---
comments: true
tags:
  - dessert
  - vegan
---
# :banana: Vegan Banana Ice Cream

![Vegan Banana Ice Cream][1]{ loading=lazy }

| :timer_clock: Total Time |
|:-----------------------: |
| 0 minutes |

## :salt: Ingredients

- :banana: some bananas
- :peanuts: some peanuts
- :maple_leaf: some maple syrup (optional)
- :chestnut: some pecans (optional)
- :glass_of_milk: some real whipped cream (optional)

## :cooking: Cookware

- 1 food processor

## :pencil: Instructions

### Step 1

Slice some bananas in the morning and put them in a resealable bag in the freezer.

### Step 2

Come evening, put those banana slices into a food processor and whiz them up into an ice cream that has no cream.

### Step 3

Scoop and top with some chopped peanuts.

### Step 4

Add a splash of maple syrup (optional) to the whizzed-up bananas, if you like. You can top with pecans (optional)
instead of peanuts. Or both. Finish with a squirt of real whipped cream (optional).

## :link: Source

- The New York Times Cooking No-Recipes Recipes

[1]: <../assets/images/vegan-banana-ice-cream.jpg>