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# :maple_leaf: Brown Sugar

![Brown Sugar](../assets/images/brown-sugar.jpg){ loading=lazy }

| :timer_clock: Total Time |
|:-----------------------: |
| 5 minutes |

## :salt: Ingredients

| Type  | White Sugar | Molasses  |
|-------|-------------|-----------|
| Light | 0.25 cup    | 0.25 Tbsp |
| Light | 0.5 cup     | 0.5 Tbsp  |
| Light | 0.75 cup    | 0.75 Tbsp |
| Light | 1 cup       | 1 Tbsp    |
| Dark  | 0.25 cup    | 0.5 Tbs   |
| Dark  | 0.5 cup     | 1 Tbsp    |
| Dark  | 0.75 cup    | 1.5 Tbsp  |
| Dark  | 1 cup       | 2 Tbsp    |

## :cooking: Cookware

- 1 bowl
- 1 wooden spoon or mixer
- 1 airtight container

## :pencil: Instructions

### Step 1

Gather the ingredients.

### Step 2

Combine white sugar and molasses in a bowl to make brown sugar. Mix with a wooden spoon or mixer until thoroughly
blended.

### Step 3

Store brown sugar in an airtight container to prevent from drying out. Enjoy in your favorite recipes.

## :link: Source

- <https://www.thespruceeats.com/how-to-make-your-own-brown-sugar-995823>