---
comments: true
tags:
  - bread
  - quick-bread
---
# :bread: Delicious Zucchini Bread

![Delicious Zucchini Bread](../assets/images/delicious-zucchini-bread.jpg){ loading=lazy }

| :timer_clock: Total Time |
|:-----------------------: |
| 60 minutes |

## :salt: Ingredients

- :ear_of_rice: 2 cups all-purpose flour
- :cup_with_straw: 1 tsp baking soda
- :salt: 1 tsp salt
- :egg: 3 eggs
- :icecream: 3 tsp vanilla
- :oil_drum: 1 cup oil
- :cucumber: 2 cups zucchini

## :cooking: Cookware

- 1 5 x 9 loaf pans
- 1 electric mixer

## :pencil: Instructions

### Step 1

Preheat oven to 350°F

### Step 2

Grease and flour two 5 x 9 loaf pans.

### Step 3

Whisk all-purpose flour, baking soda, and salt together. In a separate bowl, put eggs, vanilla, oil, and peeled zucchini
and dry ingredients in bowl of electric mixer in the order given (sift dry ingredients together) and beat until well
mixed.

### Step 4

Bake 45 minutes to 1 hour. It is done when you stick a knife in it and it comes out clean.

## :link: Source

- Tante Myrna Seccia