) is a Maghrebi hot chili pepper paste, the main ingredients of which are roasted red peppers, Baklouti (بقلوطي) pepper, serrano peppers, and other hot chili peppers, spices and herbs such as garlic paste, coriander seed, saffron, rose, or caraway, as well as some vegetable or olive oil for preservation
Damion Dooley
https://en.wikipedia.org/wiki/Harissa
harissa chili paste
peach (whole or parts)
apricot (whole or parts)
An edible oval drupe fruit from the jujube plant.
Damion Dooley
https://en.wikipedia.org/wiki/Jujube
Jujube
jujube fruit
jujube fruit (whole, raw)
pear (whole or parts)
Fowl are birds belonging to one of two biological orders, namely the gamefowl or landfowl (Galliformes) and the waterfowl (Anseriformes). Studies of anatomical and molecular similarities suggest these two groups are close evolutionary relatives; together, they form the fowl clade which is scientifically known as Galloanserae (initially termed Galloanseri).
https://en.wikipedia.org/wiki/Fowl
Anseriformes
Galliformes
gamefowl
landfowl
waterfowl
Galloanserae
fowl food product
carrot root (whole or parts)
The poor man's tropheus (Hypsophrys nematopus, formerly Neetroplus nematopus) is a species of fish in the family Cichlidae. It is a small-medium-sized cichlid growing to a length of 12 cm.
Damion Dooley
https://en.wikipedia.org/wiki/Poor_man%27s_tropheus
neet fish food product
sarsaparilla food product
sassafras food product
narangilla food product
kiwifruit food product
licorice plant food product
The persimmon (sometimes spelled persimon) is the edible fruit of a number of species of trees in the genus Diospyros. The most widely cultivated of these is the Asian or Japanese persimmon, Diospyros kaki.
Damion Dooley
https://en.wikipedia.org/wiki/Persimmon
persimmon food product
A food product made from a chard plant cultivar.
Damion Dooley
chard food product
safflower plant food product
Spice rub is any mixture of ground spices that is made for the purpose of being rubbed on raw food before the food is cooked. The spice rub forms a coating on the food. The food can be marinated in the spice rub for some time for the flavors to incorporate into the food or it can be cooked immediately after it is coated in the rub. The spice rub can be left on or partially removed before cooking.
Damion Dooley
https://en.wikipedia.org/wiki/Spice_rub
2019-01-23T22:18:16Z
spice rub
A food product consisting of food material derived from ingredients sourced from multiple organisms.
Damion Dooley
2019-01-23T22:40:32Z
multi-ingredient
The definition of this is being discussed in issue: https://github.com/FoodOntology/foodon/issues/57
Namely, how to characterize the threshold of ingredients that make for multi-component classification? Salt, pepper, spices wouldn't normally make a food multi-component?
multi-component food product
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed.
Damion Dooley
https://en.wikipedia.org/wiki/Ham
2019-01-24T05:39:09Z
ham
ham food product
A cocoa flavanol is a naturally occurring dietary flavonoid found in the cacao plant.
Damion Dooley
https://www.marscocoascience.com/about-cocoa-flavanols
2019-01-26T22:20:37Z
cocoa flavanol
Tualang honey is a multifloral jungle honey, produced by an Asian type of bee called Apis dorsata, in nests hanging from the high branches of tualang trees.
Damion Dooley
https://healthywithhoney.com/tualang-honey-what-is-tualang-honey/
2019-01-26T22:31:50Z
tualag honey
Smetana is one of the names for a range of sour creams from Central and Eastern Europe. It is a dairy product produced by souring heavy cream. It is similar to crème fraîche (28% fat), but nowadays mainly sold with 9% to 36% milkfat content depending on the country. Its cooking properties are different from crème fraîche and the lighter sour creams sold in the US, which contain 12 to 16% butterfat.
Damion Dooley
https://en.wikipedia.org/wiki/Smetana_(dairy_product)
2019-01-26T23:44:53Z
smetana cream
smetana
The Beurré Bosc or Bosc is a cultivar of the European Pear (Pyrus communis) from France or Belgium originally. Also known as the Kaiser , it is grown in Europe, Australia, British Columbia and Ontario, Canada, and the northwestern U.S. states of California, Washington, and Oregon;
Damion Dooley
https://en.wikipedia.org/wiki/Bosc_pear
2019-01-28T04:51:49Z
Beurré Bosc
Kaiser
Bosc pear (whole, raw)
A burrito is a dish in Mexican and Tex-Mex cuisine that consists of a flour tortilla with various other ingredients.
Damion Dooley
https://en.wikipedia.org/wiki/Burrito
2019-01-28T05:06:44Z
burrito
Damion Dooley
2019-01-28T05:15:37Z
navel orange
navel orange (whole, raw)
A fruit juice made primarily from blueberres.
Damion Dooley
2019-02-05T23:05:21Z
blueberry juice
Blue corn mush is a dish prepared by thickening blue corn meal, water, and juniper ash on the stove.
Damion Dooley
https://www.atlasobscura.com/foods/blue-corn-mush-navajo
2019-02-05T23:10:42Z
blue corn mush (dish)
Blue corn meal is a corn meal that is ground from whole blue corn and has a sweet flavor. It is also a staple of New Mexican cuisine used commonly to make tortillas.
Damion Dooley
https://en.wikipedia.org/wiki/Blue_corn
2019-02-05T23:21:04Z
blue corn meal
Carrot cake is a cake that contains carrots mixed into the batter.
Damion Dooley
https://en.wikipedia.org/wiki/Carrot_cake
2019-02-05T23:44:00Z
carrot cake
Damion Dooley
2019-02-21T05:29:13Z
deboned cooked chicken
chicken (boneless, cooked)
An O's cereal is a breakfast cereal having O-shaped bites, and which is produced by various manufacturers.
Damion Dooley
https://www.mercurynews.com/2016/01/13/taste-off-the-best-os-cereal-is-it-cheerios/
2019-02-21T05:47:51Z
Cheerios
O's cereal
https://en.wikipedia.org/wiki/Cheerios
Hoisin sauce is a thick, fragrant sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fries, or as dipping sauce.
Damion Dooley
https://en.wikipedia.org/wiki/Hoisin_sauce
2019-02-21T06:42:41Z
hoisin
hoisin sauce
Piadina or Piada is a thin Italian flatbread, typically prepared in the Romagna historical region (Forlì, Cesena, Ravenna and Rimini).
Damion Dooley
2019-02-21T06:46:13Z
Piada
italian flatbread
piadina flat bread
Shish kebab is a popular meal of skewered and grilled cubes of meat.
Damion Dooley
https://en.wikipedia.org/wiki/Shish_kebab
2019-02-21T06:55:00Z
kebab
shashlik
şiş kebap
شیش کباب
shish kebab
Masa is a corn dough or flour (masa harina) that has been soaked and cooked in an alkaline solution in the nixtamalization process. It is used for making corn tortillas, tamales, pupusas, and many other Latin American dishes.
Damion Dooley
https://en.wikipedia.org/wiki/Masa
2019-02-21T07:05:46Z
masa de harina
masa harina
masa de maíz
maseca
masa
Mulligatawny is an English soup which originated from South Indian cuisine.
Damion Dooley
https://en.wikipedia.org/wiki/Mulligatawny
2019-02-21T07:29:41Z
mulligatawny soup
mulligatawny
Naan is a leavened, oven-baked flatbread found in the cuisines mainly of West Asia, Central Asia, Southeast Asia, the Indian subcontinent and the Caribbean.
Damion Dooley
https://en.wikipedia.org/wiki/Naan
2019-03-20T01:51:08Z
naan bread
nan
naan
Nachos is a Mexican dish from northern Mexico that consists of heated tortilla chips or totopos covered with melted cheese (or a cheese-based sauce), often served as a snack or appetizer.
Damion Dooley
https://en.wikipedia.org/wiki/Nachos
2019-03-20T02:03:19Z
nachos
Ossobuco is a specialty of Lombard cuisine of cross-cut veal shanks braised with vegetables, white wine and broth.
Damion Dooley
https://en.wikipedia.org/wiki/Ossobuco
2019-03-20T02:07:06Z
osso buco
ossobuco in bianco
òss bus
ossobuco
Pain au chocolat, literally chocolate bread; also known as chocolatine in the south-west part of France and in Canada, is a type of viennoiserie sweet roll consisting of a cuboid-shaped piece of yeast-leavened laminated dough, similar in texture to a puff pastry, with one or two pieces of dark chocolate in the centre.
Damion Dooley
https://en.wikipedia.org/wiki/Pain_au_chocolat
2019-03-20T02:17:50Z
couque au chocolat
pain au chocolat
A potato waffle is a potato-based savoury dish in a waffle shape.
Damion Dooley
https://en.wikipedia.org/wiki/Potato_waffle
2019-03-20T02:25:41Z
potato waffle
Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried.
Damion Dooley
https://en.wikipedia.org/wiki/Potato_wedges
2019-03-20T02:31:20Z
potato wedges
A quesadilla, or sometimes specifically a cheese quesadilla, is a Mexican dish, consisting of a tortilla that is filled primarily with cheese, and sometimes meats, beans, vegetables, and spices, and then cooked on a griddle.
Damion Dooley
https://en.wikipedia.org/wiki/Quesadilla
2019-03-20T02:35:45Z
cheese quesadilla
quesadilla
Muscovado is a type of partially refined to unrefined sugar with a strong molasses content and flavour.
Damion Dooley
https://en.wikipedia.org/wiki/Muscovado
2019-03-20T02:44:09Z
khand
khandsari
muscovado
Añejo cheese is a firm, aged Mexican chees traditionally made from skimmed goat's milk, but most often available made from skimmed cow's milk.
Damion Dooley
2019-03-20T02:48:59Z
https://en.wikipedia.org/wiki/A%C3%B1ejo_cheese
queso añejo
añejo cheese
In Mexico, queso Chihuahua is commonly recognized as a soft white cheese available in braids, balls or rounds and originates in the Mexican state of Chihuahua. In Chihuahua, it is called queso menonita, after the Mennonite communities of northern Mexico that first produced it.
Damion Dooley
2019-03-20T02:53:41Z
chihuahua cheese
queso menonita
quesa chihuahua
Cotija is a cow's milk hard cheese that originated in Mexico. It is named after the town of Cotija, Michoacán.
Damion Dooley
https://en.wikipedia.org/wiki/Cotija_cheese
2019-03-20T03:00:21Z
queso cincho
El Queso Cotija de Montaña
Tajo cheese
cotija cheese
Oaxaca cheese, more commonly referred to as Quesillo is a white, semihard cheese from Mexico, similar to unaged Monterey jack, but with a mozzarella-like string cheese texture.
Damion Dooley
2019-03-20T03:05:26Z
Quesillo
queso Oaxaca
oaxaca cheese
A samosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, or lentils.
Damion Dooley
https://en.wikipedia.org/wiki/Samosa
2019-03-20T03:12:18Z
samboksa
sambusa
sambuus
samoosa
samosa
Serrano ham, or "Jamón serrano" in spanish, literally "ham from the sierra, or mountain range") is a type of dry-cured Spanish jamón (ham) which includes most varieties other than those made with black Iberian pigs (jamón ibérico).
Damion Dooley
https://en.wikipedia.org/wiki/Jam%C3%B3n_serrano
2019-03-20T05:54:48Z
Jamón serrano
serrano ham
Iberian ham, is a type of cured ham produced in Spain and Portugal. According to Spain's denominación de origen rules on food products, jamón ibérico may be made from black Iberian pigs, or cross-bred pigs so long as they are at least 50% ibérico.
Damion Dooley
https://en.wikipedia.org/wiki/Jam%C3%B3n_ib%C3%A9rico
2019-03-20T06:03:34Z
Jamón ibérico
presunto ibérico
Iberian ham
Shell, shelled, or shelling beans are beans removed from their pods before being cooked or dried. Common beans can be used as shell beans, but the term also refers to other species of beans whose pods are not typically eaten, such as lima beans, soybeans, peas, and fava beans.
Damion Dooley
https://en.wikipedia.org/wiki/Phaseolus_vulgaris
2019-03-20T06:12:16Z
shell bean
shelled bean
shellie bean
shellies
shelly bean
shell bean
Tikka Masala (as sold in bottles in the UK) is a roasted and ground combination of common Indian spices, along with fried ginger paste, mixed into a gravy of cream and tomato puree.
Damion Dooley
https://en.wikipedia.org/wiki/Chicken_tikka_masala
https://www.quora.com/What-is-the-difference-between-Tikka-Masala-and-Garam-Masala
2019-03-20T06:23:40Z
tikka masala sauce
Chicken tikka masala is a dish of chunks of roasted marinated chicken (chicken tikka) in a spiced curry sauce. The sauce is usually creamy and orange-coloured.
Damion Dooley
https://en.wikipedia.org/wiki/Chicken_tikka_masala
2019-03-20T06:40:41Z
Chicken masala
chicken tikki masala
Tostada is the name of various Mexican and Latin American dishes which features a flat or bowl-shaped (like a bread bowl) tortilla that is deep fried or toasted.
Damion Dooley
https://en.wikipedia.org/wiki/Tostada_(tortilla)
2019-03-20T06:46:30Z
tostada
tostada (tortilla)
Triple sec, originally Curaçao triple sec, is a type of strong, sweet and colorless orange-flavored liqueur.
Damion Dooley
https://en.wikipedia.org/wiki/Triple_sec
2019-03-20T07:05:43Z
triple sec
Triticale is a hybrid of wheat (Triticum) and rye (Secale) first bred in laboratories during the late 19th century in Scotland and Germany. Commercially available triticale is almost always a second-generation hybrid, i.e., a cross between two kinds of primary (first-cross) triticales.
Damion Dooley
https://en.wikipedia.org/wiki/Triticale
2019-03-20T07:14:42Z
triticale food product
Triticale flour is flour made from triticale grain.
Damion Dooley
2019-03-20T07:18:00Z
triticale flour
Tzimbalo pear fruit is a berry from the cultivated Solanum caripense evergreen shrub, a species native to South America.
Damion Dooley
https://en.wikipedia.org/wiki/Solanum_caripense
2019-03-20T08:01:52Z
tzimbalo melon pear
Wagyu steak is steak cut from any of the four wagyu cattle varieties.
Damion Dooley
https://en.wikipedia.org/wiki/Wagyu
2019-03-20T08:16:42Z
wagyu steak
A wonton (also spelled wantan, or wuntun in transliteration from Cantonese; Mandarin: húntun) is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine.
Damion Dooley
https://en.wikipedia.org/wiki/Wonton
2019-04-09T18:30:54Z
wantan
wuntun
wonton (filled)
Damion Dooley
https://en.wikipedia.org/wiki/Red_Delicious
A blini is a Russian and Ukrainian pancake traditionally made from wheat or (more rarely) buckwheat flour and served with smetana, tvorog, butter, caviar and other garnishes.
Damion Dooley
https://en.wikipedia.org/wiki/Blini
2019-04-13T17:26:00Z
blin
blinchiki
blintzes
bliny
mlynchiki
блинчики
блины
млинці
млинчики
blini
A chocolate brownie (commonly referred to as simply brownie) is a square, baked, chocolate dessert.
Damion Dooley
https://en.wikipedia.org/wiki/Chocolate_brownie
2019-04-13T17:38:55Z
brownie
chocolate brownie
A chipotle is a smoke-dried ripe jalapeño chili pepper used for seasoning.
Damion Dooley
https://en.wikipedia.org/wiki/Chipotle
2019-04-13T17:42:29Z
chilpotle
chipotle
Chowder is a type of soup or stew often prepared with milk or cream and thickened with broken crackers, crushed ship biscuit, or a roux. Variations of chowder can be seafood or vegetable.
Damion Dooley
https://en.wikipedia.org/wiki/Chowder
2019-04-13T17:50:05Z
chowder
Elderflower is the flower (blossom) of an elderberry plant
Damion Dooley
https://en.wikipedia.org/wiki/Sambucus
2019-04-13T18:06:38Z
elderflower
Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza dough.
Damion Dooley
https://en.wikipedia.org/wiki/Focaccia
2019-04-13T18:12:18Z
focaccia
Frog legs are one of the better-known delicacies of French and Chinese cuisine. The legs of edible frogs are also consumed in other parts of the world, including Vietnam, Thailand, Indonesia, Northern Italy, the Alentejo region of Portugal, Spain, Albania, Slovenia, Romania, the northwest Greece and the Southern regions of the United States.
Damion Dooley
https://en.wikipedia.org/wiki/Frog_legs
2019-04-13T18:15:54Z
frog legs
frog leg
Grapeseed refers to the seeds of grapes, from which oil can be extracted
Damion Dooley
https://en.wikipedia.org/wiki/Grape_seed_oil
2019-04-13T18:24:14Z
grapeseed
grape seed
Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces (sepals) of the roselle (Hibiscus sabdariffa) flower. It is consumed both hot and cold. It has a tart, cranberry-like flavor.
Damion Dooley
https://en.wikipedia.org/wiki/Hibiscus_tea
2019-04-13T18:48:48Z
hibiscus tea
hibiscus tea (dry)
Pork loin is a cut of meat from a pig, created from the tissue along the dorsal side of the rib cage.
Damion Dooley
https://en.wikipedia.org/wiki/Pork_loin
2019-04-13T18:58:46Z
pork loin
Squash blossoms are the edible flowers of Cucurbita species, particularly Cucurbita pepo, the species that produces zucchini (courgette), marrow, spaghetti squash, and many other types of squash.
Damion Dooley
2019-04-13T19:02:37Z
Squash blossom
courgette flower
pumpkin blossom
pumpkin flower
squash flower
Damion Dooley
2019-04-14T20:47:25Z
https://upload.wikimedia.org/wikipedia/commons/thumb/6/62/British_Beef_Cuts.svg/511px-British_Beef_Cuts.svg.png
cut of beef, british
Damion Dooley
2019-04-14T20:48:34Z
rump
beef rump cut (british)
An Italian short-grain rice.
Damion Dooley
https://en.wikipedia.org/wiki/Arborio_rice
2019-04-14T21:13:07Z
It is named after the town of Arborio, in the Po Valley, which is situated in the main growing region of Doron. Arborio is also grown in Arkansas, California, and Missouri in the United States. When cooked, the rounded grains are firm, and creamy and chewy compared to other rices, due to their higher amylopectin starch content.
Arborio rice
A bean sprout is a germinated bean to be eaten raw or cooked.
Damion Dooley
2019-04-14T21:17:47Z
https://upload.wikimedia.org/wikipedia/commons/9/97/Organic_mixed_beans_shoots.jpg
bean sprout
Damion Dooley
2019-04-23T17:14:19Z
grape wine by region
White grapes are actually green in color, and are evolutionarily derived from the purple grape.
Damion Dooley
https://en.wikipedia.org/wiki/Grape#Description
2019-04-23T17:58:47Z
white grape (whole, raw)
Kava or kava kava or Piper methysticum (Latin "pepper" and Latinized Greek "intoxicating") is a crop of the Pacific Islands. Kava is consumed throughout the Pacific Ocean cultures of Polynesia, including Hawaii and Vanuatu, and Melanesia and some parts of Micronesia for its sedating effects.
Damion Dooley
https://en.wikipedia.org/wiki/Kava
2019-05-15T01:13:39Z
kava food product
Damion Dooley
2019-05-23T19:47:09Z
chilled
food (chilled)
Damion Dooley
2019-05-23T23:02:07Z
food product by process
Food that has undergone a broiling or grilling process.
Damion Dooley
2019-05-24T22:12:44Z
food (broiled or grilled)
Damion Dooley
2019-05-25T05:03:08Z
supper
dinner food
Damion Dooley
2019-05-25T05:16:58Z
lunch food
Damion Dooley
2019-05-25T06:43:20Z
food (peeled)
Damion Dooley
2019-05-25T07:28:10Z
food (toasted)
Damion Dooley
2019-06-14T04:23:35Z
pork food product
A lipid food product is a food product made primarily of plant or animal fat or oil
Damion Dooley
2019-06-11T09:18:41Z
fats and oils
oils and fats
lipid food product
Quick bread is any bread leavened with leavening agents other than yeast or eggs.
Damion Dooley
https://en.wikipedia.org/wiki/Quick_bread
2019-06-14T15:10:59Z
https://upload.wikimedia.org/wikipedia/commons/thumb/f/f3/Banana_bread_078.jpg/319px-Banana_bread_078.jpg
quick bread
Almond bark (also known as vanilla flavored candy coating) is a chocolate-like confection made with vegetable fats instead of cocoa butter and with coloring and flavors added
Damion Dooley
https://en.wikipedia.org/wiki/Almond_bark
2019-06-26T21:23:36Z
almond bark
Allspice is the dried unripe fruit (berries, used as a spice) of Pimenta dioica, a midcanopy tree native to the Greater Antilles, southern Mexico, and Central America, now cultivated in many warm parts of the world.
Damion Dooley
https://en.wikipedia.org/wiki/Allspice
2019-06-19T20:51:20Z
https://upload.wikimedia.org/wikipedia/commons/a/a5/Pimenta_dioica_-_K%C3%B6hler%E2%80%93s_Medizinal-Pflanzen-239.jpg
Jamaica pepper
Jamaica pimento
myrtle pepper
pimenta
pimento
allspice
An anchovy fillet is a fish fillet taken from an anchovy fish.
Damion Dooley
2019-06-26T21:41:22Z
anchovy fillet
A sprout from an alfalfa seed.
Damion Dooley
2019-06-26T21:44:53Z
alfalfa sprout
Damion Dooley
2019-06-26T22:21:52Z
animal tissue
A chicken nugget is a chicken product made from chicken meat that is breaded or battered, then deep-fried or baked.
Damion Dooley
https://en.wikipedia.org/wiki/Chicken_nugget
2019-06-27T06:10:26Z
chicken nugget
The skin of a chicken
Damion Dooley
2019-06-27T06:16:00Z
chicken skin
The wing of a chicken
Damion Dooley
2019-06-27T06:20:14Z
chicken wing
Buffalo wings, invented in Buffalo, New York, are chicken wings that are generally deep-fried then coated or dipped in a sauce.
Damion Dooley
https://en.wikipedia.org/wiki/Chicken_as_food
2019-06-27T06:25:39Z
https://upload.wikimedia.org/wikipedia/commons/thumb/d/dd/Buffalo_-_Wings_at_Airport_Anchor_Bar.jpg/640px-Buffalo_-_Wings_at_Airport_Anchor_Bar.jpg
Buffalo wing
The liver of a cod fish
Damion Dooley
2019-06-27T06:31:53Z
cod liver food product
The claw of a crab
Damion Dooley
2019-06-27T06:40:07Z
chela
pincer
propadus
crab claw
A fishcake (sometimes written as fish cake) is a food item similar to a croquette, consisting of filleted fish or other seafood with potato patty, sometimes coated in breadcrumbs or batter, and fried.
Fishcakes as defined in the Oxford Dictionary of Food and Nutrition are chopped or minced fish mixed with potato, egg and flour with seasonings of onions, peppers and sometimes herbs.
Damion Dooley
https://en.wikipedia.org/wiki/Fishcake
2019-06-27T07:03:19Z
fish cake
A fish fillet, from the French word filet meaning a thread or strip, is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone.
Damion Dooley
https://en.wikipedia.org/wiki/Fish_fillet
2019-06-27T07:06:43Z
fish fillet
Damion Dooley
2019-06-27T07:13:31Z
mahi mahi fillet
Pet food is plant or animal material intended for consumption by pets.
Damion Dooley
https://en.wikipedia.org/wiki/Pet_food
2019-06-27T08:43:38Z
pet food
Damion Dooley
2019-06-27T07:41:44Z
mixed vegetables
Damion Dooley
https://en.wikipedia.org/wiki/Navy_bean
boston bean
haricot
navy bean
pea bean
pearl haricot bean
white pea bean
The navy bean is native to the Americas, where it was domesticated.
Spiny lobsters, also known as langustas, langouste, or rock lobsters, are a family (Palinuridae) of about 60 species of achelate crustaceans, in the Decapoda Reptantia. Spiny lobsters are also, especially in Australia, New Zealand, Ireland, South Africa, and the Bahamas, called crayfish, sea crayfish, or crawfish ("kreef" in South Africa), terms which elsewhere are reserved for freshwater crayfish.
Damion Dooley
2019-06-27T08:31:13Z
langouste
langustas
rock lobster
spiny lobster
Damion Dooley
https://en.wikipedia.org/wiki/Romaine_lettuce
2019-06-27T13:30:10Z
https://upload.wikimedia.org/wikipedia/commons/thumb/5/5c/Starr_070730-7911_Lactuca_sativa.jpg/320px-Starr_070730-7911_Lactuca_sativa.jpg
Lactuca sativa L. var. longifolia
romaine
Romaine or cos lettuce is a variety of lettuce that grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat.
A tropical fruit food product is any fruit product derived from a tropical or subtropical fruit producing plant.
Damion Dooley
2019-06-27T14:32:20Z
tropical fruit
tropical fruit food product
https://en.wikipedia.org/wiki/List_of_culinary_fruits#Tropical_and_tropical-like_fruit
Turkey breast consists mainly of the breast meat portion of a turkey, and may or may not include connected bone ("deboned or boneless versus bone-in") and skin.
Damion Dooley
2019-06-27T14:41:34Z
turkey breast
Damion Dooley
2019-06-27T18:09:01Z
great northern bean substance
A moth bean food product is a food product derived from the moth bean plant.
Damion Dooley
2019-06-27T18:51:18Z
moth bean food product
Canola meal is an oilseed meal made from canola grain. Canola meal is a by-product of the oil crushing process.
Damion Dooley
2019-06-27T21:23:16Z
canola meal
Scallions (also known as green onions, spring onions, or salad onions) are vegetables of various Allium onion species.
Damion Dooley
https://en.wikipedia.org/wiki/Scallion
2019-06-27T19:33:30Z
green onion
salad onion
spring onion
scallion food product
An Alpaca meat food product is a meat food product derived from an alpaca
Damion Dooley
2019-06-27T19:49:26Z
alpaca meat food product
Damion Dooley
2019-06-27T20:39:45Z
canola plant food product
Damion Dooley
2019-06-27T21:31:33Z
chamomile food product
Damion Dooley
2019-06-27T21:37:19Z
deboned chicken
chicken (boneless)
Chicken breast consists mainly of the breast meat portion of a chicken, and may or may not include connected bone (boneless versus "with bone") and skin.
Damion Dooley
2019-06-27T21:39:56Z
chicken breast
Damion Dooley
2019-06-27T21:41:18Z
chicken (whole)
Damion Dooley
2019-06-27T21:53:27Z
chicken liver
Damion Dooley
http://langual.org
2019-06-27T21:55:18Z
SUBSET_SIREN:F5358
subset_siren
SIREN DB annotation:
* has quality 'whole, natural shape' (http://purl.obolibrary.org/obo/FOODON_03430150)
* has quality 'not heat-treated' (http://purl.obolibrary.org/obo/FOODON_03440003)
* derives from 'organ meat' (http://purl.obolibrary.org/obo/FOODON_03420218)
chicken giblet
A whole raw cow lung is a whole lung organ obtained from a cow during a butchery process.
Damion Dooley
https://en.wikipedia.org/wiki/Cow_lung
2019-06-27T23:26:24Z
bofe
cow lung
https://en.wikipedia.org/wiki/Cow_lung
paru
Cow lung is used in various cuisines and as a source for pulmonary surfactants. In Peru it is known as bofe. In Southeast Asia, Nasi kuning can be made with cow lung. Paru goreng is fried cow lung Padang food. It is a type of offal. In Indonesia, cow's lung is called paru [wikipedia].
cow lung (whole, raw)
Dog treat is a category of dog food that encompasses dog biscuits but can also include other chewy food materials like rawhide or bone.
Damion Dooley
2019-06-27T23:47:33Z
dog chew
dog treat
A food product made of ground or minced turkey meat
Damion Dooley
2019-06-28T04:44:34Z
ground turkey
minced turkey
turkey (ground or minced)
A herring fillet is a fillet cut of herring
Damion Dooley
2019-06-28T04:47:07Z
herring fillet
Damion Dooley
2019-06-28T00:09:13Z
chicken drumstick
Damion Dooley
2019-06-28T00:25:22Z
ginger
ginger root
A nutritional preparation in powdered form.
Damion Dooley
2019-06-28T06:17:00Z
nutritional powder
Kielbasa (from Polish kiełbasa)[a] is any type of meat sausage from Poland, and a staple of Polish cuisine.
Damion Dooley
https://en.wikipedia.org/wiki/Kielbasa
2019-06-28T06:46:05Z
polish sausage
Kielbasa
Pork sausage is sausage made with pork meat.
Damion Dooley
2019-06-28T06:49:12Z
pork sausage
Liver from a turkey.
Damion Dooley
2019-06-28T06:56:22Z
turkey liver
A fillet cut of a snapper fish
Damion Dooley
2019-06-28T07:02:10Z
snapper fillet
Food which has had seasoning applied to it.
Damion Dooley
2019-06-28T07:14:24Z
seasoned
food (seasoned)
Roast beef is a dish of beef which is roasted. Essentially prepared as a main meal, the leftovers are often used in sandwiches and sometimes are used to make hash.
Damion Dooley
https://en.wikipedia.org/wiki/Roast_beef
2019-06-28T07:18:34Z
roast beef
Damion Dooley
http://langual.org
sole fillet
Bird's eye chili is a chili pepper, a variety from the species Capsicum annuum, commonly found in Ethiopia and across Southeast Asia.
Damion Dooley
Thai chili pepper
https://en.wikipedia.org/wiki/Bird%27s_eye_chili
2019-06-28T07:34:58Z
Thai chili
bird eye chili
bird's chili
piri piri
bird's eye chili
A hamburger (short: burger) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, or flame broiled.
Damion Dooley
https://en.wikipedia.org/wiki/Hamburger
2019-06-28T07:39:11Z
burger
hamburger
beef hamburger (dish)
Meat and bone meal (MBM) is a product of the rendering industry. It is typically about 48–52% protein, 33–35% ash, 8–12% fat, and 4–7% water. It is primarily used in the formulation of animal feed to improve the amino acid profile of the feed.
Damion Dooley
https://en.wikipedia.org/wiki/Meat_and_bone_meal
2019-06-28T17:00:07Z
https://upload.wikimedia.org/wikipedia/commons/thumb/8/88/Meat_and_bone_meal.jpg/640px-Meat_and_bone_meal.jpg
harina de carne
meat and bone meal
Poultry by-product meal (PBM) is a high-protein commodity used as a major component in some pet foods. It is made from grinding clean, rendered parts of poultry carcasses and can contain bones, offal and undeveloped eggs, but only contains feathers that are unavoidable in the processing of the poultry parts.
Damion Dooley
https://en.wikipedia.org/wiki/Poultry_by-product_meal
2019-06-28T17:20:13Z
poultry meal
Poultry by-product meal (PBM)
A fillet cut of a tuna fish.
Damion Dooley
2019-06-28T18:34:53Z
tuna fillet
A roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A bun is a small, sometimes sweet, bread, or bread roll.
Damion Dooley's note: Is bread roll semantically different from bread bun?