---
comments: true
tags:
  - spread
  - vegetarian
---
# :cucumber: Benedictine Sandwich Spread

![Benedictine Sandwich Spread](../assets/images/benedictine-sandwich-spread.jpg){ loading=lazy }

| :timer_clock: Total Time |
|:-----------------------: |
| 10 minutes |

## :salt: Ingredients

- :cucumber: 1.5 cucumbers
- :onion: 0.5 small white onion
- :salt: 1.5 tsp salt
- :pepper: 0.5 tsp white pepper
- :cheese_wedge: 24 oz cream cheese

## :cooking: Cookware

- 1 spoon
- 1 food processor

## :pencil: Instructions

### Step 1

Peel and slice cucumbers lengthwise.

### Step 2

Using a spoon, scoop out the seeds and discard.

### Step 3

Cut into large pieces.

### Step 4

In a food processor, puree cucumber and white onion.

### Step 5

Squeeze out excess liquid.

### Step 6

Combine with salt, white pepper, and cream cheese and refrigerate up to three days.