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<b>Message ID:</b> 2608 <br/>
<b>Date:</b> Tue Jun 29 16:25:56 BST 1999 <br/>
<b>Author:</b> Daniel P. Sniderman <br/>
<b>Subject:</b> Re: Forage Skill <br/>
<br/><br/>
<div id="ygrps-yiv-188050766">Oh my gosh - you&#39;re telling me those tasty pies I bought at the inn contain<br/>
rat or dark elf meat!  THE HORROR!<br/>
<br/>
I think we need to investigate whether we need to establish a Norrathian<br/>
Food & Drug Administration....<br/>
<br/>
Slyde of Xegony<br/>
<br/>
<br/>
<blockquote><span title="qreply"> ----- Original Message -----<br/>
From: Rokenn Swiftsong &lt;<a rel="nofollow" target="_blank" href="mailto:rokenn@...">rokenn@...</a>&gt;<br/>
To: &lt;<a rel="nofollow" target="_blank" href="mailto:eqbards@onelist.com">eqbards@onelist.com</a>&gt;<br/>
Sent: Tuesday, June 29, 1999 9:13 AM<br/>
Subject: Re: [eqbards] Forage Skill<br/>
<br/>
<br/>
&gt; From: Rokenn Swiftsong &lt;<a rel="nofollow" target="_blank" href="mailto:rokenn@...">rokenn@...</a>&gt;<br/>
&gt;<br/>
&gt; Yes foraged food is heavy, that is one of the reasons I took up baking :)<br/>
&gt; Most of the foraged food can be cooked into a much lighter (0.1 Wgt) food.<br/>
&gt; Some will even give back two for one (like vegie soup).  Plus with baking<br/>
&gt; all that meat you get as loot (wolf, rat, lion, lizard, dark elf, etc...)<br/>
&gt; can be turned into tasty treats.  The only problem with baking right now<br/>
is<br/>
&lt;snip&gt; </span></blockquote></div>