1,5kg Pilsener Malz HG: 0,5L NG: 0,5L Ausschlagwuerze 1L Hopfen 10% 0,5g 0 Einmaischen true true true 72.0 0 -0.1 0.1 1.0 0.0 0.0 0 0 1.0 Wasser in Thermoskanne Malze hinzugeben Thermoskanne verschrauben 1 Rast true true true 67.0 60 -0.1 0.1 1.0 0.0 0.0 0 0 1.0 Bis jodnormal 2 Abmaischen true true true 67.0 1 -0.1 0.1 1.0 0.0 0.0 0 0 1.0 3 Laeutern true true true 0.0 0 -0.1 0.1 1.0 0.0 0.0 0 0 1.0 Läutern 4 Kochen true true true 98.0 1 2.0 5.0 0.0 0.0 0.0 0 0 0.0 0,5g Hopfen gleich am Ende dazu 5 Hopfen true true true 98.0 20 2.0 5.0 0.0 0.0 0.0 0 0 0.0 6 Filtern true false false 10.0 1 2.0 5.1 0.0 0.0 0.0 0 0 0.0 7 Rast8 false false false 98.0 55 2.0 5.0 0.0 0.0 0.0 0 0 0.0 Am Anfang Northern brewer 11g 8 Rast9 false false false 98.0 5 2.0 5.0 0.0 0.0 0.0 0 0 0.0 9 Rast10 false false false 80.0 15 -0.1 0.1 0.0 0.0 0.0 0 0 0.0 10 Rast11 false false false 0.0 0 -0.1 0.1 0.0 0.0 0.0 0 0 0.0 11 Rast12 false false false 0.0 0 -0.1 0.1 0.0 0.0 0.0 0 0 0.0 12 Rast13 false false false 0.0 0 -0.1 0.1 0.0 0.0 0.0 0 0 0.0 13 Rast14 false false false 0.0 0 -0.1 0.1 0.0 0.0 0.0 0 0 0.0 14 Rast15 false false false 0.0 0 -0.1 0.1 0.0 0.0 0.0 0 0 0.0 15 Rast16 false false false 0.0 0 -0.1 0.1 0.0 0.0 0.0 0 0 0.0