---
comments: true
tags:
  - holiday
  - side
---
# :potato: Cheesy Potatoes

![Cheesy Potatoes](../assets/images/cheesy-potatoes.jpg){ loading=lazy }

| :timer_clock: Total Time |
|:-----------------------: |
| 25 minutes |

## :salt: Ingredients

- :potato: 6 medium potatoes (peeled, boiled, refrigerated, shredded)
- :cheese_wedge: 2 cups shredded cheese
- :butter: 0.25 cup butter
- :onion: 0.33 cup chopped green onion
- :salt: 1 tsp salt
- :salt: 0.25 tsp pepper
- :rice: 2 cups sour cream
- :butter: 2 Tbsp butter

## :cooking: Cookware

- 1 9 x 13" pan

## :pencil: Instructions

### Step 1

Preheat oven to 350°F.

### Step 2

Spray 9 x 13" pan with Pam. Lightly mix potatoes (peeled, boiled, refrigerated, shredded), shredded cheese, and 1/4 cup
butter.

### Step 3

Add chopped green onion, salt, pepper, and sour cream.

### Step 4

Dab 2 Tbsp butter on top.

### Step 5

Bake at 350°F for 25 minutes.

### Step 6

Broil the potatoes for a few minutes to brown the top.