---
comments: true
tags:
  - sauce
  - dessert
---
# :chocolate_bar: Hot Fudge Sauce

![Hot Fudge Sauce](../assets/images/hot-fudge-sauce.jpg){ loading=lazy }

| :timer_clock: Total Time |
|:-----------------------: |
| 5 minutes |

## :salt: Ingredients

- :glass_of_milk: 0.67 cup heavy cream
- :corn: 0.5 cup corn syrup
- :maple_leaf: 0.33 cup dark brown sugar
- :chocolate_bar: 0.25 cup unsweetened cocoa powder
- :salt: 0.25 tsp salt
- :chocolate_bar: 6 oz bittersweet chocolate
- :butter: 2 Tbsp unsalted butter
- :icecream: 1 tsp vanilla

## :cooking: Cookware

- 1 medium, heavy saucepan

## :pencil: Instructions

### Step 1

In a medium, heavy saucepan over medium heat, combine heavy cream, corn syrup, dark brown sugar, unsweetened cocoa
powder, salt, and half of the bittersweet chocolate. Bring the mixture to a boil, stirring until the chocolate pieces
are completely melted.

### Step 2

Reduce heat and cook at a low boil, stirring occasionally, for about 5 minutes. Remove the pan from the heat and add in
unsalted butter, vanilla, and remaining chocolate, stirring until smooth.

### Step 3

Allow the sauce to cool down before serving.

## :link: Source

- <https://www.mybakingaddiction.com/homemade-hot-fudge-sauce/>