--- title: ▍We Don’t Get a Lot of Things to Really Care About created: 2026-04-23 modified: 2026-05-07 authors: Pig (2021 movie) category: Excerpt --- > They’re not real; you get that, right? None of it is real. The critics aren’t real. The customers aren’t real. Because _this_ isn’t real. You aren’t real. > > Derek, why do you care about these people? They don’t care about you, none of them. They don’t even know you, because you haven’t shown them. > > Every day you wake up, and there’ll be less of you. You live your life for them, and they don’t even see you. You don’t even see yourself. > > **We don’t get a lot of things to really care about.** --- In [this scene](https://youtu.be/MDPeLlMR2D4) of the 2021 movie _[Pig](https://www.imdb.com/title/tt11003218/)_, the main character, Rob (played by Nicolas Cage), confronts Chef Field (Derek), who runs an upscale, modern restaurant. * Rob enters the restaurant asking for his truffled pig [[00:01](https://youtu.be/MDPeLlMR2D4?t=1)]. * After some confusion, Chef Field recognizes Rob, noting he’s been “off the scene” for many years [[00:37](https://youtu.be/MDPeLlMR2D4?t=37)]. The chef reveals he once worked for Rob as a prep cook but was fired for overcooking pasta [[01:04](https://youtu.be/MDPeLlMR2D4?t=64)]. * Rob asks again about his pig, explaining that it was stolen [[01:27](https://youtu.be/MDPeLlMR2D4?t=87)], [[01:41](https://youtu.be/MDPeLlMR2D4?t=101)]. * Chef Field tries to dismiss him, talking about his successful business, his investors, and the “concept” of his restaurant, which involves deconstructing local ingredients [[01:48](https://youtu.be/MDPeLlMR2D4?t=108)], [[02:38](https://youtu.be/MDPeLlMR2D4?t=158)]. * Rob challenges him, asking if this is the kind of cooking he truly likes [[03:09](https://youtu.be/MDPeLlMR2D4?t=189)]. He reminds Derek of his old dream to open a traditional English pub [[03:21](https://youtu.be/MDPeLlMR2D4?t=201)]. * Rob then deconstructs the chef’s entire restaurant concept, telling him, “None of it is real” [[04:05](https://youtu.be/MDPeLlMR2D4?t=245)]. He insists that the critics and customers aren’t real because the restaurant itself isn’t an authentic expression of the chef [[04:17](https://youtu.be/MDPeLlMR2D4?t=257)]. * He tells Derek he is living for people who don’t even see him, and as a result, he doesn’t even see himself [[04:25](https://youtu.be/MDPeLlMR2D4?t=265)], [[04:43](https://youtu.be/MDPeLlMR2D4?t=283)]. * Rob concludes with the observation, “We don’t get a lot of things to really care about” [[04:53](https://youtu.be/MDPeLlMR2D4?t=293)], before asking one last time, “Who has my pig?” [[05:34](https://youtu.be/MDPeLlMR2D4?t=334)].