---
comments: true
tags:
  - spread
---
# :herb: Blue Cheese Herb Spread

![Blue Cheese Herb Spread](../assets/images/blue-cheese-herb-spread.jpg){ loading=lazy }

## :salt: Ingredients

- :chestnut: 2 Tbsp walnuts
- :herb: 2 Tbsp parsley
- :herb: 2 Tbsp chives
- :cheese_wedge: 0.5 cup blue cheese crumble
- :cheese_wedge: 8 oz cream cheese

## :cooking: Cookware

- 1 food processor
- 1 small bowl

## :pencil: Instructions

### Step 1

Place walnuts, chopped parsley, and chopped chives in a food processor.

### Step 2

Transfer to a small bowl and stir in blue cheese crumble. Set aside.

### Step 3

Place cream cheese in a food processor until smooth.

### Step 4

Add herb mixture to cream cheese and process until thoroughly blended.

!!! note

    Spread can be made 3 days ahead and chilled, covered tightly.

### Step 5

Serve at room temperature.